Hot shot Jobs in Huntington Beach, CA
Create a job alert for this search
Hot shot • huntington beach ca
Last updated: 23 days ago
The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process : take the best quality chicken, prepare the chicken in a proprietary brine, and...Show moreLast updated: 30+ days ago
Do you want a great opportunity with a growing brand? Then Dave's Hot Chicken is where you want to be! .It’s a great American success story that's going to BLOW YOUR MIND!"&...Show moreLast updated: 30+ days ago
We are looking for drivers specifically for a dually with a 40 foot hotshot trailer.Drivers will have two and a half weeks on the road and four days off.
There will be instances where drivers may ha...Show moreLast updated: 30+ days ago
Please read the entire post! ❓ Do you.Need to support your family or generate income for the things you want to do in life? Are you ready for freedom and time flexibility? Are you tired ...Show moreLast updated: 30+ days ago
The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process : take the best quality chicken, prepare the chicken in a proprietary brin...Show moreLast updated: 30+ days ago
Do you want a great opportunity with a growing brand? Then Dave's Hot Chicken is where you want to be! .It’s a great American success story that's going to BLOW YOUR MIND!" Started in 2017 by Dave...Show moreLast updated: 30+ days ago
Part-Time Assistant Manager - Level 1.Were looking for music and pop culture fanatics to help create the best experience for our customers.
As a Hot Topic Part-Time Assistant Manager Level 1, youll ...Show moreLast updated: 23 days ago
Team Member
Dave's Hot Chicken - Hot Mother CluckersSeal Beach, California, United StatesFull-time
- Promoted
Team Member
1025 - Dave's Hot Chicken - Santa AnaSanta Ana, CA, USFull-time
HOT SHOT DRIVERS WANTED $4K / WEEK
R and J HotshotsSANTA ANA, CA, USAFull-time
REMOTE SALES - HOT LEADS - NO EXPERIENCE NEEDED
Marissa Turner - Symmetry Financial GroupHuntington Beach, CA, USRemote
Full-time +1
Quick Apply
- Promoted
Team Member
1071 - Dave's Hot Chicken - Seal BeachSeal Beach, CA, USFull-time
Team Member
OC Hot Chicken dba Dave's Hot ChickenSanta Ana, California, United StatesFull-time
Part-Time Assistant Manager - Level 1
Hot TopicHuntington Beach, CA, United StatesPart-time
The average salary range is between $ 119,760 and $ 200,000 year , with the average salary hovering around $ 200,000 year .
- pediatric dentist (from $ 49,375 to $ 325,000 year)
- neurologist (from $ 150,000 to $ 250,000 year)
- electrical engineering (from $ 117,300 to $ 245,000 year)
- psychiatrist (from $ 141,917 to $ 245,000 year)
- associate dentist (from $ 173,500 to $ 237,500 year)
- care taker (from $ 27,788 to $ 224,938 year)
- records manager (from $ 52,000 to $ 222,400 year)
- proposal manager (from $ 100,000 to $ 213,700 year)
- dentist (from $ 96,486 to $ 212,500 year)
- Long Beach, CA (from $ 119,760 to $ 200,000 year)
- Huntington Beach, CA (from $ 119,760 to $ 200,000 year)
- Chicago, IL (from $ 54,600 to $ 183,430 year)
- Grand Prairie, TX (from $ 33,150 to $ 158,720 year)
- Dallas, TX (from $ 33,248 to $ 130,000 year)
- El Monte, CA (from $ 36,075 to $ 99,840 year)
- Houston, TX (from $ 44,200 to $ 83,012 year)
- Santa Ana, CA (from $ 26,569 to $ 78,000 year)
- Fairfield, CA (from $ 31,688 to $ 78,000 year)
- Carlsbad, CA (from $ 48,750 to $ 78,000 year)
The average salary range is between $ 36,400 and $ 78,363 year , with the average salary hovering around $ 45,968 year .
Team Member
Dave's Hot Chicken - Hot Mother CluckersSeal Beach, California, United States30+ days ago
Job type
- Full-time
Job descriptionHandle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy Maintain a neat and tidy appearance by wearing a uniform and adhering to the uniform policy Are performance-oriented and performance driven; understand performance expectations and are aware of performance Abide to the rules and direction given by the restaurant management team Ensure that they abide by company policies and directives Support the goals, decisions, and directives of the restaurant management team and is not insubordinate Contributes to the restaurant’s success by accomplishing the expected work during each shift consistently Communicate effectively with team members and management to resolve any interpersonal issues as needed Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize Current student or high school diploma / GED preferred Must be at least 16 years old Flexibility to work nights, weekends, and holidays Ability to stand for long periods of time and work in a fast-paced environment Positive attitude while conducting any and all duties Commitment to guest satisfaction Effective communicator with co-workers and the restaurant management team Must have reliable transportation to work Must have telephone or other reliable method of communicating with supervisor and co-workers Must be able and willing to work flexible hours including opening and closing shifts This includes working weekends / nights & holidays whenever necessary Excellent time management skills Strong people / guest service skills Ability to look at the restaurant operations from a guest’s point of view Ability to take initiative and solve problems Able to stand for long periods of time Able to bend and stoop Able to work around heat Able to work around others in close quarters Able to lift 50-75 lbs. comfortably
The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process : take the best quality chicken, prepare the chicken in a proprietary brine, and after deep frying; top the most tender chicken in the world with one of seven signature spice blends.
Summary
The Team Member is responsible and accountable for performing specific tasks and duties assigned within the restaurant including guest service, food prep, restaurant cleanliness and teamwork.
Duties
The Team Member will maintain a fast speed of service, resolve questions and concerns of guests, and follow all safety and security procedures.
In addition, they :
- Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities
- Communicate to their immediate supervisor when additional training guidance and practice is needed
- Understand how each job responsibility impacts guests, employees, and overall restaurant operations
- Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
- Work together with their co-workers to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
- Use specific kitchen machinery / equipment such as ice cream dispensers, fryers, warmers, etc.
- Ensure restaurant cleanliness daily by clearing tables, sweeping and mopping floors, washing / sanitizing / disinfecting kitchen
utensils and high touch-point areas, and servicing restrooms
results
Job expectations
The Team Member will work productively in a fast-paced environment in which they will be interacting with guests, work closely with other Team Members to complete tasks, and conduct other duties assigned by the restaurant management team.
In addition, they :
restaurant costs; properly uses all products, supplies, and equipment facilities
Requirements
Transportation & accessibility
Hours
Skills & Abilities