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Head chef Jobs in Alexandria, VA

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Head chef • alexandria va

Last updated: 7 days ago

Chef

della j sAlexandria, VA, US
$80,000.00–$90,000.00 yearly
Full-time

Career Advancement Opportunities.In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers.The ideal candidate is experienced, creative, and ... Show more

Sous Chef

grill dcWashington, District of Columbia, United States
Full-time

KNEAD is growing and seeking Managers for existing and upcoming openings!.We are seeking hospitality professionals to join our growing family of restaurants currently featuring ten concepts over tw... Show more

Executive Chef

aramarkWashington D.C, DC, US
Full-time

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.... Show more

Sous Chef

goodwin livingAlexandria, VA, US
$62,000.00–$68,000.00 yearly
Full-time +1

Goodwin Living is a mission-driven nonprofit senior living and healthcare organization based in Alexandria, Virginia.We support, honor and uplift older adults and the people who care for them by cr... Show more

Sous Chef

mi vida dcWashington, District of Columbia, United States
Full-time

This is an exciting opportunity to be part of a high-energy,.If you’re passionate about hospitality, thrive in a. Show more

Chef

tacombiArlington, VA, US
$70,000.00 yearly
Full-time

The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals.A chef... Show more

Sous Chef

ted s bulletinWashington, DC, USA
$60,000.00–$69,000.00 yearly
Full-time
Quick Apply

Ted's Bulletin is a 7-unit neighborhood eatery bringing new creativity to American classics, open daily for all-day breakfast, lunch & dinner.Ted's is looking for great leaders who are poised for g... Show more

Sous Chef

yardbird groupWashington, District of Columbia, United States
Full-time

Miami Beach, Yardbird has captivated guests with its unapologetically.As a Sous Chef at Yardbird, you will play a key leadership role in our kitchen, working closely with the Executive Chef to ensu... Show more

Sous Chef

dreaming out loudWashington, DC, US
$24.04–$25.50 hourly
Full-time

Sous Chef (Culinary Coordinator)  .Marion Barry Avenue Market, 303 Marion Barry Avenue SE, Washington, DC 20020.Dreaming Out Loud’s mission is to create economic opportunities for the DC metro regi... Show more

HEAD CHEF

NewrestGeorgetown, FR
Full-time

Manage the kitchen operations for a major client onshore by ensuring compliance with contractual obligations signed between Newrest and the clients but also the satisfaction of the latter.To prepar... Show more

Head Chef/Chef de Cuisine: In-School (No Weekends/ Holidays) - Washington D.C.

red rabbitWashington, Dist. of Columbia, United States
Full-time

The Head Chef position is an exciting opportunity for a talented and seasoned chef looking to transition to meaningful, impactful work.The Head Chef directs the day-to-day operations of a 3 - 7 per... Show more

Sous Chef

mi casa dcWashington, District of Columbia, United States
Full-time

This is an exciting opportunity to be part of a high-energy,.Sous Chef or Kitchen supervisor.If you’re passionate about hospitality, thrive in a. Show more

Sous Chef

park at 14thWashington, Dist. of Columbia, United States
$70,000.00 yearly
Full-time

The Park at 14th  •  920 14th St NW, Washington, DC 20005.Full-Time  •  $70,000–$75,000 / year.The Park at 14th is a high-design, multi-level dining and entertainment destinatio... Show more

Sous Chef

hell s kitchenWashington, District of Columbia, United States
Full-time

With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy of Hell’s Kitchen to... Show more

Sushi Chef

clyde s restaurant groupWashington, DC, US
Full-time +1

Are you a skilled sushi cook / chef who thrives behind a busy bar - rolling fast, plating clean, and never sacrificing quality? The Hamilton Restaurant is looking for you.The Hamilton's sushi progr... Show more

Chef/Sous Chef

peace ventures world wideWashington, District of Columbia, United States
$55,000.00 yearly
Full-time
Quick Apply

Bammy's Modern Caribbean Restaurant located at the Navy Yards is seeking a passionate, skilled chef to create authentic Caribbean meals for our patrons.You will be responsible for planning our menu... Show more

Chef

TradeJobsWorkForce22206 Arlington, VA, US
Full-time

Chef Job Duties: Lead, mentor, and manage culinary team.Develop and... Show more

 • Promoted

Head Manager

snipesWashington, DC, United States
Full-time

We live sneakers, streetwear, and neighborhood culture! All Day! Every Day!.With more than 750 stores in Europe and the USA, SNIPES is one of the leading sneaker and streetwear retailers worldwide.... Show more

Sous Chef

oak steakhouse alexandriaAlexandria, VA, US
Full-time

The Indigo Road Hospitality Group (IRHG).We believe that by taking care of you, you'll best take care of our guests.In addition to generous benefits and job openings across 30+ locations, we have i... Show more

Event Chef

welldunncateringWashington, District of Columbia, United States
$28.00 hourly
Full-time +1
Quick Apply

Well Dunn Catering - Washington, DC.As one of DC's premier caterers, Well Dunn Catering is a leader in creating innovative, collaborative, and delicious events in the DMV area--from cocktail recept... Show more

People also ask
Chef

Chef

della j sAlexandria, VA, US
30+ days ago
Salary
$80,000.00–$90,000.00 yearly
Job type
  • Full-time
Job description

Benefits:

  • 401(k)
  • Bonus based on performance
  • Competitive salary
  • Free food & snacks
  • Health insurance
  • Paid time off


Benefits/Perks

  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities

Job Summary
We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.

Responsibilities:

  • Create menus according to season and customer research
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Supervise and delegate tasks to other team members
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations

Qualifications:

  • Previous experience as a chef or cook
  • Certification from culinary school preferred
  • ServeSafe or Food Handler’s Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Strong leadership skills