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Food manager Jobs in Dallas tx
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Food and Beverage Manager
Venue Hospitality SolutionsTX, United States- Promoted
Construction Project Manager - Food Processing / Manufacturing
Scott Humphrey CorporationTX, United StatesRestaurant Food & Beverage Manager
Aloft / Element LovefieldDallas, TX, US- Promoted
- New!
- Promoted
Manager, Implementation Food Mgr - Midwest
7-ElevenIrving, TX, United States- Promoted
Food Service Manager
Scottish Rite for ChildrenDallas, TX, United States- Promoted
- New!
- Promoted
Senior Engineering Manager – TEXAS – Food Manufacturing
Austin Allen Company, LLCDallas, TX, USFood & Beverage Assistant Manager
Marriott InternationalIrving, TX, United States- Promoted
- Promoted
Project Manager - Food and Beverage
ClaycoTX, United StatesNational Account Manager, CPG Food
Byrnes & Rupkey, IncDallas, TXFOOD & BEVERAGE MANAGER
EurestDallas, Texas, United States of AmericaFood and Beverage Manager
Pyramid Global HospitalityTexas, United StatesFood Manufacturing Plant Manager
Local Favorite RestaurantsDallas, Texas, USNational Account Manager, CPG Food
Professional OutlookDallas, TXNational Account Manager, CPG Food
Precisionmachining.jobsDallas, TXFood Service Manager – Elementary (Anticipated)
Irving ISDIrving, TX, USFood and Beverage Manager
Venue Hospitality SolutionsTX, United States- Full-time
Company Description
Venue Hospitality Solutions (VHS) is a consulting firm that specializes in providing hospitality and retail advisory services to the sports and entertainment industry. Led by Founder and CEO Michael Bekolay, VHS offers comprehensive solutions to enhance the guest experience and maximize operational performance and profitability. With a focus on operational strategy, innovation, and implementation, VHS is dedicated to delivering impactful results for its clients.
Role Description
This is a full-time on-site role for a Food and Beverage Manager in the San Antonio, Texas Metropolitan Area. The Food and Beverage Manager will be responsible for overseeing food service operations, managing food and beverage offerings, ensuring exceptional customer service, conducting training programs, and managing budgeting for the department.
Qualifications
- Food Service and Food & Beverage management skills
- Experience in Customer Service and Training
- Budgeting proficiency
- Organizational and time management skills
- Excellent communication and interpersonal abilities
- Ability to work collaboratively in a team environment
- Previous experience in the hospitality or food service industry
- Bilingual in Spanish and English will be an asset.