Restaurant Jobs in Honolulu, HI
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Restaurant • honolulu hi
Last updated: 1 day ago
Upscale Casual - Culinary Leader.Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy.To become ...Show moreLast updated: 30+ days ago
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness a...Show moreLast updated: 9 days ago
Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.Ou...Show moreLast updated: 30+ days ago
Are you ready for the best job ever?.Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture.Take this oppo...Show moreLast updated: 6 days ago
We’re looking for a dedicated and detail-oriented individual to help maintain a clean and safe environment in our restaurant.
As a Restaurant Image, you'll be responsible for ensuring that both the ...Show moreLast updated: 30+ days ago
Assistant Restaurant Manager Job Description.The Assistant Restaurant Manager is responsible for all aspects of daily operations in our restaurants, including the selection, development and perform...Show moreLast updated: 30+ days ago
Being able to lead and motivate the staff to excel in their positions.Have cooking, inventory, knife, equipment, sanitation experienced with restaurants.
Being able to hire new cooks to ensure the r...Show moreLast updated: 30+ days ago)
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following : .
Great work culture, a compelling mission- vision- value...Show moreLast updated: 30+ days ago
Career Advancement Opportunities.As the Restaurant Manager, you will be responsible for the restaurants operational performance and financial well-being.
You will hire, train, and lead staff, ensuri...Show moreLast updated: 30+ days ago
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team.Assistant Restaurant Managers provide the direction, training and expertise required to ensure th...Show moreLast updated: 30+ days ago
This position is responsible for the day-to-day management of the restaurant.Responsible for teaching, training, and leading Team Members.
Must present a professional image at all times.Must coach, ...Show moreLast updated: 6 days ago)
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following : .
Great work culture, a compelling mission- vision- value...Show moreLast updated: 30+ days ago
Please click to review our Applicant Privacy Policy.Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providin...Show moreLast updated: 19 days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple h...Show moreLast updated: 19 days ago)
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following : .
Great work culture, a compelling mission- vision- value...Show moreLast updated: 30+ days ago
DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.
As a Dasher, you’ll stay busy with a var...Show moreLast updated: 2 days ago
Restaurant Delivery at DoorDash summary : .As a restaurant delivery driver with DoorDash, you pick up food, groceries, or retail orders and deliver them to customers on a flexible schedule.This role ...Show moreLast updated: 1 day ago
Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.
DoorDash is the #1 category leader in food delivery, food p...Show moreLast updated: 1 day ago
Denny's is America's Diner, and our employees love feeding people! Not just the perfect breakfast or burger, but feeding the lives of our customers by giving them a place to share great conversatio...Show moreLast updated: 19 days ago
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc.
This means the independent franchisee, and not Jack in Box Inc.The indepe...Show moreLast updated: 19 days ago
- Promoted
Restaurant Sous Chef
Gecko HospitalityHonolulu, HI, USFull-time
Restaurant Manager
California Pizza KitchenHonolulu, Hawaii, United States of AmericaFull-time
- Promoted
Restaurant Supervisor
604 Hospitality GroupHonolulu, HI, USFull-time
- Promoted
Restaurant Manager
Ruth's ChrisWaikīkī, HI, USFull-time
Restaurant Crewmember - Restaurant Image
Raising Cane'sHonolulu, HI, USPart-time
- Promoted
Assistant Restaurant Manager
TS Grasp Inc. d.b.a. Crackin KitchenHonolulu, HI, USFull-time
Restaurant Chef
Mahaloha BurgerHonolulu, HI, USFull-time
- Promoted
Restaurant Supervisor
Jollibee Kalihi (HI)Honolulu, HI, USFull-time +2
- Promoted
Restaurant Manager
Zia's CaffeKaneohe, HI, USFull-time
- Promoted
Assistant Restaurant Manager
Wendy'sPearl City, HI, USFull-time
- Promoted
Restaurant Manager
Ruby Tuesday HawaiiKaneohe, HI, USFull-time
- Promoted
Restaurant Supervisor
Jollibee Waipahu (HI)Waipahu, HI, USFull-time +2
Restaurant Manager
Oxford IndustriesHonolulu,HIFull-time
Restaurant Manager
Landry'sHonolulu, Hawaii, United StatesFull-time
- Promoted
Restaurant Supervisor
Jollibee Ala Moana (HI)Honolulu, HI, USFull-time +2
- Promoted
Restaurant Delivery.
DoorDashHonolulu, HI, United StatesFull-time +1
Restaurant Delivery
GenZJobsPu'unene, HI, United StatesFull-time +1
- Promoted
Restaurant Delivery
DoordashKailua, Hawaii, USFull-time +1
Restaurant Manager
Denny'sHonolulu, Hawaii, USFull-time
Restaurant Manager
Pars Group LLCKaneohe, HI, USFull-time
The average salary range is between $ 30,834 and $ 75,000 year , with the average salary hovering around $ 51,500 year .
- software product manager (from $ 151,548 to $ 241,000 year)
- technical engineer (from $ 66,250 to $ 235,700 year)
- technical program manager (from $ 142,988 to $ 234,170 year)
- general dentist (from $ 26,000 to $ 228,000 year)
- art director (from $ 190,850 to $ 227,975 year)
- software engineering manager (from $ 158,125 to $ 219,400 year)
- architecture (from $ 95,150 to $ 216,613 year)
- federal (from $ 112,500 to $ 216,500 year)
- consulting (from $ 112,650 to $ 210,800 year)
- technical account manager (from $ 126,469 to $ 209,600 year)
- Irvine, CA (from $ 34,649 to $ 117,000 year)
- Sunnyvale, CA (from $ 45,638 to $ 85,000 year)
- Seattle, WA (from $ 38,914 to $ 83,204 year)
- Los Angeles, CA (from $ 34,320 to $ 82,841 year)
- Las Vegas, NV (from $ 29,250 to $ 82,652 year)
- Miami, FL (from $ 29,250 to $ 82,500 year)
- Santa Clarita, CA (from $ 36,910 to $ 80,000 year)
The average salary range is between $ 29,242 and $ 63,290 year , with the average salary hovering around $ 38,955 year .
Restaurant Sous Chef
Gecko HospitalityHonolulu, HI, US30+ days ago
Job type
- Full-time
Job description
Job Description
Job Description
Sous Chef
Upscale Casual - Culinary Leader
Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy. To become the Sous Chef of this upscale casual establishment, apply today for our location in Honolulu, HI. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Culinary Professionals to make their mark! Dont miss this fresh, exciting and rewarding career opportunity as a Sous Chef in Honolulu, HI.
Title of Position : Sous Chef
Job Description : Our Sous Chef will be challenged every single day. The person in this position will assist the Executive Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining consistent top-quality ingredients in every dish, every time.The Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Sous Chef. Responsibilities will also include maintaining proper food safety and making sure sanitation procedures are being met.
Benefits :
- Competitive Compensation
- Insurance Benefits
- 401(K)
- Paid Time Off
- Thorough and Ongoing Training
Qualifications :
The Sous Chef must possess 3-5 years high-volume Kitchen Management experience
Proven experience creating a safe work environment incorporating teamwork and professional development is necessary for the Sous Chef
The Sous Chef must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage
The Sous Chef must have a strong passion for culinary excellence
The ability to perform basic math calculations and knowledge of systems, methods and processes is a must for the Sous Chef