Personal chef Jobs in New York, NY
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Personal chef • new york ny
Last updated: 1 day ago
Hudson Table is a recreational culinary studio and event space looking for talented and passionate Chefs and Chef Instructors to join our team in Hoboken, NJ! We specialize in providing unique culi...Show moreLast updated: 2 days ago
Grand Army is a multi-location concept in need of an experienced Chef to oversee our two kitchens and assist with expansion into another location.
Our original location is a cocktail-and-Oyster bar ...Show moreLast updated: 3 days ago
Chef – Healthy, Seasonal, and Creative Cooking (Long Island City, NY).We cook vibrant, delicious meals that are customized to people’s goals — from fitness and energy to managing ...Show moreLast updated: 26 days ago
REYNA Hospitality is looking for a.With 2 locations in Toronto, this is the 3rd location for the team behind Reyna and also includes special events at the Le Louis lounge, located below Reyna.This ...Show moreLast updated: 30+ days ago
Rubirosa Pizza & Ristorante is looking for a CHEF to join our team.Rubirosa is a 15 year old restaurant with a family restaurant history dating back 60 years in NYC.
We are a neighborhood family-own...Show moreLast updated: 30+ days ago
Manhattan, Brooklyn & Greater NYC Area.Independent Contractor / Part-Time.Founder, Curated Kitchen (Chef Maria Lemmo).Curated Kitchen is a Brooklyn-based culinary company offering chef-driven, seas...Show moreLast updated: 11 days ago
Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday throug...Show moreLast updated: 18 days ago
Sous is an in-home personal chef marketplace, connecting chefs with clients for weekly meal prep and special occasions.Chefs set their own prices and hours, and serve their own menus.Typical&n...Show moreLast updated: 30+ days ago
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way.Oversee food preparation, checking that all kitchen staff are performing their duties.Monitor equipment quality...Show moreLast updated: 30+ days ago
We are a recently opened, new, vibrant and modern NYC cocktail bar and Asian inspired restaurant that seamlessly blends the flavors, techniques, and ingredients of various Asian cuisines to create ...Show moreLast updated: 14 days ago
Sullaluna is a family owned Italian bookstore and bistrot in the West Village.We are a young and growing concept that combines food, culture and design.
Ownership and the full management team are It...Show moreLast updated: 4 days ago
YOUR NEXT OPPORTUNITY IS NOW BOARDING : .Join OTG as a Chef now at EWR and drive a new type of hospitality.Explore career opportunities in a unique hospitality environment with some of the industry's...Show moreLast updated: 2 days ago
Job Summary We are seeking a talented Chef to join our team.In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers.The ideal candidate is ...Show moreLast updated: 2 days ago
We're looking for a full-time Sushi Roller to join our tight-knit kitchen team!.The role is hands-on, the food is fresh, and we'll teach you everything you need to know.
No professional experience r...Show moreLast updated: 30+ days ago
We are hiring immediately for a full time.NY Commissary - 41-28 37th Street, Long Island City, NY 11101 Note : online applications accepted only.
At least 3 years of experience required.Internal Empl...Show moreLast updated: 2 days ago
Chef Job Duties : Lead, mentor, and manage culinary team.Develop and...Show moreLast updated: 30+ days ago
Delaware North Sportservice is seeking a talented Sous Chef to support culinary operations at TD Garden in Boston, Massachusetts.
In this dynamic, high-volume environment, you’ll work closely ...Show moreLast updated: 1 day ago
Asian cultures into every project.This diversity forms the foundation for creating authentic, innovative dining experiences and helps us share our community with others.
The Japanese Division of HAN...Show moreLast updated: 30+ days ago
Korean culinary experience is a must.We’re seeking a chef who is both hands-on and creative—someone who thrives in a fast-paced environment and loves developing dishes that balance Kore...Show moreLast updated: 30+ days ago
Chef Chef Instructor
Hudson Table Holdings LLCHoboken, NJ, United StatesFull-time
- Promoted
Chef
Grand ArmyBrooklyn, NY, United StatesFull-time
Chef
Square FareBrooklyn, NY, USFull-time
- Promoted
Chef
Reyna HospitalityNew York, NY, USFull-time
- Promoted
Chef
Rubirosa RistoranteNew York, NY, USFull-time
Chef
Curated KitchenNew York, NY, USPart-time
Personal Chef
Tiny Spoon Chef, IncJersey City, NJ, USFull-time
- Promoted
Personal Chef
Sous | NYCNew York, NY, USFull-time
Chef- Sous Chef
Tredici CorpEast Rutherford, NJ, USFull-time
- Promoted
Chef
Lucky Tiger - New York CityNew York, NY, USFull-time
Chef
Sullaluna BistrotNew York, NY, USFull-time
Chef
OTG ExpNewark, NJ, United StatesFull-time
Chef
Edgewater Wine & SpiritsEdgewater, NJ, United StatesFull-time
- Promoted
Chef
Sushi Counter - East VillageNew York, NY, USFull-time
CHEF
Compass GroupLong Island City, NY, United StatesFull-time +1
- Promoted
Chef
TradeJobsWorkForce10213 New York, NY, USFull-time
- Promoted
Chef
Delaware NorthNewark, NJ, USFull-time +1
Chef
HAND HeadquartersNew York, NY, USFull-time
- Promoted
Chef
Private ListingNew York, NY, USFull-time
The average salary range is between $ 49,725 and $ 70,000 year , with the average salary hovering around $ 53,625 year .
- commercial real estate broker (from $ 58,500 to $ 330,204 year)
- dermatologist (from $ 25,000 to $ 300,000 year)
- emergency medicine physician (from $ 93,600 to $ 266,334 year)
- urologist (from $ 25,000 to $ 250,984 year)
- anesthesiologist (from $ 25,000 to $ 250,739 year)
- neurosurgeon (from $ 20,000 to $ 250,479 year)
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- Denver, CO (from $ 48,750 to $ 195,000 year)
- San Antonio, TX (from $ 43,000 to $ 137,000 year)
- San Diego, CA (from $ 45,825 to $ 137,000 year)
- San Francisco, CA (from $ 43,463 to $ 137,000 year)
- Austin, TX (from $ 48,750 to $ 105,000 year)
- Orange, CA (from $ 50,700 to $ 94,916 year)
- Miami, FL (from $ 43,875 to $ 93,000 year)
- Los Angeles, CA (from $ 52,813 to $ 79,000 year)
- Minneapolis, MN (from $ 41,438 to $ 78,000 year)
- Dallas, TX (from $ 41,925 to $ 70,000 year)
The average salary range is between $ 42,900 and $ 78,000 year , with the average salary hovering around $ 51,426 year .
Chef Chef Instructor
Hudson Table Holdings LLCHoboken, NJ, United States2 days ago
Job type
- Full-time
Job description
Benefits :
Bonus based on performance
Competitive salary
Employee discounts
Flexible schedule
Hudson Table is a recreational culinary studio and event space looking for talented and passionate Chefs and Chef Instructors to join our team in Hoboken, NJ! We specialize in providing unique culinary experiences to our guests; whether they are taking a hands-on cooking class, attending our popular chef competitions, or enjoying a catered event in our open-kitchens or our stunning rooftop. We offer highly competitive pay plus tips and bonuses!
A flexible schedule with weeknight and weekend availability is required. Catering experience and teaching experience is a plus.
ROLES / RESPONSIBILITIES : Your role as a Chef at Hudson Table is to lead your team and guests through the execution of classes and / or events in a fun and organized way. You will teach Hudson Table’s preexisting hands-on classes as well as lead your Kitchen Assistants in the execution of chef competitions, catered events, chef's tables. You will have the unique opportunity to develop and prepare your own menus for on and off-site catering, or plated multi-course dining experiences live in front of our guests.
COMPENSATION : Hourly / Flat Rate Compensation + Bonus Incentives and Tips
REQUIREMENTS : Must be able to work 2-3 shifts per week including weekends.
QUALIFICATIONS :
- High school diploma or GED required.
- Culinary degree from an accredited program
- Minimum 5 years of experience in the food industry
- Must have a strong understanding of food and kitchen safety
- Demonstrate ability to multi-task
- Ability to bend and lift 40 - 60 pounds
- Must understand FOH operations and be able to deliver high-quality customer experience
- Must possess a strong sense of urgency and attention to detail
- Good communication including listening skills required
- Proven ability to work independently at times and within a team
- Demonstrate the ability to prioritize multiple tasks to meet deadlines
- Must have the ability to work a flexible schedule including evenings and weekends