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Head chef Jobs in Cambridge, MA

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Head chef • cambridge ma

Last updated: 6 days ago

Sous Chef

Yard HouseDedham, MA, US
Full-time

Everyone should have a career this satisfying! .We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our.They oversee t... Show more

Sous Chef

Fete LLCBoston, MA, US
$25.00 hourly
Full-time

Career Advancement Opportunities.In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals.The ideal candidate is experienced, creative, and... Show more

Sous Chef

Hawksmoor - BostonBoston
Full-time

Boston is one of the most beautiful and important cities in the country – rich in history, energy, and culinary excellence.We've had our eye on it for a while.So, after twenty years of building Haw... Show more

Head Lifeguard

City of SomervilleSomerville, MA, US
$22.00 hourly
Part-time
Quick Apply

Statement of Duties Under the direction of the Pool Manager and/or Assistant Pool Manager, the Head Lifeguard in the Parks and Recreation Department provides supervision for Lifeguards, monitors ac... Show more

Chef Operator

DIG INN Restaurant TeamsBoston, MA, United States
Full-time

Chef Operator [Executive Chef/General Manager].Compensation: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential.Fully Paid Parental Leave (for prima... Show more

Sous Chef

Compass GroupBoston, Massachusetts, United States
$70,000.00 yearly
Full-time
Quick Apply

What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It... Show more

Head Chef

Bambola!Boston, MA
Full-time

SGH) is launching its flagship restaurant in Seaport, and we’re on the hunt for an exceptional.If you live and breathe Italian cuisine, thrive on creativity, and lead with passion, this is your cha... Show more

Sous Chef

sweetgreenBoston, MA, US
Full-time +2

A Healthier Future Starts With You!.Sweetgreen), you are the food quality expert in the kitchen.You own how our food is prepped, cooked, and presented—and you lead by example through craft, coachin... Show more

Chef Director

NexDineMalden, MA, United States
$83,000.00 yearly
Full-time

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospita... Show more

Executive Chef

FAIRMONTBoston, Massachusetts, United States
$135,000.00 yearly
Full-time

The Executive Chef is responsible for providing strategic and operational leadership for all culinary operations at Fairmont Copley Plaza, overseeing the Banquet Kitchen and OAK Long Bar + Kitchen.... Show more

Head Manager

SnipesDorchester, MA, United States
$19.92 hourly
Full-time

We live sneakers, streetwear, and neighborhood culture! All Day! Every Day!.With more than 750 stores in Europe and the USA, SNIPES is one of the leading sneaker and streetwear retailers worldwide.... Show more

Executive Chef

Ruth's ChrisSomerville, MA, US
Full-time

Are you ready for the best job ever?.Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture.Take this opportunit... Show more

Sous Chef

HojokoBoston - Fenway
Full-time

Japanese foodways – translated through a distinctly Boston lens.At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativ... Show more

Executive Chef

Mission Beach HouseRevere, MA
Full-time

The Executive Chef is responsible in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements.Executive Chef is directly responsi... Show more

Chef Operator

DIG INNBoston, Massachusetts, United States
Full-time

Chef Operator** *[Executive Chef/General Manager]   *COMPENSATION:* Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential *PERKS AND BENEFITS: * ... Show more

Executive Chef

AuctisBoston, MA, United States
Full-time

Aramark Sports + Entertainment seeks an Executive Chef for Fenway Park, Boston, MA.This management role oversees culinary operations, managing chef managers and hourly culinary staff.The Executive ... Show more

Executive Chef

Leonardo's Bar RistoranteWest Roxbury, MA
Full-time

We were the guys behind the most beloved Italian American Restaurant on the east Cost Called Vinny Testa’s Bar Ristorante.We have always been restaurants where quality and quantity go hand in hand.... Show more

Executive Chef

Landry'sBoston, MA, United States
$95,000.00 yearly
Full-time

Lead the culinary team at one of Boston's premier seafood destinations.The Oceanaire Seafood Room offers an elevated dining experience in a stunning architectural setting, where fresh, sustainably ... Show more

Sous Chef

CorecruitmentBoston, Massachusetts, United States
Full-time

Elevated High-Volume Restaurant Concept.We’re working with a high-volume, elevated corporate restaurant concept in Miami looking for a strong Sous Chef to join the team.This is a great opport... Show more

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The cities near Cambridge, MA that boast the highest number of head chef jobs are:
Sous Chef

Sous Chef

Yard HouseDedham, MA, US
30+ days ago
Job type
  • Full-time
Job description

$72000 per year - $82000 per year


Everyone should have a career this satisfying!


Our Yardies need a ringleader.


We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Sous Chefs leading the charge. They oversee the day-to-day operations of their restaurants, making good on our promise to consistently deliver high quality, great tasting food to our Guests, and to create workplaces our Team Members are stoked to call their own.


What makes our House a great home?

  • Yard House was built on craft beer and classic rock. “Boring” isn’t in our DNA—and it’s certainly not in our day-to-day.
  • Competitive salary with weekly pay, and quarterly bonus eligibility
  • Commitment to Quality of Life with no more than 50 hours a week, with 2 days off
  • Paid time off: up to 3 weeks off a year within the first year
  • Immediate eligibility for medical, dental, and vision insurance
  • State Benefits Overview
  • Company 401(k) with a match up to 120% on the first 6% of earnings *
  • Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account *
  • Darden Employee Stock Purchase program at a 15% discount *

*after one year of service


Room to grow:

  • 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions
  • We’ve got 85+ restaurants nationwide with growth goals across the nation
  • We’re part of the Darden Family of Restaurants, the world’s largest casual dining company


What we’re looking for:

  • Current, salaried management experience in a high-volume, full-service restaurant is preferred
  • Strong passion for culinary excellence and guest service
  • Proven ability to lead and develop teams
  • Knowledge of systems, methods, and processes that contribute to great execution
  • Stable job history, which demonstrates upward career and salary progression
  • Must have a high school diploma or equivalent