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Fast food Jobs in Detroit mi

Last updated: 1 day ago
  • Promoted
Food and Beverage Manager

Food and Beverage Manager

LV Search PartnersMI, United States
Full-time
Show moreLast updated: 7 days ago
Food Safety Supervisor

Food Safety Supervisor

PepsiCoDetroit, Michigan, USA
$66,300.00–$111,000.00 yearly
Full-time
Show moreLast updated: 3 days ago
Food Runner - HopCat

Food Runner - HopCat

Project BarFlyDetroit, Michigan, United States, 48201
Part-time
Show moreLast updated: 1 day ago
  • Promoted
FOOD MARKET CASHIER

FOOD MARKET CASHIER

Sugarloaf Mountain CorporationMI, United States
Full-time +2
Show moreLast updated: 2 days ago
  • Promoted
Food Sourcing Director

Food Sourcing Director

Gleaners Community Food Bank of Southeastern MichiganMI, United States
Full-time
Show moreLast updated: 14 days ago
  • Promoted
Food and Beverage Manager

Food and Beverage Manager

Harper AssociatesDetroit, MI, United States
$60,000.00–$65,000.00 yearly
Full-time
Show moreLast updated: 21 days ago
  • Promoted
CASHIER - FOOD AND BEVERAGE

CASHIER - FOOD AND BEVERAGE

Hilton HotelsDetroit, MI, United States
Full-time
Show moreLast updated: 2 days ago
  • Promoted
Food Sensory Manager

Food Sensory Manager

Little Caesars PizzaDetroit, MI, US
Full-time
Show moreLast updated: 8 days ago
Food Prep

Food Prep

Labor Staffing SolutionsDetroit, MI
$15.00 hourly
Show moreLast updated: 30+ days ago
  • Promoted
Union Food Service Worker

Union Food Service Worker

Forte BelangerDetroit, MI, United States
$19.01 hourly
Show moreLast updated: 18 days ago
  • Promoted
FOOD SERVICE WORKER (PART TIME)

FOOD SERVICE WORKER (PART TIME)

Compass Group USA IncGrosse Pointe, MI, United States
$15.00 hourly
Show moreLast updated: 27 days ago
Food Service Worker

Food Service Worker

Haslett Public SchoolsIngham, US
Part-time
Show moreLast updated: 9 days ago
  • Promoted
Production (Food) Supervisor

Production (Food) Supervisor

EW GrobbelMI, United States
Full-time
Show moreLast updated: 30+ days ago
  • Promoted
Food Service Assistant Health Screener

Food Service Assistant Health Screener

Vibrus GroupDetroit, Michigan, USA
Part-time
Show moreLast updated: 30+ days ago
  • Promoted
FOOD SERVICE WORKER (PART TIME)

FOOD SERVICE WORKER (PART TIME)

Chartwells K12Ecorse, MI, US
$14.00–$15.50 hourly
Full-time +1
Show moreLast updated: 30+ days ago
  • Promoted
Supervisor Food Service - Fulltime - Detroit

Supervisor Food Service - Fulltime - Detroit

Henry Ford Health SystemDetroit, MI, United States
Full-time
Show moreLast updated: 4 days ago
  • Promoted
Food Service Worker

Food Service Worker

Wayne RESADetroit, MI, United States
$12.00–$16.50 hourly
Full-time
Show moreLast updated: 27 days ago
Food Service Worker

Food Service Worker

AramarkDetroit, MI, US
Show moreLast updated: 23 days ago
Food Scientist

Food Scientist

Garden FreshFerndale, MI, US
Show moreLast updated: 30+ days ago
  • Promoted
Food and Beverage Director

Food and Beverage Director

VirtualVocationsDetroit, Michigan, United States
Full-time
Show moreLast updated: 3 days ago
Food and Beverage Manager

Food and Beverage Manager

LV Search PartnersMI, United States
7 days ago
Job type
  • Full-time
Job description

Requirements :

  • Ability to drive guest experience
  • Asian Cuisine experience
  • Ability to teach and train staff

About the Company

A premier entertainment / gaming destination that has had incremental growth since their inception in 2011. The casino features a variety gaming options, including state-of-the art slot machines, table games, a modern sportsbook, and keno. A brand new oasis facility is scheduled to open in March 2025. Features new cuisine options and dedication to AAA Diamond Service.

About the Role

The F&B Manager is responsible for leading and managing the front-of-house team to ensure the delivery of AAA Four Diamond-level service. The ideal candidate has a deep knowledge of various Asian cuisines / cultures, and understanding of their unique culinary traditions. Key responsibilities include overseeing the performance and coordination of all team members, ensuring seamless operations. This role demands strong leadership, creativity, an eye for detail, and a passion for providing guests with an outstanding dining experience.

Responsibilities

  • Oversee daily restaurant operations, including opening and closing procedures, staff scheduling, inventory management, and compliance with health and safety standards.
  • Ensure food quality, presentation, and portion control meet consistency and guest satisfaction standards, while upholding the resort’s “Unsurpassed Service” and AAA Four Diamond service expectations.
  • Maintain in-depth knowledge of the menu and assist guests with selections, accommodate special requests, and interact with them to ensure an exceptional dining experience.
  • Work with the marketing team to develop strategies that attract new guests, retain current ones, and implement pricing strategies and promotions to increase sales and customer loyalty.
  • Manage restaurant expenses, including food, beverage, labor, and supply costs, analyze sales reports and P&Ls to identify opportunities for growth, and lead forecasting and cost controls to meet financial goals.

    • Requirements

  • Must be 21 years or older and have High School Diploma or GED.
  • Experience managing Asian cuisine (Vietnamese, Chinese, Japanese, Korean, or other regional cuisines) in a restaurant setting.
  • At least five (5) years of food and beverage service experience in a fast-paced, specialty restaurant, with a preference for Casual and Fine Dining service styles.
  • A minimum of three (3) years as a restaurant General Manager or five (5) years as an Assistant General Manager with full P&L responsibility.
  • Strong administrative skills, including experience with profit and loss statements, cost control, menu planning, budgeting, training, inventory control, and sanitation, along with knowledge of Asian food, wine, spirits, and beverages.

    • Benefits

  • Medical / Dental / Vision - Medical fully paid for employee
  • 401k with match vested immediately
  • Quarterly bonus
  • Free lunch and parking
  • Internal Growth Opportunities

    • Interview Process

    Step 1 : LVSP Prescreen

    Step 2 : Video call with the hiring manager

    Step 3 : Final Interview onsite

    Step 4 : Offer