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Pastry chef Jobs in Jersey city, nj

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Pastry chef • jersey city, nj

Last updated: 4 days ago
  • Promoted
Pastry Chef

Pastry Chef

AtomixNew York, NY, US
$87,500.00–$95,000.00 yearly
Full-time
Atomix (2018), is a two Michelin starred fine-dining concept designed to showcase Chef Junghyun and Ellia Park’s vision of combining traditional Korean techniques and western techniques, with...Show moreLast updated: 30+ days ago
  • Promoted
Pastry Chef

Pastry Chef

Le CheneNew York, NY, US
$65,000.00 yearly
Le Chêne is seeking a highly skilled and driven Head Pastry Chef to join this first restaurant project in New York City.The food at Le Chêne will be a blend of French classics executed ...Show moreLast updated: 11 days ago
  • Promoted
Pastry Chef

Pastry Chef

Cafe Zaffri at The Twenty TwoNew York, NY, US
$90,000.00–$100,000.00 yearly
Full-time
The 22 Club is seeking an experienced and visionary Pastry Chef to lead our pastry department.This is a hands-on leadership role for a thoughtful and driven chef with a strong foundation in cl...Show moreLast updated: 8 days ago
  • Promoted
Executive Pastry Chef

Executive Pastry Chef

Lele nycNew York, NY, US
$70,000.00–$90,000.00 yearly
LÉLÉ is a bold new culinary destination celebrating the vibrant, soulful flavors of Afro-Caribbean cuisine.Opening mid-May in the heart of New York City, our restaurant will fuse trad...Show moreLast updated: 23 days ago
  • Promoted
Executive Pastry Chef

Executive Pastry Chef

CompassNew York, NY, United States
$100,000.00–$115,000.00 yearly
Position Title : Executive Pastry Chef.Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performin...Show moreLast updated: 21 days ago
  • Promoted
Head Pastry Chef

Head Pastry Chef

ZumaNew York, NY, United States
As a Zuma Head Pastry Chef, you are responsible for leading the pastry team in creating and delivering exceptional desserts and baked goods that meet the highest standards of quality and presentati...Show moreLast updated: 18 days ago
  • Promoted
Pastry Sous Chef

Pastry Sous Chef

Sugar Butter ChocolateBrooklyn, NY, US
$24,000.00–$58,500.00 yearly
Full-time
Bakery, wholesale dessert supplier, Ice cream shop and Cafe in Crown Heights is looking for.Pastry Sous Chef to help lead our programs at Sugar Butter Chocolate. Qualified candidates will have a min...Show moreLast updated: 8 days ago
  • Promoted
Pastry Sous Chef

Pastry Sous Chef

DANIELNew York, NY, US
$75,000.00 yearly
Pastry Chef in overseeing menu design and production for the pastry station and all aspects of food production including quality assurance, cost control, employee relations and related tasks as it ...Show moreLast updated: 4 days ago
Pastry Chef

Pastry Chef

The Mark HotelNew York, NY, US
$80,000.00–$90,000.00 yearly
The Pastry Chef is responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and speci...Show moreLast updated: 30+ days ago
  • Promoted
Pastry Chef

Pastry Chef

BKLYN LarderBrooklyn, NY, US
$18.00–$20.00 hourly
Full-time
Pastry Chef – BKLYN Larder.BKLYN Larder is a celebration of good food and community.For over 15 years, we’ve proudly served Brooklyn with a thoughtfully curated selection of hand-crafte...Show moreLast updated: 6 days ago
  • Promoted
Pastry Sous Chef

Pastry Sous Chef

abc kitchenNew York, NY, US
$68,000.00–$75,000.00 yearly
Restaurants (abc kitchen, abc cocina, and abcV) with Michelin star Chef Jean-Georges Vongerichten invites you to engage in regionally-grown, organically focused cuisine rooted in cultivating a safe...Show moreLast updated: 19 days ago
  • Promoted
Pastry Sous Chef

Pastry Sous Chef

Le CrocodileBrooklyn, NY, US
$70,000.00–$75,000.00 yearly
Housed in a meticulously restored 1901 factory building, the Wythe Hotel stands as a testament to Brooklyn's industrial heritage and contemporary sophistication. Our Michelin recognized culinary pro...Show moreLast updated: 27 days ago
  • Promoted
Pastry Sous Chef

Pastry Sous Chef

Joo Ok RestaurantNew York, NY, US
Full-time
Joo Ok is looking for a passionate and skilled.We are seeking someone who can.This role is ideal for a dedicated pastry professional eager to refine their craft, work in a collaborative environment...Show moreLast updated: 4 days ago
Pastry Chef

Pastry Chef

ATIK RestaurantNew York, NY, US
$18.00–$25.00 hourly
Full-time
Career Advancement Opportunities.In this role, you will prepare a variety of desserts, pastries, and other sweets.The ideal candidate has previous bakery experience and a passion for developing inn...Show moreLast updated: 9 days ago
  • Promoted
Executive Pastry Chef

Executive Pastry Chef

Le Bilboquet - New YorkNew York, NY, US
$110,000.00–$120,000.00 yearly
Full-time
Upscale French Restaurant Group.Executive Pastry Chef to oversee.In this role you will hire, train, and.The Executive Pastry Chef will. You will work closely with the ope.Le Bilboquet, Le Bilboquet ...Show moreLast updated: 30+ days ago
  • Promoted
Pastry Chef

Pastry Chef

Faena New YorkNew York, NY, US
$130,000.00–$145,000.00 yearly
The FAENA Movement is one of culture, art and community.The FAENA Culture is steeped in the warmth and traditions of the south combining authentic and attentive hospitality with the world’s f...Show moreLast updated: 15 days ago
  • Promoted
Pastry Sous Chef

Pastry Sous Chef

La Tête d’OrNew York, NY, US
The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile,. La Tête d’Or by Daniel.This...Show moreLast updated: 19 days ago
  • Promoted
Executive Pastry Chef

Executive Pastry Chef

COREcruitment - New YorkNew York, NY, US
$120,000.00 yearly
Full-time
Executive Pastry Chef – New York City – Up to $120k.Our client is a refined hospitality group known for its French-inspired dining. This is a great opportunity to join a group that blend...Show moreLast updated: 7 days ago
  • Promoted
Executive Pastry Chef

Executive Pastry Chef

Dominique Ansel BakeryNew York, NY, US
Join our James Beard Award winning team and have a chance to work with Chef Dominique Ansel.The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaur...Show moreLast updated: 30+ days ago
Pastry Chef

Pastry Chef

AtomixNew York, NY, US
30+ days ago
Salary
$87,500.00–$95,000.00 yearly
Job type
  • Full-time
Job description

About Atomix :

Atomix (2018), is a two Michelin starred fine-dining concept designed to showcase Chef Junghyun and Ellia Park’s vision of combining traditional Korean techniques and western techniques, with world-class ingredients and exceptional service and design. In its opening year, Atomix received a James Beard nomination for “Best New Restaurant,” and glowing reviews from New York Magazine, The Washington Post, Eater New York, and 3-stars from The New York Times. In 2019, Atomix received its second Michelin star, and in 2022 it was ranked thirty-third by San Pellegrino's World's 50 Best Restaurants. In 2023, Chef Park won the James Beard Foundation Award for Best Chef in NY and in 2024, Atomix ranked 6th on San Pellegrino's World's 50 Best Restaurants.

Position Overview :

Atomix is looking for a passionate and enthusiastic Pastry Chef with a strong work ethic and an endless curiosity to learn and grow with our restaurant. This person will assist in teaching, modeling, and upholding the highest standards of : preparation, time management, food production, service execution, restaurant organization, and grace under pressure. This position reports to Chef Junghyun Park.

Our ideal candidate is someone who can lead with compassion and empathy, while balancing the operational demands of the position.

The responsibilities include (but are not limited to) :

  • Coach and mentor team members, fostering a culture of development and continuous education.
  • Effectively communicate and provide strategic direction, prioritizing tasks to ensure they are completed in a timely and seamless manner.
  • Conduct pre-service line checks collaboratively with the sous chef.
  • Maintain the pastry department, including equipment; coordinate special events and the kitchen cleaning schedule.
  • Oversee inventory and ordering for the pastry department.
  • Innovate and develop new menu items, coordinating tastings with ownership and Sous Chefs.
  • Uphold health and safety standards by enforcing strict sanitation protocols.

Qualified Pastry Chefs must be energetic, enthusiastic, and have a great attitude, as well as :

  • At least 2 years of fine dining service experience
  • Passion for creating an incredibly memorable guest experience through cooking.
  • Ability to handle multiple tasks in a fast-paced work environment effectively without losing focus on priorities and while maintaining a high level of quality.
  • Must be able to demonstrate extensive knowledge of (and desire to continue learning) all aspects of pastry, including sourcing of ingredients, methods of preparation, cooking techniques, etc.
  • NYC Department of Health Food Protection Certification and a strong understanding, compliance, and enforcement of all best practices and procedures to maintain excellent restaurant hygiene conditions.
  • Proficient in Microsoft Office and / or Google Workplace.
  • Knowledge and / or experience with Korean cuisine is a plus but not required.
  • Physical Requirements :

  • Ability to lift up to 25lbs if necessary
  • Safely and effectively use all necessary tools and equipment
  • Stand and walk for an entire shift, including moving safely through all areas of the restaurant
  • Benefits offered :

  • Comprehensive Medical, Dental and Vision insurance after 90 days
  • Biannual Bonus based on performance
  • Pre-Tax Commuter Benefits
  • 401k
  • Quarterly R & D stipend
  • ATO Scholarship : a chance to win $1,500 to apply towards the cost of any educational endeavor
  • Employee Recognition Awards
  • Employee Discounts at NARO, Atoboy and Atomix
  • Paid Time Off, Paid Holidays, NYC-mandated Sick Leave
  • On site Educational Classes
  • Atomix is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.