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Healthcare management Jobs in Oklahoma city ok
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Director, Healthcare Foodservice
HHSOklahoma City, OK, United States- Promoted
Managing Director - Transaction Services, Healthcare
Embark ConsultingOklahoma City, OK, United States- Promoted
- New!
Restaurant Management Opportunities
Sonic Drive-InOklahoma City, OK, United States- Promoted
- Promoted
Director, Healthcare Foodservice
HHS Culinary and Nutrition Solutions, LLCOklahoma City, OK, United States- Promoted
- New!
Travel Healthcare Professional II
Host HealthcareOklahoma City, OK, United States- Promoted
Senior Project Manager (Healthcare Construction)
The Christman CompanyBethany, OK, USDirector, Healthcare Foodservice
HHS, LLCOklahoma City, OK, US- Promoted
Electrical Engineer - Healthcare Systems Design
OlssonOklahoma City, OK, US- Promoted
Global Healthcare Industry Marketing Lead
zoomOklahoma City, Oklahoma, US- Promoted
Pain Management Physician
SimplyApplyNot Specified, OK, United StatesHealthcare Operations Manager
RTW Renal Treatment Centers - West, Inc.Oklahoma City AcuteHealthcare Services Pharmacist
WalgreensMOORE, Oklahoma, USHealthcare Sales - Respiratory
Aveanna HealthcareOklahoma City, OK- Promoted
Healthcare CSR
Insight GlobalOklahoma City, OK, US- Promoted
- New!
Healthcare Analyst
VirtualVocationsOklahoma City, Oklahoma, United States- Promoted
Managing Director - Transaction Services, Healthcare
DuPontOklahoma City, OKDirector, Healthcare Foodservice
HHSOklahoma City, OK, United StatesSalary : $70,000
Culinary Director
Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset-through great food options, a welcoming retail space, local partnerships, and more. Impact the overall health and well-being of every patient and change the perception of hospital food.
Responsibilities
- Manage the food service department to provide excellent service and quality
- Communicate with department, facility, and company leadership to achieve goals
- Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value
- Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
- Demonstrate continuous ability to maintain and / or improve customer and patient satisfaction through communication, integrity, and performance
- Lead team member recruiting, training, development, scheduling, and assignments
- Perform daily inspections and assessments and coach and counsel team members
- Manage inventory, ordering, vendor relationships, planning, schedules, payroll, and supplies to ensure budget compliance
- Implement team-building initiatives to create a positive and safe work environment
- Drive compliance with health, safety, and industry regulatory agencies
Skills
Requirements
Not Required But a Big Plus
What We Offer
Important to Know
Who is HHS
HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.
We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.
App-MGT