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Pastry chef Jobs in USA

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Pastry chef • usa

Last updated: 2 days ago

Pastry Chef

The AmericanoScottsdale, Arizona, United States
Full-time
Quick Apply

The Americano – Scottsdale, AZ.The Americano is seeking a talented and creative.The ideal candidate will bring refined technical skill, artistic presentation, and a deep understanding of both class... Show more

Pastry Chef

Shooters WaterfrontFort Lauderdale, Florida, United States
$70,000.00 yearly
Full-time
Quick Apply

We are looking for a creative Pastry Chef to join our award-winning, high-volume waterfront operation.To be responsible for crafting delicious desserts and confectionery ensuring exceptional, quali... Show more

Pastry Chef

A Thyme Savor IncWilmington, NC, US
$15.00 hourly
Full-time

Competitive Compensation with commissions.Career Advancement Opportunities.In this role, you will prepare a variety of desserts, pastries, and other sweets.The ideal candidate has previous bakery e... Show more

Pastry Chef

CÉ LA VIMiami, FL, USA
$75,000.00 yearly
Full-time
Quick Apply

What if you could design the dessert program from the ground up before the doors even open? At.Miami, Florida, we're offering a rare opportunity for a.If building something unforgettable from the v... Show more

Pastry Chef

BotanicOpelika, AL, US
$17.00 hourly
Full-time

We are looking for someone who finds passion in.Botanic is a destination that will impact.If you are interested in being a part of something larger.Sanitize and maintain kitchen, equipment, utensil... Show more

Pastry Chef

Mott 32 Vegas ManagementLas Vegas, NV, US
Full-time
Quick Apply

Pastry Chef Reports To: Head Chef/Executive Sous Chef Responsible for: Pastry and Dessert Section Operations  Employee Specification: The Pastry Chef is responsible for the creative direction ... Show more

Pastry Chef

maman | north carolinaCharlotte, North Carolina, United States
Full-time

Maman is a French bakery, café and leading lifestyle brand founded in 2014 by owners Elisa Marshall & Benjamin Sormonte, with locations across North America and Canada.Inspired by family tradit... Show more

Pastry Chef

Denver Country ClubDenver, CO, United States
Full-time

The Denver Country Club is looking for great service minded individuals that love the hospitality space! Work at the oldest club west of the Mississippi River.The Denver Country Club is a Denver la... Show more

Pastry Chef

K5 HospitalityAtlanta, Georgia, United States
$50,000.00 yearly
Full-time
Quick Apply

Pastry Chef | Join Our Renowned Restaurant Group.Are you a passionate and creative.K5 Hospitality is looking for a skilled pastry professional to lead our dessert program across our acclaimed resta... Show more

Pastry Chef

Cypress SocialNorth Little Rock, AR, US
Full-time

Is responsible for all aspects associated with the pastry department at Cypress Social, and reports directly to the Executive Chef, General Manager & Assistant General Manager.These responsibilitie... Show more

Pastry Chef

Rancho Bernardo InnSan Diego, CA, US
$90,000.00 yearly
Full-time
Quick Apply

Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts -- a proven leader in the management and operation of golf and resort properties since 1971.We are uniquely tu... Show more

Pastry Chef

Chattahoochee Food WorksAtlanta, Georgia, United States
Full-time
Quick Apply

Dessert Box is launching a modern dessert brand specializing in luxury dessert boxes, brownies, cookies, and seasonal baked goods.We are seeking a talented and motivated.As the brand expands and pr... Show more

Pastry Chef

Restaurant MedurePonte Verda Beach, FL, US
$18.00 hourly
Full-time

Ponte Vedra featuring global cuisine with a local influence with a fusion of classic and modern in a relaxed yet refined atmosphere.Offering a beautiful contract of light flavors and bold, hearty d... Show more

Pastry Chef

Neighbor GoodEl Paso, TX, US
Full-time

Pastry Chef - Immediate Hiring.Are you a highly skilled and enthusiastic Pastry Chef looking for a fun and dynamic work environment? Do you thrive in a fast-paced, creative kitchen?.We are looking ... Show more

Pastry Chef

Le Petit Four BakeryWellesley
$24.00 hourly
Full-time

Pastry chefs, you will be taught french pastry techniques, and how to work in a traditional french bakery.You will be prepping cream, cakes, glazes, eclair shells, mousse cakes and finishing pastri... Show more

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Pastry Chef

Pastry Chef

The AmericanoScottsdale, Arizona, United States
30+ days ago
Job type
  • Full-time
  • Quick Apply
Job description
Position Title: Pastry Chef
Location: The Americano – Scottsdale, AZ
Reports To: Executive Chef

Overview:
The Americano is seeking a talented and creative Pastry Chef to lead our pastry program and uphold the restaurant’s high standards of excellence. The ideal candidate will bring refined technical skill, artistic presentation, and a deep understanding of both classic and contemporary desserts. This role is responsible for developing and executing all pastry and dessert offerings, managing daily production, and supporting the culinary team in delivering an exceptional guest experience.

Key Responsibilities:
  • Create, test, and execute all dessert and pastry menu items for à la carte service, events, and special features.
  • Oversee daily production of breads, desserts, and plated components in coordination with the Executive Chef.
  • Maintain a clean, organized, and efficient pastry station in compliance with health and safety standards.
  • Train, manage, and mentor pastry cooks and support staff to ensure consistency and quality.
  • Develop seasonal dessert menus in collaboration with the Executive Chef, reflecting The Americano’s modern Italian-inspired concept.
  • Manage pastry inventory, ordering, and cost control to align with budget and COGs goals.
  • Collaborate with the culinary and service teams to ensure seamless execution of plated desserts and specialty presentations.
  • Innovate and elevate pastry techniques, presentation styles, and guest experience through creativity and attention to detail.

Qualifications:
  • Minimum 3–5 years of professional pastry experience in a high-end restaurant, hotel, or bakery setting.
  • Proven leadership and organizational skills with the ability to train and inspire a team.
  • Strong understanding of pastry fundamentals, including laminated doughs, custards, mousses, and chocolate work.
  • Excellent time management, multitasking, and communication skills.
  • ServSafe or equivalent food handler certification.
  • A passion for hospitality, artistry, and continuous improvement.

Schedule & Compensation:
  • Full-time position, flexible schedule including weekends and holidays.
  • Competitive pay based on experience, with growth opportunities within The Americano culinary team.