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Records manager • omaha ne
Restaurant Manager
Culver'sOmaha, NE, USKitchen Manager
Buffalo Wild WingsBellevue, NE, USGeneral Manager
Ulta Beauty, Inc.Omaha, Nebraska, United StatesShift Manager
Arby'sPapillion, NE- Promoted
Property Manager
NP DodgeOmaha, NE, United StatesCommunity Manager
Asset LivingOmaha, NE, US- Promoted
Kitchen Manager
Bowlero CorporationCouncil Bluffs, IA, United States- Promoted
Project Manager
ICONMAOmaha, NE, United StatesManager
NebraskaOmaha, Nebraska, United StatesCommissioning Manager
MortensonOmaha, NE, United StatesEvents Manager
The Capitol District MarriottOmaha, NE, USSalon Manager
Great ClipsOmaha, NEAccount Manager
Markem-ImajeOmaha, NE, USRecords Examiner / Analyst Supporting the DEA
FSA FederalOmaha, NE- Promoted
VDC Manager
The Waldinger CorporationLa Vista, NE, United StatesShift Manager
Freddy's Frozen Custard & SteakburgersOmaha, NE, USAssistant Manager
Little CaesarsOmaha, NE, USManager
Village Inn Walker GroupPapillion, NE, USPurchasing Manager
GpacLa Vista, Nebraska, United States- dentist (from $ 142,400 to $ 250,000 year)
- crna (from $ 200,000 to $ 237,500 year)
- software architect (from $ 120,000 to $ 234,900 year)
- owner operator (from $ 58,500 to $ 234,050 year)
- environmental science (from $ 72,800 to $ 218,719 year)
- terminal operator (from $ 150,000 to $ 216,000 year)
- actuary (from $ 131,300 to $ 213,100 year)
- vice president (from $ 132,665 to $ 210,000 year)
- design director (from $ 41,750 to $ 202,520 year)
- lead engineer (from $ 112,000 to $ 202,500 year)
- Long Beach, CA (from $ 51,183 to $ 232,000 year)
- Costa Mesa, CA (from $ 58,955 to $ 232,000 year)
- Moreno Valley, CA (from $ 51,547 to $ 232,000 year)
- Pompano Beach, FL (from $ 51,183 to $ 232,000 year)
- Chula Vista, CA (from $ 85,208 to $ 232,000 year)
- Huntington Beach, CA (from $ 52,000 to $ 222,400 year)
- Fairfield, CA (from $ 54,788 to $ 188,211 year)
- Bellevue, WA (from $ 52,078 to $ 187,762 year)
- Renton, WA (from $ 115,250 to $ 173,550 year)
- Richmond, VA (from $ 76,000 to $ 161,710 year)
The average salary range is between $ 53,729 and $ 118,726 year , with the average salary hovering around $ 73,826 year .
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Restaurant Manager
Culver'sOmaha, NE, US- Full-time
Culver’s is looking for a Restaurant Manager
Here at Culver’s, we strive to make sure our guests leave happy and that our team members stay happy. Sure, we serve up delicious food every day, but our real passion is helping our team members grow and succeed. We know we can be a great fit for your next career opportunity!
We offer:
· Competitive wages
· Comprehensive training programs
· Career development
· Free Meals
· Uniform Allowance
· Monthly Bonus Program & Annual Retention Bonus
· Benefits Including: Paid time off, Simple IRA Matching, and insurance benefits for eligible team members
Responsibilities:
- Professional, reliable, and motivated, working with the Operator and General Manager. Run shifts effectively to provide delicious food and excellent guest experience
- Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
- Maintain compliance with operational and food safety procedures
- Protect and contribute to a fun environment
Qualifications:
- Demonstrated passion and leadership
- Strong communication and organization skills
- A great attitude and genuine smiling personality
- Ability to work a flexible schedule including nights, weekends, and holidays
- Food Sanitation Manager Certified
- 1 - 2 years of restaurant experience is highly recommended
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
To submit an application - Click on APPLY NOW!
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.