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Part-time Hospitality Jobs in Santa Clara, CA

Last updated: 11 hours ago
  • Promoted
Part-Time Hospitality Management Instructor (Pool)

Part-Time Hospitality Management Instructor (Pool)

InsideHigherEdSaratoga, California
$34,143.00–$49,337.00 yearly
Full-time +1
Part-Time Hospitality Management Instructor (Pool).PART-TIME, ASSOCIATE FACULTY POOL.Applications for Part-Time, Associate Faculty pools are continually accepted (unless otherwise specified) by the...Show moreLast updated: 30+ days ago
  • Promoted
Host / Hostess - Part time

Host / Hostess - Part time

Aimbridge HospitalitySunnyvale, CA, United States
$21.08 hourly
Full-time +1
Make your story part of ours at the TETRA Hotel Campus.Opened in 2022, TETRA Hotel, Autograph Collection brings understated luxury to the Silicon Valley market as the only AAA Four Diamond Marriott...Show moreLast updated: 1 day ago
  • Promoted
Room Attendant

Room Attendant

Island Hospitality ManagementSunnyvale, CA, US
Part-time
Provide basic housekeeping duties including changing the sheets, changing and arranging the towels, restocking toilet supplies, vacuuming, dusting, cleaning, and rearranging the room after guests c...Show moreLast updated: 30+ days ago
Club Desk Agent

Club Desk Agent

Leisure Sports HospitalityCalifornia, US
$16.00–$18.00 hourly
Part-time
To create great first and last impressions for members and guests, and to control club access.Answer incoming telephone calls promptly and handle them professionally. Be aggressively hospitable to m...Show moreLast updated: 30+ days ago
HOTEL AND MOTEL SERVICES (HOSPITALITY / TOURISM)

HOTEL AND MOTEL SERVICES (HOSPITALITY / TOURISM)

Santa Rosa Junior CollegeSonoma County, CA
Santa Rosa Junior College is currently accepting applications to establish a pool for part-time associate faculty assignments. Associate assignments are temporary, part-time or on-call.This job post...Show moreLast updated: 30+ days ago
Restaurant Positions - Sunnyvale

Restaurant Positions - Sunnyvale

B Hospitality CorpSunnyvale, CA, US
Quick Apply
Butler Hospitality is operating the Food and Beverage Departments with our partner hotels, entering the SAN FRANCISCO MARKET! We are located in the Domain on El Camino in Sunnyvale Posi...Show moreLast updated: 30+ days ago
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  • New!
HOUSE ATTENDANT

HOUSE ATTENDANT

AZUL HOSPITALITYCA, United States
$24.00 hourly
Part-time
Residence Inn Los Angeles LAX - Los Angeles, CA.Ensure all public areas are clean and maintained according to the standards of the hotel. Perform general cleaning duties in public areas, storage are...Show moreLast updated: 21 hours ago
  • Promoted
Hospitality Valet Attendant - San Jose, CA

Hospitality Valet Attendant - San Jose, CA

LAZ Parking California, LLCSan Jose, CA, United States
$23.00 hourly
Part-time
Location : De Anza Hotel (San Jose, CA).Hours : Part-time / / Friday 7am-2 : 30pm & Saturday 2pm-10 : 30pm (Solo Shift).Driver's license is required, minimum of 2 years. Amazing reasons to work at LAZ Park...Show moreLast updated: 2 days ago
Hospitality / Catering Assistant

Hospitality / Catering Assistant

Live Nation Worldwide, Inc.Santa Clara, CA, USA
Part-time
Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders : Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.Ticketmaster...Show moreLast updated: 30+ days ago
  • Promoted
Hospitality Tourism & Event Management Lecturer Pool

Hospitality Tourism & Event Management Lecturer Pool

San Jose State UniversitySan Jose, CA, United States
The Department of Hospitality, Tourism & Event Management (HTEM) was established in 1992 as an interdisciplinary career preparation program. HTEM offers an innovative, technology-driven curriculum t...Show moreLast updated: 30+ days ago
Restaurant Positions - Sunnyvale

Restaurant Positions - Sunnyvale

Butler HospitalitySunnyvale, CA
Full-time
Food and Beverage Departments with our partner hotels, entering the SAN FRANCISCO MARKET! We are located in the Domain on El Camino in Sunnyvale. Positions available Full and Part Time, Flexible Sch...Show moreLast updated: 30+ days ago
Dishwasher

Dishwasher

Smart Hospitality Group - CASunnyvale, California, United States
Part-time
Position Summary : The Dishwasher is responsible for maintaining the cleanliness and organization of all tableware, pots, pans, and cooking equipment. This role ensures the dish room remains clean ...Show moreLast updated: 10 days ago
Hospitality Tourism & Event Management Lecturer Pool

Hospitality Tourism & Event Management Lecturer Pool

The California State UniversitySan José
The Department of Hospitality, Tourism & Event Management (HTEM) was established in 1992 as an interdisciplinary career preparation program. HTEM offers an innovative, technology-driven curriculum t...Show moreLast updated: 30+ days ago
  • Promoted
  • New!
CASHIER (FULL TIME AND PART TIME)

CASHIER (FULL TIME AND PART TIME)

Flik Hospitality GroupSan Jose, CA, US
Full-time +1
We are hiring immediately for a full time and part time .ADI - 160 Rio Robles, San Jose, CA 95134.Note : online applications accepted. Full time and part time schedule.Monday through Friday...Show moreLast updated: 11 hours ago
Night Auditor

Night Auditor

Maple Tree Inn, Hogan HospitalitySunnyvale, CA, US
$19.00–$19.50 hourly
Are you a genuine people person who excels with numbers and has a passion for providing excellent customer service? Maple Tree Inn is seeking a night auditor / part-time guest service agent to join o...Show moreLast updated: 30+ days ago
Part-Time Hospitality Management Instructor (Pool)

Part-Time Hospitality Management Instructor (Pool)

InsideHigherEdSaratoga, California
30+ days ago
Salary
$34,143.00–$49,337.00 yearly
Job type
  • Full-time
  • Part-time
Job description

Position Title :

Part-Time Hospitality Management Instructor (Pool)

Campus : Mission College

Definition :

PART-TIME, ASSOCIATE FACULTY POOL

Applications for Part-Time, Associate Faculty pools are continually accepted (unless otherwise specified) by the District and will be added to the application pool for review by hiring authorities on an as-needed basis. Should you be invited for an interview, you will be contacted by a District representative.

Mission College is accepting applications from qualified persons for the purpose of developing a pool of individuals interested in part-time teaching assignments in Hospitality Management for the following areas :

  • Basic Food Preparation (Lecture / Lab Course)
  • Facilities Layout and Design
  • Hotel and Restaurant Accounting
  • Food, Beverage and Labor Cost Control
  • Purchasing
  • Intermediate and Advanced Cuisine
  • Food Service Purchasing
  • Catering and event planning
  • Baking and Pastry Arts

Applicants who possess the knowledge, skills, ability, and life experiences to address the cultural and educational needs of a linguistically and culturally diverse student population are encouraged to apply.

Assignment :

This position is a part-time position as an Associate Instructor. The teaching assignment may require teaching lecture-discussion courses during day, evening or on Saturday and / or in an on-line / distance education format. The assignments are as needed, during Spring, Summer, and / or Fall semesters. This position is represented by the West Valley-Mission Federation of Teachers (WVMFT), AFT 6554.

Work location : Mission College, Santa Clara, CA

Salary and Benefits :

Salary is based on a percentage of workload, up to a maximum of 67% of a full-time load. Salary is prorated based on an initial hiring salary range of $34,143 – $49,337 per semester; and is based on academic achievement, teaching and related experience.

Minimum Qualifications :

1.Education – Possess one of the following :

  • Bachelor’s degree in Hotel Administration, Hospitality Administration, or related field, AND two years of related professional experience; OR
  • Associate’s degree in Hotel Administration, Hospitality Administration, or related field, AND six years of related professional experience; OR
  • A valid California Community College Instructor’s Credential in the discipline; OR
  • The equivalent of the above.
  • 2. Demonstrated ability to effectively work with persons of diverse socioeconomic, cultural, disability, and ethnic backgrounds.

    Desired Qualifications :

  • Previous teaching experience in related courses.
  • Evidence of continuing education over the past three years.
  • Certified to instruct Certification Courses in Safety and Sanitation.
  • Three (3) years experience in hospitality, commercial or institutional food service supervision and management.
  • Certified Public Accountant (for the accounting course).
  • Examples of Duties and Responsibilities :

    Instructional duties and assignments may consist of one or more of the following :

  • Provide instruction for assigned courses. This includes preparation for in-class or on-line / distance education activities, evaluation of students’ work, consultation with students outside of class and / or on-line, maintenance of currency in the subjects taught.
  • Maintain accurate class and other records required by the college.
  • Submit, when due, attendance rosters and grade reports.
  • Follow course outlines as filed in the instruction offices.
  • Maintain office hours each week, at .5 hours per week per section.
  • Observe, support and enforce the regulations, policies and programs of the District and college.
  • Provide each student with a written course syllabus at the beginning of the course, as per instructions in the Faculty Handbook.
  • Refer students to appropriate college sources for information on counseling and other student services.
  • Assist students by providing advice on requirements for successful achievement in the members’ area of expertise.
  • Work cooperatively within the college community.
  • Foster an environment that protects academic freedom within the college community.
  • Foster a positive working environment that is free from harassment, prejudice and / or bias.
  • Demonstrate a respect for the dignity of each individual.
  • Other Duties :

    Assist with planning and executing catering operations.

    Selection Process :

    SELECTION PROCESS INFORMATION :

  • Applications will be screened by appropriate department representatives on an as-needed basis. Qualified applicants who best meet the needs of the division will be contacted for an interview.
  • Travel expenses to attend the interview are the responsibility of the candidate.
  • Applications will remain in our online system for 1 year. Each year, part-time pools will be refreshed and applicants will be notified of the opportunity to re-submit application.
  • Application materials become the property of the District and will not be returned or duplicated.
  • The District reserves the right to contact former, current, the most recent employers, and others to investigate past employment records of applicants.
  • Upon hire the successful candidate must provide the required documents of identity and authorization to work and attest he / she is authorized to work in the United States.
  • EEO STATEMENT

    West Valley-Mission Community College District is an Equal Opportunity Employer that seeks to employ a diverse workforce who will contribute to an inclusive and welcoming educational and employment environment. The District is committed to nondiscrimination on the basis of ethnic group identification, race, color, national origin, religion, age, sex, physical disability, mental disability, ancestry, sexual orientation, language, accent, citizenship status, transgender status, parental status, marital status, economic status, veteran status, and medical condition consistent with applicable federal and state laws.

    Posting Number : FY13 / 14-079POOL

    Open Date : 04 / 02 / 2014

    Open Until Filled :