Pastry chef Jobs in Burbank, CA
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Pastry chef • burbank ca
Last updated: 2 hours ago
Executive Pastry Chef – Los Angeles, CA – Up to $120,000.Our client is seeking an Executive Pastry Chef to lead pastry and bakery operations across four restaurant locations.This role combines hand...Show moreLast updated: 7 days ago
Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim.EAT ...Show moreLast updated: 11 days ago
We are hiring immediately for a full time and part time.Academy Museum of Motion Pictures - 6067 West Wilshire Boulevard, Los Angeles, CA 90036.
Note : online applications accepted.Full time and part...Show moreLast updated: 11 days ago
The Executive Pastry Chef is responsible for leading and managing the pastry and bakery operations across four restaurant locations – Jyan Isaac Bread Ocean Park, Jyan Isaac Bread Ellis Ave, ...Show moreLast updated: 20 days ago
Executive Pastry Chef - Los Angeles, CA - Up to $120,000.Our client is seeking an Executive Pastry Chef to lead pastry and bakery operations across four restaurant locations.This role combines hand...Show moreLast updated: 5 days ago
We are hiring immediately for a full time and part time.Academy Museum of Motion Pictures - 6067 West Wilshire Boulevard, Los Angeles, CA 90036.
Note : online applications accepted only.Full time and...Show moreLast updated: 30+ days ago
Playa Provisions is a multi-concept beach side restaurant in Playa Del Rey.We are looking for a fun, passionate pastry cook to join our family.
This position that will encompass all aspects of our p...Show moreLast updated: 23 days ago
The Wilkes Brentwood, a 100-seat Farm to table restaurant featuring elevated comfort classics, we are seeking a friendly, experienced Pastry Assistant to join our team!.
Our ideal candidate has a pa...Show moreLast updated: 6 days ago
The Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion.
We look for people that will...Show moreLast updated: 30+ days ago
Casaléna is the premier dining and event destination in the West Valley, offering a coastal Mediterranean menu inspired by seasonal, top-quality ingredients.Our kitchen team brings ...Show moreLast updated: 30+ days ago
Global hospitality firm Altamarea Group is seeking passionate and dedicated Pastry Sous Chefs to join the opening team for Marea Beverly Hills, the first expansion of the iconic Marea in the U.Mean...Show moreLast updated: 1 day ago
Horses on Sunset is hiring Pastry Cook for our A.Candidates should be dedicated individuals who have a strong work ethic, .
Following the prep list created by Chefs to plan duties.Measurin...Show moreLast updated: 2 hours ago
Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.
Analyzes food costs and determines most cost-effective recipes while main...Show moreLast updated: 30+ days ago
In summer 2025, Maydan Market will open in LA’s West Adams neighborhood, the first West Coast project by Rose Previte, co-owner of DC’s Michelin-starred Maydan, Compass Rose, Medina, an...Show moreLast updated: 30+ days ago
Our client in California owns successful first-class bakeries and bistros and requires the talents of a PASTRY CHEF who can produce European style pastries and cakes.
This progressive position with ...Show moreLast updated: 30+ days ago
Job Description & Requirements.NBCUniversal is one of the world’s leading media and entertainment companies.We create world-class content, which we distribute across our portfolio of film, televisi...Show moreLast updated: 30+ days ago
With over 57 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes suppo...Show moreLast updated: 30+ days ago
Located in LA's downtown Arts District is currently seeking a driven energetic.Responsibilities include, but not limited to : .
Responsible for preparing and baking daily pastry items according to sta...Show moreLast updated: 30+ days ago
Santa Canela is a Mexican pastry shop & cafe in Highland Park, Los Angeles, and we're looking for a.We’re a Los Angeles-based Mexican panadería that celebrates Mexican flavors and tech...Show moreLast updated: 12 hours ago
Executive Pastry Chef
COREcruitmentLos Angeles, California, United StatesFull-time
Pastry Sous Chef - FUTURE OPPORTUNITIES
Eataly North AmericaLos Angeles, CA, United StatesFull-time
PASTRY CHEF (FULL TIME AND PART TIME)
Compass Group, North AmericaLos Angeles, CA, United StatesFull-time +1
- Promoted
Executive Pastry Chef
Jyan Issac Bread - EllisLos Angeles, CA, USFull-time
Executive Pastry Chef
CorecruitmentLos Angeles, CA, United StatesFull-time
- Promoted
PASTRY CHEF (FULL TIME AND PART TIME)
Wolfgang Puck CateringLos Angeles, CA, USFull-time +1
- Promoted
Pastry Cook
Playa ProvisionsLos Angeles, CA, USFull-time
- Promoted
Pastry Chef
The Wilkes BrentwoodLos Angeles, CA, USFull-time +1
- Promoted
Pastry Sous Chef
Maybourne Beverly Hills HotelBeverly Hills, CA, USFull-time
- Promoted
Pastry Chef
CasalenaLos Angeles, CA, USFull-time
- Promoted
Pastry Sous Chef
Marea - Beverly HillsBeverly Hills, CA, USFull-time
- Promoted
- New!
Pastry Cook
HorsesLos Angeles, CA, USFull-time
- Promoted
Pastry Chef
TradeJobsWorkForce90050 Los Angeles, CA, USFull-time
- Promoted
Pastry Sous Chef
Maydan MarketLos Angeles, CA, USFull-time
Pastry Chef
Renard International Hospitality Search ConsultantsCaliforniaFull-time
Pastry Chef
Universal Studios HollywoodUniversal City, CAFull-time
- Promoted
Seasonal Chef Instructor, Pastry (Sur La Table)
CSC GenerationLos Angeles, CA, USFull-time
- Promoted
Pastry Cook
DamianLos Angeles, CA, USFull-time
- Promoted
- New!
Pastry Chef de Partie
Santa CanelaLos Angeles, CA, USFull-time +1
- vp marketing (from $ 225,000 to $ 234,685 year)
- public works (from $ 168,719 to $ 226,624 year)
- pipeline (from $ 135,009 to $ 215,500 year)
- applications engineer (from $ 146,000 to $ 214,871 year)
- engineering (from $ 87,341 to $ 207,000 year)
- clinical specialist (from $ 83,000 to $ 206,515 year)
- product management (from $ 49,709 to $ 200,375 year)
- principal (from $ 130,650 to $ 199,865 year)
- technical program manager (from $ 151,092 to $ 199,680 year)
- clinical director (from $ 115,000 to $ 198,754 year)
- Las Vegas, NV (from $ 105,000 to $ 135,000 year)
- Riverside, CA (from $ 50,440 to $ 107,791 year)
- Boston, MA (from $ 46,500 to $ 87,500 year)
- San Diego, CA (from $ 40,924 to $ 85,000 year)
- Chicago, IL (from $ 39,000 to $ 82,850 year)
- Cambridge, MA (from $ 54,405 to $ 82,500 year)
- Los Angeles, CA (from $ 37,440 to $ 82,300 year)
- San Francisco, CA (from $ 39,672 to $ 81,250 year)
- Philadelphia, PA (from $ 36,611 to $ 80,000 year)
- Houston, TX (from $ 38,951 to $ 80,000 year)
The average salary range is between $ 37,440 and $ 87,500 year , with the average salary hovering around $ 48,807 year .
Executive Pastry Chef
COREcruitmentLos Angeles, California, United States7 days ago
Job type
- Full-time
Job description5+ years of professional pastry experience, with at least 3 years in a leadership or executive pastry role. Formal culinary education with a focus on pastry or baking; advanced certifications a plus. Proven experience leading multi-unit pastry operations, including menu development, inventory management, and cost control. Demonstrated ability to hire, train, mentor, and develop a high-performing pastry team.
Executive Pastry Chef – Los Angeles, CA – Up to $120,000
Overview :
Our client is seeking an Executive Pastry Chef to lead pastry and bakery operations across four restaurant locations. This role combines hands-on execution with strategic oversight, including recipe development, staff training, inventory and cost control, and compliance with health and safety standards. The Executive Pastry Chef will mentor the team, collaborate with culinary leadership, and ensure each location delivers exceptional pastry offerings and a consistent guest experience.
Key Responsibilities :
- Lead pastry and bakery operations across all locations, ensuring quality, consistency, and creativity.
- Develop and implement seasonal menus, daily specials, and new pastry concepts.
- Document recipes, techniques, and production standards.
- Oversee purchasing, inventory, and cost control for the pastry department.
- Maintain compliance with all health, safety, and labor regulations.
- Hire, train, mentor, and develop pastry staff to support career growth and department advancement.
Qualifications :