Food manager Jobs in Los Angeles, CA
Last updated: 15 hours ago
The purpose of this position is to provide for the nutritional needs of the Shelter and Booth programs and to oversee the day-to-day operation of the kitchen.
ESSENTIAL DUTIES AND RESPONSIBILITIES.R...Show moreLast updated: 6 days ago
Areas of responsibility include Restaurants / Bars and Room Service, if applicable.Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists se...Show moreLast updated: 2 days ago
As a natural problem-solver, you excel in overcoming challenges and are highly skilled at putting solutions into action.This role will be responsible for managing and directing all Food and Nutriti...Show moreLast updated: 1 day ago
At Fairmont, our passion is to connect our guests to the very best of our destinations.From the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer...Show moreLast updated: 15 days ago
De La Nonna, one of LA's most loved pizza and Italian restaurants is expanding to Big Bear! .Looking to hire a dedicated and warm hospitality professional for the role of Food and Beverage Ope...Show moreLast updated: 5 days ago
Partridge Way, Sunnyvale, CA 94087.Mon) - 7 / 25 / 2025 (Fri)(additionally, one weekend to set up, one weekend to breakdown, and an orientation date).
At Steve & Kate's Camp, we're pioneers in self-dire...Show moreLast updated: 20 hours ago
Department Summary At UCLA Housing & Hospitality Services (H&HS), you become part of UCLA's tradition of excellence by providing quality housing, dining, and hospitality services to student-residen...Show moreLast updated: 2 days ago
Join the movement! Erewhon market is trailblazing in the health and wellness industry, and we're rapidly expanding! Our culture comes from unstoppable leaders, inspiring staff, and the best food an...Show moreLast updated: 2 days ago
Food & Beverage Outlet Manager.As the Food and Beverage Outlet Manager you are responsible for managing the daily F&B operations including the selection development and performance management of em...Show moreLast updated: 22 days ago
Très LA Group is seeking an experienced General Manager to lead and elevate a premier food service account for one of the world’s most renowned tech companies.This role is ideal for a ...Show moreLast updated: 16 days ago
This position is responsible for providing the leadership, direction, and resources to effectively manage multiple food venues, daily departmental operations, and special projects in support of the...Show moreLast updated: 30+ days ago
The Food and Beverage Manager will lead our Front of the House team to ensure we provide excellentcustomer service whilst complying with all food and safety regulations.
The responsibilities of the ...Show moreLast updated: 4 days ago
Forecast : Set company and individual sales forecasts in line with the company 5 year growth plan.Lead and Inspire : Build and manage a high-performing team of business development executives, workin...Show moreLast updated: 2 days ago
Job Description & Requirements.We create world-class content, which we distribute across our portfolio of film, television, and streaming, and bring to life through our theme parks and consumer exp...Show moreLast updated: 30+ days ago
At Fairmont, our passion is to connect our guests to the very best of our destinations.From the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer...Show moreLast updated: 15 hours ago
Netflix is one of the world's leading entertainment services, with 283 million paid memberships in over 190 countries enjoying TV series, films and games across a wide variety of genres and languag...Show moreLast updated: 2 days ago)
Under the general direction of the General Manager, Assistant General Manager, and / or Senior Housing-Dining Management Team, the Food Service Manager provides sound leadership and direction to the ...Show moreLast updated: 4 days ago
Under the Store Manager supervision, the.TYPICAL DUTIES & RESPONSIBILITIES.Supervise all food service departments : Kitchen, Juice Bar, and Deli.
front & back with proper delegation of responsibilit...Show moreLast updated: 30+ days ago
Hollywood Presbyterian Medical Center.Aramark's policies, procedures, and client contract.The Food Service Retail Manager coordinates the store's guest services so that staff members and guests exp...Show moreLast updated: 1 day ago
- Promoted
FOOD SERVICES MANAGER
Salvation ArmyCA, United StatesFull-time
- Promoted
FOOD AND BEVERAGE MANAGER
Marriott InternationalCA, United States$69,000.00–$89,000.00 yearly
Full-time
- Promoted
General Manager 5 - Food
SodexoLos Angeles, CA, USFull-time
- Promoted
Food & Beverage Outlet Manager
The Fairmont HotelLos Angeles, CA, United States$78,000.00–$85,000.00 yearly
- Promoted
Food and Beverage Operations Manager
De La NonnaLos Angeles, CA, USFull-time
- Promoted
- New!
SUMMER CAMP FOOD OPERATIONS MANAGER - SUNNYVALE
Steve & Kate's CampCA, United States$21.50–$24.00 hourly
Full-time
- Promoted
Food Service Manager
InsideHigherEdSouth Pasadena, California, USAFull-time
- Promoted
FOOD SAFETY QUALITY MANAGER
Commissary ErewhonLos Angeles, CA, United States$85,000.00–$105,000.00 yearly
Full-time
- Promoted
Food Beverage Outlet Manager
AccorHotelLos Angeles, California, USA$78,000.00–$85,000.00 yearly
- Promoted
Food Service General Manager (GM)
Tres LA GroupLos Angeles, CA, US$100,000.00–$110,000.00 yearly
Manager Food
NBCUniversalUniversal City, CALIFORNIA, US$75,000.00–$90,000.00 yearly
Full-time
- Promoted
Food and Beverage Manager
YsabelWest Hollywood, CA, US$75,000.00 yearly
Full-time
- Promoted
Sales Manager (Asian Frozen Food)
VG Talent SolutionsLos Angeles, CA, United StatesFull-time
Manager Food
Universal Studios HollywoodUniversal City, CA$75,000.00–$90,000.00 yearly
- Promoted
- New!
Food & Beverage Outlet Manager
FAIRMONTLos Angeles, CA, US$78,000.00–$85,000.00 yearly
Full-time
FOOD MANAGER
Department of Veterans AffairsNapa County, US This is an exciting opportunity to join our team at the California Department of Veterans Affairs (CalVet), where we proudly serve California’s 1.
We advocate with purpose and passion every day for ...Show moreLast updated: 30+ days ago
- Promoted
SENIOR MANAGER, FOOD & BEVERAGE
NetflixLos Angeles, CA, United StatesFull-time
- Promoted
Food Service Manager
University of California - Los Angeles (UCLA)Los Angeles, CA, United StatesFull-time
Food Service Manager
Mother's Market & KitchenLos Angeles, California$20.00–$27.00 hourly
- Promoted
Food Service Retail Manager
AramarkLos Angeles, CA, USFull-time
FOOD SERVICES MANAGER
Salvation ArmyCA, United States6 days ago
Job type
- Full-time
Job descriptionCulinary arts degree or 4 years of management experience in a kitchen Have a Food safety managers certificate under California Safety Code 97-0071 Certificate of completion from the Department Education Nutrition Services (for the CACFP program or willing to get one within 6 months of hire) CPR certification or willingness to obtain one Understand proper serving sizes and healthy cooking procedures for food. Practice safe food handling procedures always. Ability to interact with others professionally and in fellowship. Possess initiative, adaptability, and responsibility to work with volunteers, other staff, and client families. Must possess a valid California Class C Driver License , and ability to drive a Salvation Army vehicle Must be 21 years or older. Complete The Salvation Army vehicle course training. Ability to sit, walk, stand, bend, squat, climb, kneel, and twist on an intermittent or sometimes continuous basis Ability to grasp, push, and / or pull objects Ability to reach overhead Ability to operate telephone Ability to lift up to 50 lbs. Ability to operate a computer Ability to process written, visual, and / or verbal information Ability to operate basic office equipment
BASIC PURPOSE
The purpose of this position is to provide for the nutritional needs of the Shelter and Booth programs and to oversee the day-to-day operation of the kitchen.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Responsible for preparation of up to 600 meals for daily consumption and special events.
- Supervise all kitchen employee volunteers and community service workers.
- Plan and develop menus with executive director and childcare director
- Maintain all records regarding CACFP program and Alameda County
- Attended all training set forth by California Department of Education nutrition services
- Maintain a good working relationship with the Alameda County Food Bank
- Ensure all monthly and quarterly states and reports are turned into the proper agency
- Manage inventory to ensue supply level are enough to maintain smooth operation
- Responsible for adhering to fiscal and budget guild lines for all food service programs
- Supervise food preparation to ensure portion sizes
- Preform all duties with courtesy and respect maintaining a healthy relationship with staff and clients
- Provide alternative foods for those with allergies and medical exemptions.
- Keep daily records of food preparation, transportation and servings to meet funding source requirements.
- Attend trainings, workshops and / or meetings regarding lunch program.
- Meet with directors weekly to discuss client feedback and menu development.
- Ensuring the food service department stay compilate to local, state and federal regulation always.
- Maintain all kitchen equipment
- Most importantly maintaining the cleanliness of the kitchen
KNOWLEDGE, SKILLS, ABILITIES AND OTHER QUALIFICATIONS REQUIREMENTS
EDUCATION REQUIREMENT
SKILLS
CERTIFICATES, LICENSES, REGISTRATIONS
PHYSICAL REQUIREMENTS :
Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. 41 CFR 60-1.35(c)