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Parts runner Jobs in Las Vegas, NV
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Parts runner • las vegas nv
Food Runner
Water Grill Las VegasLas Vegas, NV, USParts Returns Specialist/QA Inspector
Acara SolutionsLas Vegas, NV, USFood Runner - Maroon
SAHARALas VegasFood Runner
SGA TalentLas Vegas, Nevada, United StatesFood Runner
Yard HouseLas Vegas, NV, USBus/Runner - Bar & Lounge
Wynn Las VegasLas Vegas, Nevada, United StatesRunner
Las Vegas & SoCal (Meers)Las Vegas, Nevada, United StatesFood Runner
HussongLas Vegas, NV, USCafe Hollywood WA / Runner
Earl EnterprisesLas Vegas, NV, ClarkRunner
Cafe RioLas Vegas, Nevada, United StatesFood Runner
The Capital GrilleLas Vegas, NV, USFood Runner
Havana Las VegasLas Vegas, Nevada, United StatesRunner-With Driving
Extraboard Non-TippedLas Vegas, NVParts Manager
McCandless Truck Center - North Las VegasNorth Las Vegas, NV, USBussser/Food Runner/Las Vegas
HireQuest, IncLas Vegas, NV, USAKitchen Runner- Banquets- Steady Extra (Flamingo LV)
Flamingo LVLas Vegas, NV, United StatesAuto Parts Sales Representative - NV
CJ Pony Parts, Inc.Las Vegas, NV, USAFood Runner
Rosa Mexicano | NevadaLas Vegas, Nevada, United StatesVIP Runner - Hiring Immediately
Tao Group HospitalityLas Vegas, NV, United StatesThe average salary range is between $ 26,325 and $ 32,656 year , with the average salary hovering around $ 29,250 year .
- 911 operator (from $ 82,359 to $ 461,180 year)
- vp engineering (from $ 180,000 to $ 375,000 year)
- vp of engineering (from $ 163,125 to $ 375,000 year)
- owner operator (from $ 46,800 to $ 304,200 year)
- hospitalist (from $ 35,833 to $ 300,000 year)
- nurse anesthetist (from $ 35,000 to $ 250,000 year)
- pediatric dentist (from $ 25,000 to $ 250,000 year)
- physician (from $ 74,850 to $ 240,000 year)
- aerospace engineering (from $ 104,000 to $ 231,600 year)
- chief operating officer (from $ 125,000 to $ 230,000 year)
- Fairfield, CA (from $ 39,520 to $ 100,000 year)
- Arlington, TX (from $ 31,558 to $ 66,736 year)
- Renton, WA (from $ 44,850 to $ 50,700 year)
- Tempe, AZ (from $ 36,611 to $ 49,985 year)
- Green Bay, WI (from $ 27,500 to $ 49,088 year)
- Newport News, VA (from $ 30,225 to $ 49,088 year)
- Tacoma, WA (from $ 20,000 to $ 48,750 year)
- High Point, NC (from $ 31,200 to $ 48,750 year)
- Santa Ana, CA (from $ 39,000 to $ 48,589 year)
- Santa Clarita, CA (from $ 37,830 to $ 48,402 year)
The average salary range is between $ 29,250 and $ 39,520 year , with the average salary hovering around $ 33,150 year .
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Food Runner
Water Grill Las VegasLas Vegas, NV, US- Full-time
- Part-time
For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.
Part Time & Full Time Food Runner crewmembers average pay is $500 - $1200 / week.
This is minimum wage, $12, plus tipshare. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility & availability is not guaranteed.
What do we bring to the table?
- Growth Opportunities
- Great training and commitment to promotions from within!
- Teamwork / Flexible Hours
- Education Reimbursement
- Generous Dining Discount
- Professionalism
- Productive Environment
- Strong company culture
- Delicious food in a beautiful restaurant!
The Food Runner ensures our Guests receive an experience that will exceed expectations by delivering food to visual standard and to timing standards. They engage with the Guest at the time of food delivery and anticipate needs before walking away from the table. The Food Runner maintains a well-stocked expo area and communicates with fellow crewmembers regarding Guest’s needs.
ESSENTIAL QUALIFICATIONS:
- Minimum of 18 years of age.
- Some high school education.
- Current CA Food Handler’s Card.
- Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
- Ability to maintain complete knowledge of the busser standards.
ESSENTIAL JOB FUNCTIONS:
- Complete opening duties as assigned.
- Clear and reset tables according to the restaurant’s guidelines, keep bus stations stocked with supplies.
- Communicate with front desk and servers to ensure efficient service and Guest satisfaction.
- Follow restaurant’s service standards when serving and assisting Guests (e.g. refilling water glasses).
- Maintain restaurant cleanliness throughout shift.
- Contribute to the restaurant team by assisting whenever needed.
- Interact in courteous and professional manner with Guests, management and co-workers.
- Maintain restaurant standards of hygiene and sanitation follow all Health Department regulations.
- Complete closing duties as assigned.
- Leave duty after reporting to manager.
Equal Opportunity Employer