Superior Talent SourceSan Diego, CA, United States
Full-time
Growing, fresh fast casual theme restaurant seeking an experienced and motivated Restaurant Manager.As the Restaurant Manager, you will play a vital role in supporting the restaurant's operations, ...Show moreLast updated: 15 hours ago
Promoted
Restaurant General Manager
Chowking National City (CA)National City, CA, US
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following : .
Great work culture, a compelling mission- vision- value...Show moreLast updated: 30+ days ago
Promoted
New!
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Boujis GroupCA, United States
Full-time
PLEASE NOTE, THIS GENERAL MANAGER POSTING IS FOR OUR NEWEST VENTURE IN PALM SPRINGS.IDEAL CANDIDATES ARE LOCAL TO THE PALM SPRINGS AREA.
The Restaurant General Manager is responsible for overseeing ...Show moreLast updated: 18 hours ago
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Habit Burger Grill - Mira Mesa DTSan Diego, CA, US
$24.00–$26.00 hourly
Why choose a career with The Habit Burger Grill?Our company is growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals won’t be forgotten and ...Show moreLast updated: 30+ days ago
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$24.00–$26.00 hourly
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Your professional goals won’t be forgotten and ...Show moreLast updated: 30+ days ago
Promoted
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Seasons 52San Diego, CA, United States
$72,000.00 yearly
Full-time
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values.
Successful performance is measured by c...Show moreLast updated: 3 days ago
Promoted
New!
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sweetgreenCA, United States
$85,000.00–$100,000.00 yearly
Full-time
We passionately believe that real food should be convenient and accessible to everyone.Every day in each sweetgreen, our 3,500 team members make food from scratch, using fresh ingredients and produ...Show moreLast updated: 18 hours ago
Promoted
Restaurant General Manager
SkyBridge Luxury & AssociatesSonoma County, CA, United States
Full-time
SkyBridge Luxury & Associates has partnered with a prestigious luxury resort in the heart of Sonoma County to source an experienced and passionate.
This role is ideal for a hospitality professional ...Show moreLast updated: 12 days ago
Restaurant Manager
Habit Burger Grill - SDSUSan Diego, CA, US
$24.00–$26.00 hourly
Why choose a career with The Habit Burger Grill?Our company is growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals won’t be forgotten and ...Show moreLast updated: 30+ days ago
Restaurant Manager
Habit Burger Grill - Chula Vista DT (Bonita)Chula Vista, CA, US
$24.00–$26.00 hourly
Full-time
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Your professional goals won’t be forgotten and ...Show moreLast updated: 30+ days ago
Restaurant Manager
King's Fish House - Mission ValleySan Diego, CA, US
$70,000.00–$85,000.00 yearly
King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jo...Show moreLast updated: 30+ days ago
Restaurant Manager
Habit Burger Grill - Mission ValleySan Diego, CA, US
$24.00–$26.00 hourly
Why choose a career with The Habit Burger Grill?Our company is growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals won’t be forgotten and ...Show moreLast updated: 30+ days ago
Promoted
New!
RESTAURANT GENERAL MANAGER
SSPCA, United States
$84,000.00 yearly
Full-time
Join our team as a Restaurant General Manager in a dynamic airport restaurant environment!.Opportunity for quarterly bonus and year-end super bonus.
Comprehensive Benefits Package.Career Progression...Show moreLast updated: 17 hours ago
Restaurant Manager
Habit Burger Grill - La MesaLa Mesa, CA, US
$24.00–$26.00 hourly
Why choose a career with The Habit Burger Grill?Our company is growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals won’t be forgotten and ...Show moreLast updated: 30+ days ago
Restaurant Manager
Outback SteakhouseSan Diego, CA, US
$65,000.00–$75,000.00 yearly
Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality.Customer Satisfaction within a Full-Service Restaurant 2023!.
If you are looking for a great place to work, have...Show moreLast updated: 30+ days ago
Restaurant Manager
Water Grill San DiegoSan Diego, CA, US
$70,000.00–$85,000.00 yearly
Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.Here'...Show moreLast updated: 30+ days ago
Restaurant Manager
Lou & Mickey'sSan Diego, CA, US
$70,000.00–$85,000.00 yearly
Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter,.
Downtown San Diego’s favorite steakhouse for over a decade.Th...Show moreLast updated: 30+ days ago
Promoted
RESTAURANT KITCHEN MANAGER
Golden CorralCA, United States
Full-time
Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!.
At Golden Corral®, we know that successful people are the founda...Show moreLast updated: 3 days ago
Restaurant Manager
Habit Burger Grill - Point LomaSan Diego, CA, US
$24.00–$26.00 hourly
Why choose a career with The Habit Burger Grill?Our company is growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals won’t be forgotten and ...Show moreLast updated: 30+ days ago
Superior Talent SourceSan Diego, CA, United States
15 hours ago
Job type
Full-time
Job description
Growing, fresh fast casual theme restaurant seeking an experienced and motivated Restaurant Manager. As the Restaurant Manager, you will play a vital role in supporting the restaurant's operations, delivering exceptional service, and ensuring an outstanding dining experience for our guests.
Responsibilities :
Guest Experience : Provide exceptional customer service, ensuring that every guest has a positive and memorable dining experience. Respond to customer inquiries, concerns, and feedback in a professional and timely manner.
Operational Support : Assist the General Manager in overseeing daily operations, including opening and closing procedures, staff scheduling, and maintaining cleanliness and organization throughout the establishment.
Team Leadership : Support and motivate the front-of-house and back-of-house teams, including hosts / hostesses, servers, bartenders, and kitchen staff. Foster a positive work environment, promote teamwork, and provide ongoing training and development.
Staff Supervision : Assist in supervising and coordinating the activities of restaurant staff to ensure efficient workflow and adherence to quality and service standards. Provide guidance and coaching to enhance performance and address any issues or concerns.
Inventory and Ordering : Work with the General Manager to monitor inventory levels, conduct regular inventory counts, and place orders with suppliers as needed. Ensure proper storage and rotation of food and beverage items.
Quality Control : Maintain high standards of food quality, presentation, and service. Conduct regular inspections to ensure adherence to health and safety regulations, cleanliness, and compliance with established procedures.
Sales and Revenue Generation : Support initiatives to drive sales and upsell menu items.
Cash Handling and Financial Management : Assist in cash handling procedures, including reconciling sales, and preparing daily deposits. Contribute to monitoring and controlling expenses to meet financial targets.
Health and Safety Compliance : Ensure compliance with health and safety regulations, including food handling, sanitation, and workplace safety procedures. Maintain accurate and up-to-date records and documentation.
Job Benefits :
Competitive salary
Direct Deposit
401K
Comprehensive Health benefits
Paid time off (PTO)
Excellent room for growth and advancement
Employee Discounts
Qualifications :
Minimum of 2 years experience as a Restaurant Manager.
Excellent customer service and interpersonal skills.
Strong organizational and multitasking abilities.
Leadership qualities with the ability to motivate and inspire a team.
Solid understanding of restaurant operations and service standards.
Proficiency in using POS systems and restaurant management software.
Basic knowledge of inventory management and cost control practices.
Ability to work in a fast-paced environment and handle pressure.
Flexibility to work evenings, weekends, and holidays as required.
If you are a detail-oriented and customer-focused professional with a passion for delivering exceptional service, we want to hear from you.
As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.