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Nutrition manager Jobs in Milwaukee, WI
Instructor, Nutrition & Dietetic Technician (Part-time)
MATCWest Allis, WI- Promoted
STATION MANAGER (STORE MANAGER)
Kelley Williamson CompanyWI, United States- Promoted
- New!
Accounting Manager
Wisconsin Community ServicesButler, WI, United States- Promoted
Facilities Manager
Bell AmbulanceMilwaukee, WI, US- Promoted
Office Manager
Cutting Edge Fabrication, Inc.Milwaukee, WI, US- Promoted
Territory Manager
Minerva Surgical IncMilwaukee, WI, United States- Promoted
Banquet Manager
Levy SectorMilwaukee, WI, US- Promoted
Account Manager
City Wide Facility SolutionsMilwaukee, WI, United States- Promoted
NUTRITION CARE MANAGER
TouchPointMilwaukee, WI, US- Promoted
- New!
Whole Body Assistant Manager (Body Care, Makeup, Vitamins, Nutrition)
Whole Foods MarketMilwaukee, WI, United States- Promoted
- New!
Whole Body Assistant Manager (Body Care, Makeup, Vitamins, Nutrition)
Whole Foods Market IP, L.P.Milwaukee, WI, US- Promoted
Business Manager
Heck Capital Advisorsmilwaukee, WI, United States- Promoted
Tax Manager
Truity PartnersMilwaukee, WI, United States- Promoted
Branch Manager
Trescal IncMilwaukee, WI, US- Promoted
Finance Manager
Lake ChevroletMilwaukee, WI, US- Promoted
Account Manager
Gustave A. LarsonMarathon County, WI, United States- Promoted
Logistics Manager
ETE REMANBrown Deer, WI, United States- Promoted
Product Manager
Regal Rexnord CorpMilwaukee, WI, United States- Promoted
Parts Manager
Milwaukee Harley-DavidsonMilwaukee, WI, United States- Promoted
General Manager
Elite Sports ClubsMilwaukee, WI, USInstructor, Nutrition & Dietetic Technician (Part-time)
MATCWest Allis, WIDescription
Milwaukee Area Technical College (MATC) is Wisconsin's largest and most diverse technical college, offering 170+ high-quality programs that connect students to a career in as little as one to two years. The college also offers a less expensive path to a four-year degree. MATC is transforming lives, industry and our community by preparing students today for the careers of tomorrow. MATC's diverse team members - 42% of whom are employees of color work with a purpose to serve the students who make us one of the most diverse two-year institutions in the Midwest. Together, we are meeting the needs of the community we shared and committed to eliminating equity gaps in higher education for both students and employees. We are seeking passionate individuals to join our team who shares the same passion in serving this purpose. Learn more about MATC at .
Work Schedule :
One (1) part-time vacancy at our West Allis Campus beginning in January 14, 2024
Hours vary based on departmental needs.
Under the supervision of the Dean of Healthcare Pathway, to teach classroom, lab (clinical), and online delivery courses in Dietetic Technician Program. Related responsibilities may include curriculum development; assessment and revision, and contributions to departmental, divisional and MATC- wide initiatives. Assignments may include evenings and / or weekends.
Characteristic Duties and Responsibilities
- Prepare for and deliver instruction and perform teaching-related activities.
- Manager the classroom / laboratory.
- Develop curriculum and monitor and revise as appropriate to maintain course effectiveness; assist in program evaluation.
- Manage equipment, supplies, and materials.
- Assess student performance and advise students on academic issues.
- Collaborate with advisory committee in program area.
- Attend departmental and institutional meetings.
- Promote the education / training program, participate in efforts to recruit and retain students, and participate in efforts to market MATC.
- Support student organizations and activities.
- Develop relationships with business and industry.
- Complete program evaluation and follow-up.
- Maintain certification, continue professional development and stay current in filed.
- Perform other duties as assigned.
Qualifications
Educational and Occupational Requirements :
Must have a Master’s degree in Dietetics; Education, Public Health or Business Administration.
Must have a minimum of 2 years of full-time or equivalent (4000 hours) experience as a credentialed practitioner in nutrition and / or food service. In addition, one of the following must be met.
License and / or Certification Requirements :
Must be credentialed as a Registered Dietitian Nutritionist (RD / N) by the Commission of Dietetic Registration (CDR).
Must provide proof of active membership with the Academy of Nutrition and Dietetics (ACEND) and meet those requirements which include experience in food service management.
Must have a current license as a Certified Dietitian from the State of Wisconsin.
Successful candidate cannot direct another ACEND accredited nutrition and dietetics technician program.
MATC Career Essentials
Effectively Communication in Writing, Speaking and Listening
Collaborate with others
Respect diversity and global awareness
Demonstrate responsibility
Think critically and creatively
Utilize technology
Apply math and science
Demonstrate environmental responsibility
Embrace change
Standards of Teaching Excellence
Understanding Students and Fostering Student Success
Classroom Management
Planning / Organization
Content Mastery and Currency
Teaching Methodology
Assessment of Student Learning
Professional Contributions
PHYSICAL REQUIREMENTS :
1. Ability to lift 50 pounds with or without accommodation
2. Ability to sit or stand for class duration with or without accommodation
3. Must satisfactorily complete health screen requirements for the Healthcare Pathway, which include criminal background check, drug test and verification of immunizations.
ESSENTIAL TECHNOLOGY :
1. Email - Experience with an Email system (GroupWise, Outlook, Gmail...)
2. Telephone - Experience with a voice mail system
3. Computer - Experience with Microsoft Office Suite
SUPPORTIVE TECHNOLOGY :
Experience with or willingness to learn the following supportive technologies :
1. Online Information Management Systems - Experience with INFOnline or other online information management systems used for student advising, student programs, grading, class schedules and rosters.
2. Blackboard - Experience with Blackboard or other web-based course - management systems.
3. Technology-based Instruction - Experience with technology-based instructional delivery systems including SMART symposium, interactive touch screen monitors, LCD projectors, DVD players and / or other classroom technology.
4. Emerging Technologies - Experience with emerging technologies (eg. social networking applications).
5. (Optional) Distance Learning Instruction - Experience with on-line, two-way video, ITV, and other methods of distance learning instruction.
MATC is an AA / EEO employer and committed to workplace diversity. Excellence through cultural diversity, we strongly encourage people of all racial / ethnic backgrounds to apply.