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Pastry chef Jobs in Huntington Beach, CA

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Pastry chef • huntington beach ca

Last updated: 1 day ago

Executive Chef

Saisamorn Boonthae17821 sky park circle suite B, CA, US
$25.00 hourly
Full-time

Must be able to make healthy food.Must be able to manage a kitchen team.Should have a good understanding of the food handling and proper cooking procedures.Please send your resume online. Show more

Sous Chef

The Capital GrilleCosta Mesa, CA, US
$65,000.00 yearly
Full-time

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedure... Show more

Executive Chef/Chef

King's Seafood CompanyWater Grill South Coast Plaza, US
$105,000.00–$125,000.00 yearly
Full-time

Show more

Sushi Chef - JOEY Newport Beach

JOEY RestaurantsNewport Beach, CA, US
$22.00 hourly
Full-time

This position is eligible for tips.This position will earn a base hourly rate between $22.Our tip pool distributions fluctuate, and we cannot guarantee a certain distribution.However, on average, e... Show more

Line Cook

King's Fish House - Huntington BeachHuntington Beach, CA, US
$18.00 hourly
Full-time

King's Fish House wants to "Welcome You to the House that Seafood Built".With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-... Show more

Sales Consultant - Huntington Beach

SyscoHUNTINGTON BEACH, California, United States
$49,400.00 yearly
Full-time

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefit... Show more

Bread Baker

Scratch Bakery CafeNewport Beach, CA, US
$19.00 hourly
Full-time

About Us: Scratch Bakery Cafe is a neighborhood bakery dedicated to handcrafting artisan breads, pastries, and wholesome café offerings from scratch using high-quality ingredients.We are seeking a ... Show more

Seasonal Chef Instructor, Pastry (Sur La Table)

CSC GENERATIONCosta Mesa, CA
$12.00–$16.00 hourly
Part-time +1

With over 59 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes suppo... Show more

Prep

Crack Shack - CaliforniaCosta Mesa, California, United States
Full-time

From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg.So-Cal-inspired cuisine, spacious ambianc... Show more

Intermediate Cook - Pastry ($29.00/hr.)

Hyatt CorporationHuntington Beach, CA, US
Full-time

Find Yours at Our Special Place.Shimmering views of the Pacific await you at Hyatt Regency Huntington Beach Resort & Spa.Our stunning, Spanish-inspired resort offers guests remarkable meeting space... Show more

Sushi Chef

Bear Flag Fish CompanyCosta Mesa, CA, US
$21.00 hourly
Full-time

We are excited to announce that Bear Flag will be opening a Costa Mesa location summer 2026! Bear Flag Fish Company is looking for an experienced sushi chef!  Bear Flag was founded in 2007 with the... Show more

Seasonal Chef Instructor, Pastry (Sur La Table)

CSC GENERATIONNewport Beach, CA
$12.00–$16.00 hourly
Part-time +1

With over 59 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes suppo... Show more

Line Cook

The Crack Shack CaliforniaCosta Mesa, California, United States
Full-time

From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined -- Southern California fried chicken and egg.So-Cal-inspired cuisine, spacious ambianc... Show more

Sous Chef

Water Grill South Coast PlazaCosta Mesa, CA, US
$70,304.00 yearly
Full-time

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California.Hailed as "the best seafood in Southern California" by the internationally recognized Zag... Show more

Barista/Cashier

OXACA LIVENewport Beach, CA, US
$16.90 hourly
Full-time +1

Barista / Cashier — Morning & Evening Shifts.Position Type: Part-Time or Full-Time.Compensation: Based on experience.We’re looking for a reliable, friendly, and service-driven Barista/Cashier t... Show more

Breakfast Line / Omelet Cook

Embassy Suites by Hilton Anaheim SouthGarden Grove, CA
Full-time

High School Diploma or equivalent helpful but not required.At least two years of experience in a similar capacity.Good communication, organizational and interpersonal skills.Must have command of th... Show more

Kitchen Leaders NO LATE NIGHTS

Sessions West Coast DeliCosta Mesa, CA, US
$22.00 hourly
Full-time

As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels.To be successful in this role, the ideal candi... Show more

BOH Shift Lead

Country ClubCosta Mesa, CA, US
$25.00 hourly
Part-time

Country Club is seeking an experienced.This is a hands-on role for a strong line cook who leads by example, supports the kitchen manager and chef team, and helps maintain consistent quality, effici... Show more

Pastry Chef

TradeJobsWorkForce92704 Santa Ana, CA, US
Full-time

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while main... Show more

 • Promoted

Sous Chef

Oxford IndustriesNewport Beach,CA
$22.00–$28.00 hourly
Full-time

Please click to review our Applicant Privacy Policy.Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providin... Show more

People also ask
Executive Chef

Executive Chef

Saisamorn Boonthae17821 sky park circle suite B, CA, US
30+ days ago
Salary
$25.00 hourly
Job type
  • Full-time
Job description
Looking for an Executive Chef. Must be able to make healthy food. Must be able to manage a kitchen team.
Should have a good understanding of the food handling and proper cooking procedures.
Please send your resume online.