Talent.com

Restaurant manager Jobs in Allentown, PA

Create a job alert for this search

Restaurant manager • allentown pa

Last updated: 23 hours ago

Restaurant Manager

Dunkin'Allentown, PA, US
Full-time

We are looking for a Restaurant Manager to help manage our Dunkin' Team!.A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly ... Show more

Restaurant Manager

IHOPAllentown, PA, US
Full-time

The IHOP Restaurant Manager reports directly to their General Manager.The manager directly supervises IHOP restaurant's employees.His or her primary responsibilities include managing operations in ... Show more

Restaurant Manager

Perkins Restaurant & BakeryBethlehem, PA, United States
$48.00 hourly
Full-time

Do you have a passion for providing guests with an exceptional dining experience? Perkins American Food Co.Restaurant Manager who is dedicated, ambitious and seeks opportunities to grow their caree... Show more

Restaurant Manager

Outback SteakhouseAllentown, PA, US
Full-time

Privacy policy can be found at.At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you.Our goal for you as an Outbacker, which is wha... Show more

Restaurant General Manager

Taco BellAllentown, PA, United States
Full-time

Supervisor's Title Area Coach (AC) Directly Supervises Associate General Managers / Shift Managers / Hourly Crew.The Restaurant General Manager (RGM) provides overall leadership and direct supervis... Show more

Restaurant General Manager - Salary

Pizza HutBethlehem, PA, United States
Full-time

That's why people come to Pizza Hut.It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.If you're an experienced restaurant or ret... Show more

Restaurant Assistant Manager

Patel, Patel and Patel dba Golden CorralWhitehall, PA, US
Full-time

Our franchise organization,  is currently seeking energetic, friendly individuals to join our team!   .In this entry-level, hourly management position, you are cross-trained in all skill positions ... Show more

Restaurant Manager | Perkins American Food Co. | Bethlehem

JDK Management CompanyBethlehem, Pennsylvania, United States, 18020
Full-time
Quick Apply

Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value.JDK has continued to bui... Show more

 • Promoted

Restaurant Manager Daytime Only

Turning Point USACenter Valley, PA, United States
$55,000.00 yearly
Full-time

Daytime Restaurant Management Shift Only!.The Turning Point is an award-winning restaurant! With restaurant hours between 7:30am to 3pm, we offer our employees a better balance between work & life.... Show more

Burger King Restaurant Assistant Manager

Burger KingAllentown, PA, United States
Full-time

Post Reference: #Snag, #CareerBuilder. Show more

Restaurant Delivery

DoorDashBethlehem, PA, United States

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a var... Show more

 • Promoted

Restaurant General Manager

KFCBethlehem, PA, United States
Full-time

As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences.Imagine the pride you'll feel setting the gold stan... Show more

Restaurant Manager Daytime Only

Turning Point RestaurantsCenter Valley, PA, US
$55,000.00 yearly
Full-time

DAYTIME RESTAURANT MANAGEMENT SHIFT ONLY! Get your life back and stop working nights!.The Turning Point is an award-winning.With restaurant hours between 7:30am to 3pm, we offer our employees a bet... Show more

Restaurant Manager - Bethlehem Barrel & Drafthouse

AramarkBethlehem, PA, United States
Full-time

Restaurant Manager - Bethlehem Barrel & Drafthouse.Aramark Sports & Entertainment is looking to hire a new Restaurant Manager to support our food and beverage operations for a full-service restaura... Show more

Restaurant GM

HaazsBethlehem, PA, US
$62,400.00 yearly
Full-time

Haazs Urgent Hiring: Immediate Opening for a Highly Skilled, Dynamic Restaurant GM.Are you looking for a fun, enthusiastic workplace where you can lead a passionate team? Do you thrive in a fast-pa... Show more

Restaurant Manager

SmashburgerAllentown, PA, USA
Full-time
Quick Apply

Restaurant Managers for SMASHBURGER.Smashburger, the country's fastest-growing, FAST casual, "better burger" restaurant is an ENERGETIC, modern and upbeat concept.We offer HANDCRAFTED gourmet burge... Show more

Restaurant Manager

Cracker Barrel Old Country StoreAllentown, PA, United States
Full-time

They say you are the company you keep - and at Cracker Barrel, we take that seriously.Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the... Show more

People also ask
Restaurant Manager

Restaurant Manager

Dunkin'Allentown, PA, US
30+ days ago
Job type
  • Full-time
Job description

We are looking for a Restaurant Manager to help manage our Dunkin' Team!


A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin’ Donuts standards, franchisee standards and in compliance with all applicable laws.

Responsibilities:

Team Environment:

  • Hire, train and develop their employees
  • Communicate job expectations to their employees
  • Plan, monitor, appraise and review their employees’ job performance
  • Provide coaching and feedback; disciplines when appropriate

Operational Excellence:

  • Create and maintain a guest first culture in the restaurant
  • Ensure all shifts are appropriately staffed to achieve guest service goals
  • Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws
  • Ensure Brand standards and systems are executed
  • Prepare and complete action plans; implement production, productivity, quality and guest service standards
  • Complete audits and implement plans to drive system improvements

Profitability:

  • Control costs to help maximize profitability
  • Execute all in-restaurant marketing promotions in a timely manner
  • Execute new product roll-outs including team training, marketing and sampling
  • Set sales goals and track results

Skills and Qualifications:

  • Fluent in English
  • Math and financial management
  • Restaurant, retail, or supervisory experience
  • At least 18 years of age (where applicable)
  • High School diploma, or equivalent

Competencies:

Great Focus:

  • Understands and exceeds guest expectations, needs and requirements
  • Develops and maintains guest
  • Displays a sense of urgency with guests
  • Seeks ways to improve guest satisfaction; asks questions, commits to follow-through
  • Resolves guest concerns by following Brand recommended guest recovery process

Passion for:

  • Sets and maintains high standards for self and others, acts as a role model
  • Consistently meets or exceeds goals
  • Contributes to the overall team performance; understands how his/her role relates to others
  • Sets, prioritizes and maintains focus on important goals
  • Reads and interprets reports to establish goals and deliver results
  • Seeks ideas and best practices from other individuals, teams, and networks and applies this knowledge to achieve results

Problem Solving and Decision Making:

  • Identifies and resolves issues and problems
  • Uses information at hand to make decisions and solve problems; includes others when necessary
  • Identifies root cause of a problem and implements a solution to prevent from occurring
  • Empowers others to make decisions and resolve issues

Interpersonal Relationships & Influence:

  • Develops and maintains relationships with team
  • Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments
  • Encourages collaboration
  • Leads others; negotiates and takes effective action

Building Effective Teams

  • Identifies and communicates team goals
  • Monitors progress, measures results and holds others accountable
  • Creates strong morale and engagement within the team
  • Accepts responsibilities for personal and team commitments
  • Recognizes and rewards employee’s strengths, accomplishments and development
  • Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources

Conflict Management

  • Seeks to understand conflict through active listening
  • Recognizes conflicts as an opportunity to learn and improve
  • Resolves situations using facts involved, ensuring consistency with policies and procedures
  • Escalates issues as appropriate

Developing Direct Reports and Others

  • Works collaboratively with employees to create individual development plans to strengthen employee’s knowledge and skills
  • Regularly discusses progress towards goals, reviews performance and adjusts development plans accordingly
  • Provides challenging assignments for the purpose of developing others
  • Uses coaching and feedback opportunities to improve performance
  • Identifies training needs and supports resources for development opportunities

Business and Financial Acumen

  • Understands guest and competition; translates and applies own expertise to address business opportunities
  • Approaches situations with an innovative mind and looks beyond the obvious to deliver solutions and implement change
  • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals
  • Understands, analyzes and communicates the key performance/profit levers and manages to these measures

Everything we do is about you. From chefs who create exciting new flavors, to crew members who know exactly how you want your drink—we prioritize what you need to get you on your way. We strive to keep you at your best, and we remain loyal to you, your tastes and your time. That’s what America runs on.
Dunkin' is the world's leading baked goods and coffee chain, serving more than 3 million customers each and every day. True to our name, we offer 50+ varieties of donuts, but you can also enjoy dozens of premium beverages, bagels, breakfast sandwiches and other baked goods.