Executive sous chef Jobs in Durham, NC
Last updated: 7 hours ago
At bartaco, food is our passion.We invest in our team because our people are at the heart of what we do.We’re committed to creating an atmosphere where team members can learn, develop, and su...Show moreLast updated: 3 days ago
Since 2003, Goosehead Insurance has been disrupting the insurance industry by giving clients the power of choice, utilizing a smarter marketing approach, and delivering world-class service.This is ...Show moreLast updated: 3 days ago
Enjoy the autonomy of working for yourself and building your financial future, while benefiting from corporate support.City Lifestyle is seeking a driven professional with a sales or business backg...Show moreLast updated: 2 days ago
Noggin Guru is an online learning company serving the financial services industry.We help organizations easily create, manage, and track professional development, in addition to providing a robust ...Show moreLast updated: 10 days ago
Windsor Run by Erickson Senior Living.Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our...Show moreLast updated: 1 day ago
Bluebird, the French bistro in Chapel Hill that was voted Best New Restaurant 2022 by the N&O readers and Best New Restaurant in Orange County by Indyweek, and received six "Best Of" awards from Ch...Show moreLast updated: 30+ days ago
We are seeking an experienced and creative Executive Chef to join our team at the Sheraton in Chapel Hill, NC.The ideal candidate will have a passion for culinary excellence, exceptional leadership...Show moreLast updated: 2 days ago
Are you a leader who thrives in both the heat of the kitchen and the energy of the dining room? Do you believe great food and great service go hand in hand—whether it’s 12 AM or 12 PM? ...Show moreLast updated: 1 day ago
Hawthorn Senior Living, an independent and assisted living management company, is seeking caring people that want to make a positive difference in our residents' lives.
We are currently offering a $...Show moreLast updated: 6 days ago
At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring ...Show moreLast updated: 7 hours ago
Are you ready to ignite your career in sales with passion and professionalism? We are on the hunt for a dynamic and motivated Outside Sales Representative to join our vibrant team and propel the gr...Show moreLast updated: 5 days ago
Executive Sous Chef Position - Chapel Hill, NC.Join a thriving culinary team in a high-volume scratch restaurant with a prestigious company located in the heart of the Triangle.This is an exception...Show moreLast updated: 27 days ago
Wolfoods operates summer camp kitchens across the country between.We are looking for and experienced, motivated, and capable.
Assistant Kitchen Managers / Sous Chefs (Culinary staff).This is a HANDS...Show moreLast updated: 15 days ago
If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality.We combine a mult...Show moreLast updated: 3 days ago
As sous chef, you'll play an integral role in the management of daily kitchen operations.Your creativity and development of menu items will help drive menu innovation.
You will assist in inventory a...Show moreLast updated: 30+ days ago
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.
We know how to pick them and we know how to grow them.It...Show moreLast updated: 20 days ago
Under the direction of the Backal Hospitality Group, Twisted Ladder a casual dining venue nestled in the heart of the Research Triangle is seeking a highly motivated and skilled Sous Chef to j...Show moreLast updated: 6 days ago
As sous chef, you'll play an integral role in the management of daily kitchen operations.Your creativity and development of menu items will help drive menu innovation.
You will assist in inventory a...Show moreLast updated: 30+ days ago
We are seeking a highly organized and proactive Executive Administrator to support the Executive Director and assist with the efficient operation of the Glioblastoma Foundation.This individual will...Show moreLast updated: 22 days ago
- Promoted
Sous Chef
bartacoChapel Hill, NC, USFull-time
- Promoted
Account Executive
Goosehead Insurance Agencydurham, NC, United States$53,000.00–$90,000.00 yearly
Full-time
- Promoted
Sales Executive
City LifestyleDurham, NC, United StatesFull-time
- Promoted
Account Executive
Noggin GuruDurham, NC, United StatesFull-time
- Promoted
SOUS CHEF
Windsor Run by Erickson Senior LivingNC, United States$60,000.00 yearly
Full-time
Sous Chef
BluebirdChapel Hill, NC, USFull-time
- Promoted
Executive Chef
ATMA Hotel GroupChapel Hill, NC, United StatesFull-time
- Promoted
Chef
Queeny'sDurham, NC, US$70,000.00–$80,000.00 yearly
Full-time
Executive Chef (Full-Time + Benefits) - $750 Retention Bonus!
Hawthorn Senior LivingChapel Hill, NC, USFull-time
- Promoted
- New!
EXECUTIVE DIRECTOR
Five Star Senior LivingNC, United StatesFull-time
- Promoted
Sales Executive
Intuitive Life Financialmecklenburg county, NC, United StatesFull-time
Executive Sous Chef
Maggianos Little ItalyDurham , NC OUR PASSION IS MAKING PEOPLE FEEL SPECIAL!.Now interviewing Executive Sous Chef Candidates.Highly competitive salary positioned at the top 25% of the industry.
Medical, Dental, Vision and Life Insur...Show moreLast updated: 30+ days ago
Executive Sous Chef
Gecko HospitalityChapel HIll, NC, US$60,000.00–$65,000.00 yearly
Full-time
Quick Apply
2025 - Culinary Professionals - Assistant Kitchen Manager / Sous Chef
WolfoodsOuter Banks, NC, USA$900.00–$1,300.00 weekly
Quick Apply
- Promoted
Sous Chef
21c Museum HotelsDurham, NC, USFull-time
- Promoted
Lulu Bang Bang - Sous Chef
Lulu Bang BangDurham, NC, USFull-time
- Promoted
EXECUTIVE CHEF I - Merck - Durham NC
Flik Hospitality GroupDurham, NC, USFull-time
- Promoted
Sous Chef
Apella by Alexandria Research TriangleDurham, NC, USFull-time
- Promoted
Page Road Grill - Sous Chef
Page Road GrillDurham, NC, USFull-time
- Promoted
Executive Administrator
ClinLab StaffingDurham, NC, United StatesFull-time
Sous Chef
bartacoChapel Hill, NC, US3 days ago
Job type
- Full-time
Job descriptionBe guest-obsessed, adhere to bartaco's standards, ensuring all dishes meet our quality and presentation guidelines Oversee daily operations to ensure service flows seamlessly and efficiently Lead by example during shifts, setting the tone for hospitality, energy, and attentiveness Foster a positive work environment, promoting teamwork, morale, and professional growth among kitchen staff Develop and mentor kitchen staff, ensuring adherence to recipes, portion sizes, and quality standards Uphold the bartaco culture by hiring and onboarding top talent who embody our touchstones Use emotional intelligence to connect with and support team members, ensuring they feel valued and empowered Manage scheduling and staffing to balance operational needs with team well-being Celebrate wins, recognize achievements, and provide constructive feedback to drive growth Maintain bartaco’s standards by ensuring flawless execution in all aspects of service and operations Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance goals Collaborate with the foh management and bar teams to adhere to bartaco’s high guest and beverage quality standards Maintaining a clean and organized kitchen environment, following food safety and sanitation guidelines Assist in managing daily kitchen operations, including ordering, inventory control, food cost management, and line checks Conduct regular inspections of kitchen equipment and report maintenance needs Support special events and catering functions as needed You embody grit—persevering through challenges and staying committed to excellence You excel in communication, keeping your team informed, motivated, and aligned You think critically, make thoughtful decisions, and solve problems with confidence and poise You are a driver of innovation and change, constantly looking for ways to improve processes and elevate the guest and team experience A fun work environment! Career development and advancement opportunities Competitive pay Meal discounts when dining at bartaco Paid vacation time Gym and fitness center discounts Opportunity to learn multiple languages / language education Discounted virtual pet care Student loan assistance Medical, dental, and vision insurance Mental Health and holistic wellness support 401K enrollment and matching 1-3 years of culinary management experience A culinary arts degree is preferred, but not required Excellent cooking skills Experience mentoring and training hourly team members Attention to detail and problem-solving skills Flexibility to work evenings, weekends, and holidays Able to tolerate long periods of time working on foot / standing up Able to lift and move objects up to 50 pounds Able to work in a kitchen environment that may result in exposure to heat or cold
Job Description
Job Description
Description :
At bartaco, food is our passion. But people are our purpose.
We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.
At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathe our touchstones. Our culture is defined by these values and guides how we work together to create the most incredible experiences for our guests.
- Pride : You take pride in your work and in contributing to something special
- Good People : You value teamwork, treat others with kindness, and build trust with those around you
- Positively Intolerant : You hold yourself and your team accountable for delivering quality and consistency because our guests deserve nothing less
- Introspective : You’re always looking to grow and improve, taking feedback as an opportunity to get better
- Transparent : You communicate openly and honestly, fostering a culture of trust and collaboration
- We Have Fun and Make People Happy : You bring energy, warmth, and a genuine smile, knowing that your positivity can brighten someone’s day
As a bartaco Sous Chef, here’s a look at what you’ll do :
Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership, coaching, development, and direction to the culinary team by ensuring that all recipes, food preparations, and presentations meet the restaurant's specifications and commitment to quality.
Guest Experience :
Team Leadership :
Operational Leadership :
What sets you apart :
As a Sous Chef, you’ll play a pivotal role in shaping the culinary experience and creating a culture where your team thrives. Together, we’ll uphold bartaco’s reputation as a fun, vibrant, and welcoming destination for both guests and team members alike.
Perks, Benefits + Rewards, just for you :
Requirements : Requirements :
Physical Skills :