Nutrition Jobs in Memphis, TN
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Nutrition • memphis tn
Last updated: 10 days ago
Salary : $70,000-$130,000 depending on geographical location.CEU's, AND and CDR dues paid, tuition and education reimbursement.
Morrison's hospital kitchens, restaurants, and cafés feature socially r...Show moreLast updated: 30+ days ago
Southwest Tennessee Community College is a comprehensive, multicultural, public, open—access college.Southwest has five campuses / centers from which it offers over 100 programs and over 20 technical...Show moreLast updated: 10 days ago
Memphis-Shelby County Schools is seeking dynamic educational champions ready to position our district as a national exemplar of education transformation.
We need leaders with a fierce commitment to ...Show moreLast updated: 11 days ago
Clinical Nutrition Manager
Morrison HealthcareMemphis, Tennessee, United States of AmericaFull-time
Adjunct Faculty Pool - Dietetics and Nutrition
Southwest Tennessee Community CollegeMemphisPart-time
School Nutrition Supervisor
Memphis-Shelby County SchoolsSouthwind ElementaryFull-time
The average salary range is between $ 31,200 and $ 113,152 year , with the average salary hovering around $ 51,241 year .
- production assistant (from $ 41,600 to $ 304,688 year)
- pharmaceutical representative (from $ 52,500 to $ 278,300 year)
- pharmaceutical sales representative (from $ 52,500 to $ 278,300 year)
- cardiothoracic surgeon (from $ 62,500 to $ 250,984 year)
- forensic pathologist (from $ 18,720 to $ 237,500 year)
- radiology assistant (from $ 35,761 to $ 235,625 year)
- general dentist (from $ 150,000 to $ 225,000 year)
- software architect (from $ 126,250 to $ 216,113 year)
- principal software engineer (from $ 147,650 to $ 204,550 year)
- owner operator (from $ 68,250 to $ 202,740 year)
- Cleveland, OH (from $ 47,298 to $ 200,000 year)
- Chicago, IL (from $ 47,840 to $ 175,000 year)
- Cincinnati, OH (from $ 44,579 to $ 139,765 year)
- Cambridge, MA (from $ 37,440 to $ 124,500 year)
- Columbus, OH (from $ 46,800 to $ 121,000 year)
- Bakersfield, CA (from $ 33,966 to $ 117,000 year)
- Memphis, TN (from $ 31,200 to $ 113,152 year)
- Pittsburgh, PA (from $ 34,531 to $ 112,162 year)
- Albuquerque, NM (from $ 52,654 to $ 107,744 year)
- Denver, CO (from $ 40,950 to $ 107,500 year)
The average salary range is between $ 29,036 and $ 66,449 year , with the average salary hovering around $ 35,634 year .
Clinical Nutrition Manager
Morrison HealthcareMemphis, Tennessee, United States of America30+ days ago
Job type
- Full-time
Job descriptionCredentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Licensed by the State Dietetics Licensing Board, in states where required Two (2) years of experience in acute care, Three (3) years in senior living, as a Registered Dietitian Specialty certification when applicable Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming
Morrison Healthcare
Position Title : [[title]]
Pay Grade : [[payGrade_obj]]
Salary : $70,000-$130,000 depending on geographical location
Other Forms of Compensation : meal plan, phone stipend, CEU's, AND and CDR dues paid, tuition and education reimbursement
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.
Job Summary
We are seeking a Clinical Nutrition Manager to lead our Nutrition Team in an (Acute Care / Senior Living) setting.
Key Responsibilities :
- Establishes goals and oversees implementation of clinical nutrition care based upon the facility’s medical direction and patient / resident population
- Assesses the nutritional status of patients / residents through documentation in the medical record
- Hires, leads, directs, coaches, trains, and develops nutrition team members
- Trains and mentors patient / resident services staff and interns as applicable
- Fosters teamwork and establishes effective strategies to implement innovative programs leading to optimal clinical nutrition and financial outcomes
- Monitors competency, productivity, and documentation accuracy of clinical staff
- Assigns and directs the workload of the clinical nutrition staff. Participates in staffing analysis to ensure adequate staffing in collaboration with the Regional Clinical Nutrition Manager and the Director of Clinical and Wellness Support
- Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient / resident rights policies
- Participates in / Leads patient / resident satisfaction programs, departmental meetings, and facility wide Quality Assurance / Performance Improvement programs
Qualifications :