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Food and beverage manager Jobs in Lincoln, NE
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Food and beverage manager • lincoln ne
- Promoted
Food & Beverage Manager
Legends GlobalLincoln, Nebraska, USA- Promoted
Food Service Director
Healthcare Services Group, Inc.Lincoln, NE, US- Promoted
National Food Safety Manager
VirtualVocationsLincoln, Nebraska, United States- Promoted
Food & Beverage Manager
Atrium HospitalityLincoln, Nebraska, USAFood Safety And Production Trainer
CargillLincoln, NE, US- Promoted
Food & Beverage Server
Buffalo Wild WingsLincoln, NE, US- Promoted
Food Service Director
Healthcare Services GroupLincoln, NE, US- Promoted
Co-Teacher Food Services
CommonSpirit HealthLancaster, Nebraska, USA- Promoted
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US Government JobsLincoln, NE, USFood Safety, Quality and Compliance Manager
GpacLincoln, Nebraska, United States- Promoted
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SodexoLincoln, NE, US- Promoted
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Lancaster Nursing & RehabilitationLancaster, Nebraska, USA- Promoted
Food & Beverage Manager
Nebraska StaffingLincoln, NE, US- Promoted
GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage, Starbucks) (T0217)
TargetLincoln, NE, US- Promoted
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Stop N ShopLincoln, NE, United States- Promoted
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CostcoLincoln, NE, USAFood & Beverage Manager
Davidson HospitalityLincoln, NE, US- Promoted
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Ajulia Executive SearchLincoln, NE, United States- Promoted
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Advantage SolutionsLincoln, NE, United States- supply chain management (from $ 74,347 to $ 215,600 year)
- supply chain director (from $ 45,000 to $ 214,360 year)
- technical program manager (from $ 27,300 to $ 211,400 year)
- software engineering manager (from $ 147,600 to $ 210,108 year)
- embedded software engineer (from $ 107,500 to $ 204,000 year)
- dentist (from $ 20,000 to $ 200,000 year)
- director of engineering (from $ 50,547 to $ 200,000 year)
- engineering director (from $ 50,547 to $ 198,125 year)
- car sales (from $ 34,125 to $ 195,000 year)
- construction flagger (from $ 29,250 to $ 195,000 year)
- Chicago, IL (from $ 60,800 to $ 140,000 year)
- Philadelphia, PA (from $ 40,463 to $ 134,983 year)
- Miami, FL (from $ 55,000 to $ 89,000 year)
- Birmingham, AL (from $ 47,500 to $ 87,500 year)
- Los Angeles, CA (from $ 60,310 to $ 86,500 year)
- New York, NY (from $ 56,366 to $ 85,000 year)
- Orlando, FL (from $ 52,500 to $ 83,300 year)
- Phoenix, AZ (from $ 52,500 to $ 75,000 year)
- Las Vegas, NV (from $ 50,000 to $ 75,000 year)
- Houston, TX (from $ 41,500 to $ 73,000 year)
The average salary range is between $ 50,041 and $ 82,315 year , with the average salary hovering around $ 60,074 year .
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Food & Beverage Manager
Legends GlobalLincoln, Nebraska, USA- Full-time
- Permanent
POSITION : Food & Beverage Manager
DEPARTMENT : Food & Beverage
REPORTS TO : Assistant Director of Food & Beverage
FLSA STATUS : Full-Time Salary Exempt
Summary
Legends Global the leader in privately managed public assembly facilities has an excellent and immediate opening for Food & Beverage Manager for Legends Global / Pinnacle Bank Arena / Pinewood Bowl. The Food & Beverage Manager in partnership with the other Food & Beverage Managers oversees the entire Concessions department including the Warehouse. The Food & Beverage Manager will contribute to the growth and profitability of the business while maintaining a strong working relationship with the clients and guests by ensuring efficient quality service & products.
Essential Duties and Responsibilities
Include the following. Other duties may be assigned.
- Oversees concessions and warehouse associates including developing promoting corrective counseling mentoring evaluating performance and providing positive and constructive feedback to improve overall performance.
- Sets Inventory levels and creates recs in the warehouse concession stands portables bars and kiosks.
- Orders product for events; inspects and accepts deliveries for quality and accuracy.
- Maintains existing programs and develops new creative concepts that ensure the highest quality of food and beverage service.
- Works with the Executive Chef & Senior Food & Beverage Manager to ensure the highest quality F&B standards are met.
- Oversee prices & portions for products and services within approved profit plan guidelines.
- Works with the F&B team to ensure that all stands are visually appealing well lit with accurate signage.
- Product at stands and bars must be displayed in the most appropriate way in accordance with the best-in-class industry standards.
- Study current trends in the industry to understand the most up to date service standards and bring that knowledge to the team to constantly update and improve the operation.
- Ensure proper repair & maintenance schedule of food and beverage service equipment (Altum Asset Essentials); report plans to replace remodel equipment & facilities submitted quarterly to the Director of Food & Beverage
- Responsible for all aspects of operations to include permanent stands portable carts bars kiosks and warehouse.
- Responsible for maximizing sales by ensuring that guests receive an exceptional overall experience and that service expectations are met or exceeded within all unit outlets.
- Responsible for MBWA Management by Walking Around during events to adjust the operation and interact with the staff & guests.
- Coordinate the End of Month inventory process with the Senior Food & Beverage Manager . This includes entering inventory counts reviewing discrepancies and spot check recounts.
- Works with Senior Food & Beverage Manager to actively attract Concessions Staff and NPO groups and assign positions during events as well as close out events.
- Works with Senior F ood & Beverage Manager in recruiting training and staffing all concessions and warehouse areas.
- Works with Senior F ood & Beverage Manager to maintain staff training manual including SOPs.
- Share responsibility with other Food and Beverage Managers to work within our computer systems to create sales documents input inventory code payroll open and close events in the POS system work with Humanity on staffing create POs within our systems and generally provide the Director of Food and Beverage with any required documents or other similar electronic reporting.
- Complies with local Health Department and Legends safe Beverage regulations.
- Ensure all Legends policies and procedures are followed by all staff.
- Provide excellent customer service to all clients and vendors.
Supervisory Responsibilities
Qualifications
To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and / or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education and / or Experience
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Environmental Working Conditions
Note
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Human Resources Specialist : Morgan Tate
Pinnacle Bank Arena
400 Pinnacle Arena Drive; Lincoln NE 68508
All applicants must apply online to be considered. Applicants needing reasonable accommodation to complete the application may contact the Human Resources Specialist : Morgan Tate at .
Legends Global is an Equal Opportunity / Affirmative Action employer and encourages Women Minorities Individuals with Disabilities and protected Veterans to apply. VEVRAA Federal Contractor.
Required Experience :
Manager
Key Skills
Culinary Experience,Restaurant Experience,Food Service,Hotel Experience,Taleo,Hospitality Experience,Bartending,Guest Relations Experience,Management Experience,POS,Supervising Experience,Micros POS
Employment Type : Full-Time
Experience : years
Vacancy : 1