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Restaurant manager Jobs in Nashville, TN

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Restaurant manager • nashville tn

Last updated: 23 hours ago

Restaurant Manager

Lettuce Entertain YouNashville, TN, United States
$55,000.00 yearly
Full-time

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment.This Restaurant Manager will oversee daily ope... Show more

Restaurant Manager

Eddie V's Prime SeafoodNashville, TN, United States
Full-time

For this position, pay will be variable by location - See additional job details and benefits below.The manager is responsible for leading department-level restaurant operations; models and demonst... Show more

Restaurant Manager

Cheddar's Scratch KitchenBrentwood, TN, United States
Full-time

For this position, pay will be variable by location - See additional job details and benefits below.What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Mana... Show more

Restaurant Manager

Four Seasons Hotels LimitedNashville, TN, United States
Full-time

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our ... Show more

Restaurant Manager

Outback SteakhouseMadison, TN, United States
Full-time

Outback Steakhouse Manager Position.At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you.Our goal for you as an Outbacker, which i... Show more

Restaurant Manager

Chuy'sBrentwood, TN, United States
Full-time

At Chuy's, we don't just serve foodwe serve fun, flavor, and fantastic experiences.As the Restaurant Manager, you'll be the heartbeat of our operations, making sure our guests feel the love from th... Show more

Restaurant Manager

Shoney'sNashville, TN
Full-time

Restaurant Manager – Lead, Coach, and Elevate Culinary Excellence.We’re looking for an experienced.In this leadership role, you’ll guide and develop our.HOH) team, ensuring top-tier food quality, o... Show more

Restaurant Manager

The Twelve Thirty Club | NashvilleNashville, Tennessee, United States
$65,000.00 yearly
Full-time

Salary Range - $65,000 - $75,000.Employee Assistance Program - Concentrating on Mental Health & Wellness.Medical Insurance (HSA Available).Life, Accident Protection & Critical Illness Insur... Show more

Restaurant Manager

M StreetNashville, TN, United States
Full-time

Join Our Team at Kayne Prime or Saint Anejo with M Street Entertainment Group Are you a driven hospitality leader with a passion for excellence, innovation, and team development? Join M Street Ente... Show more

Restaurant Manager

Bob Evans RestaurantsNashville, TN, US
$56,000.00 yearly
Full-time
Quick Apply

Pay up to $56,000 per year depending on experience and geographic location / local market demand.Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality f... Show more

Restaurant Manager

Chuy's Tex MexNashville, TN, US
Full-time

For this position, pay will be variable by location.See additional job details and benefits below.At Chuy’s, we don’t just serve food—we serve fun, flavor, and fantastic experiences.You’ll lead wit... Show more

Restaurant Manager

Bar LouieNashville, TN, United States
Full-time

At Bar Louie, we live to SERVE our Guests, our People, and our Communities.We grow by empowering our team, creating memorable experiences for our Guests, and driving results for our Company.While w... Show more

Restaurant Manager

New Day Executive SearchNashville, TN, United States
Full-time

Join a growing, polished-casual restaurant brand known for its scratch menu and commitment to serving amazing food in an inviting atmosphere.This is an exciting opportunity to be part of a company ... Show more

Restaurant Manager

Chartwell HospitalityNashville, TN, United States
Full-time

Lead With Excellence in Vibrant Nashville at Hilton BNA - Restaurant Manager Opportunity.Imagine shaping the future of culinary delight in a city known for its vibrant music scene, rich history, an... Show more

Restaurant Manager

Landry'sNashville, TN, United States
$58,000.00 yearly
Full-time

At The Palm, every guest visit is built on tradition, exceptional service, and iconic cuisine.We're seeking a Restaurant Manager who can oversee daily operations, inspire a high-performing team, an... Show more

Restaurant Manager

Cracker Barrel Old Country StoreNashville, TN, United States
Full-time

They say you are the company you keep - and at Cracker Barrel, we take that seriously.Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the... Show more

Restaurant Manager

Golden NuggetNashville, TN, United States
$58,000.00 yearly
Full-time

At The Palm, every guest visit is built on tradition, exceptional service, and iconic cuisine.We're seeking a Restaurant Manager who can oversee daily operations, inspire a high-performing team, an... Show more

Restaurant Manager

Diverse Concepts, LLCNashville, Tennessee, United States, 37214
Full-time

Deliver Exceptional Experiences.We're looking for hospitality leaders who are passionate about developing people, delivering outstanding guest experiences, and driving restaurant success.If you're ... Show more

Restaurant Manager

Olive GardenNashville, TN, United States
Full-time

Show more

Restaurant Manager

Four Seasons HotelsNashville, TN, United States
Full-time

The Restaurant Manager oversees the daily operations of the hotel's main restaurant, ensuring exceptional guest experiences and seamless, elevated service.This role leads the restaurant team in uph... Show more

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Restaurant Manager

Restaurant Manager

Lettuce Entertain YouNashville, TN, United States
30+ days ago
Salary
$55,000.00 yearly
Job type
  • Full-time
Job description

Restaurant Manager

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily operations, with a unique focus on leading service alongside our front of house teams.

A few of our benefits:

  • Competitive salary
  • Quarterly bonus
  • Paid time off - including paid holidays, personal days & vacation
  • 401(k)
  • Blue Cross Blue Shield medical insurance
  • Dental & vision insurance
  • Life, accident protection & critical illness insurance
  • Domestic partner benefits
  • Restaurant discounts
  • Employee assistance program - focusing on a commitment to mental health & wellness

Why work with Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities:

  • Run shifts and lead and direct the daily operations of a restaurant
  • Lead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email
  • Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Respond immediately and effectively to guest and employee needs and feedback
  • Assist GM in managing costs, driving sales and growing the business in support of financial goals
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications:

  • 2+ years of restaurant management experience
  • Skilled in developing guest rapport
  • Skilled in leading teams

Salary range: USD $55,000.00 - USD $70,000.00 /Yr.