Graveyard shift • north las vegas nv
The Shift Manager is focused on delivering sales and profit results through profitability, Guest, people & operations.The Shift Manager supports the Restaurant General Manager and Assistant Manager... Show more
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As a Shift Leader, you will supervise the operation of the restaurant on a shift-by-shift basis.You will assist the leadership team in providing support and coaching employees to ensure tasks are p... Show more
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If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin'.Quality Brand Group is a multi-store franchisee with a number of Dunkin' locations in Arizona, Colorado, Florida, N... Show more
Shift Leader is an entry-level supervisory position with the overall responsibility of supporting the Restaurant General Manager and Assistant Manager with the daily operations of a restaurant.The ... Show more
The average salary range is between $ 27,300 and $ 35,360 year , with the average salary hovering around $ 31,200 year .
The average salary range is between $ 31,200 and $ 50,949 year , with the average salary hovering around $ 36,097 year .
The Shift Manager is focused on delivering sales and profit results through profitability, Guest, people & operations. The Shift Manager supports the Restaurant General Manager and Assistant Manager in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service and people. The Shift Manager operates under the direction of the Regional General Managers and directly manages a shift of Team Members.
Summary Of Essential Duties And Responsibilities:
Profitability
Guest
People
Operations
Qualifications And Skills
Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
