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Pastry chef Jobs in Riverside, CA
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Pastry chef • riverside ca
Pastry Clerk
Tony’s Fresh MarketRialto, CA- Promoted
Executive Chef
Hospitality ConfidentialFresno County, CA, United States- New!
Chef de projet, Blades - Canada
Nordex GroupCAAssistant(e)-chef technicien(ne) en diététique
CISSS Côte-Nord, CA- Promoted
Gelato Chef – High-End Gelato Shop (Rapidly Growing Business)
Benedetto GelatoRiverside, CA, United StatesPreschool Chef
The Learning Experience92879, Corona, CAExecutive Chef
MINA GroupOrange County, CAChef de service activités multidisciplinaires
Residences SoleilSaint-Lambert, CAChef projets infrastructures
Exceldor coopérativeSaint-Bruno-de-Montarville, CAExecutive Chef - 2342125
Gecko HospitalityCA, USPastry Chef
Renard International Hospitality Search ConsultantsCaliforniaAgent •e en chef
Physio ExtraLaval • Saint-François, CAChef De Partie : Full-Time
Rancho ValenciaCAInfirmier chef d'équipe - Postes permanents disponibles
CISSS de Chaudière-AppalachesThetford, CA- Promoted
FSQA Supervisor - 1st Shift - Days Off : Tuesday, Wednesday, Saturday
Home ChefSan Bernardino, CA, USAssistant Chef
LinkedInCalifornia, CA, US- Promoted
PASTRY - PART TIME
Disneyland ResortCA, United StatesExecutive Chef - Relocate - Mexican Resort
COREcruitmentCalifornia, United StatesPastry Clerk
Tony’s Fresh MarketRialto, CAJob Description
At Cardenas Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united in purpose to serve one another.
Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You will be part of a team that genuinely cares about helping you succeed, and you will work alongside talented colleagues while making a difference in our communities.
POSITION SUMMARY :
The Pastry Clerk delivers quality customer service in a retail store environment. The individual is expected to be a role model of the company by delivering excellent customer service while maintaining company core values.
ESSENTIAL DUTIES AND RESPONSIBILITIES :
The essential duties and responsibilities of this position include, but are not limited to, the following :
- Greet and interact with customers to address questions or concerns in a friendly, service- oriented manner;
- Organize products in display case and tables while ensuring fully-stocked cases;
- Support team with baking various breads, cookies, and desserts, including pan dulce;
- Maintains standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety;
- Stock, fill, face, and ensure pricing accuracy while examining the rotation of all Pastry products and discarding outdated or spoiled items;
- Work with various professional Pastry equipment, including heat sources, mixers, and blenders;
- Takes food orders in person and by telephone;
- All other duties as assigned.
Customer Service :
SKILLS AND QUALIFICATIONS :
PHYSICAL DEMANDS AND WORK CONDITIONS :
The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities :