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Food service manager Jobs in Madison, WI
- Promoted
Food Hall Manager
The Chop HouseMadison, WI, US- Promoted
FOOD SERVICE WORKER (PART TIME)
Chartwells K12WI, United States- Promoted
FOOD SERVICE WORKER (PART TIME)
TouchPointWI, United States- Promoted
FOOD SERVICE WORKER (PART TIME)
Morrison LivingWI, United States- Promoted
Regional Manager- Stock Food
Placon CorporationMadison, WI, US- Promoted
Technical Food Microbiology Laboratory Manager
Deibel LaboratoriesMadison, WI, United States- Promoted
Senior Project Manager - Food & Beverage
J.H. Findorff & Son Inc.Madison, WI, US- Promoted
FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Chartwells HEWI, United States- Promoted
FOOD SERVICE UTILITY (FULL TIME)
EurestMadison, WI, USCustomer - Food Service
Kwik Trip IncVerona, WI- Promoted
- New!
FOOD SERVICE / CULINARY ASSISTANT / DIETARY AIDE
Heritage Senior LivingWI, United States- Promoted
Driver - Food Service / Vending Product Delivery (PepsiCo)
PepsiCoMadison, WI, United States- Promoted
- New!
Food and Beverage Banquet Manager
Homma TalentMadison, WI, USFood Service Worker
SodexoMADISON, WI, US- Promoted
Regional Manager- Stock Food
PlaconMadison, WI, United StatesFood Service Assistant 2
Wisconsin Department of Veterans AffairsWisconsin, USFood & Beverage Manager
Moxy HotelMadison, WI, USFood Service Manager
Select Specialty Hospital - MadisonMadison, WI, USFood Service Associate
SSM HealthSt Francis Home, WI, USFood Program Manager
Hydrite Chemical Co.Madison, WIFood Hall Manager
The Chop HouseMadison, WI, USJob Description
Job Description
Join our team as we opening our new restaurant & Food Hall in the new One09 building in downtown Madison this summer! Located overlooking Lake Monona, One 09 will include a first-floor public food hall, promenade and plaza overlooking the Lake Monona waterfront. Learn more about our new home here - https : / / liveone09.com /
Each Mainstreet Ventures restaurant is unique from its décor to its menus. Mainstreet Ventures fine dining concepts include seafood, steak, Italian, and American cuisines. The Mainstreet Ventures standard of excellence exemplified at each restaurant is to deliver quality, consistency, and enjoyment of each guest’s dining experience. Each location prepares food from an all scratch kitchen and each head chef offers creative features with a focus on seasonal and local produce. Our goal is to consistently exceed our guest’s expectations by providing memorable dining experiences in each of our creative and distinctive restaurants.
NOW HIRING :
- FOOD HALL MANAGER
We'd like for you to have :
We're looking for the very best!
If you are a polished professional who has an eye for detail and a willingness to learn and adopt our standards, we want to hear from you!
Benefits Include :
Paid time off, which begins accumulating immediately
Medical and Dental benefits for full time employees
Flexible Schedules
Meal Benefits
Holiday Pay
Employee Meal Discounts
Professional Advancement
An equal opportunity employer.
Mainstreet Venture (MSV) is a well established, full service group of restaurant concepts that have growth opportunities for team members in a full service casual dining restaurnat company. At MSV you can grow your career with us.