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Restaurant supervisor Jobs in Los Angeles, CA

Last updated: 8 hours ago
Food & Beverage Supervisor Restaurant 1

Food & Beverage Supervisor Restaurant 1

Aimbridge HospitalityMonterey Park, CA
$26.35 hourly
The Food & Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service while maintaining adherence to budgeted payroll and ove...Show moreLast updated: 30+ days ago
  • Promoted
Restaurant Manager

Restaurant Manager

Goldburger Granada HillsLos Angeles, CA, US
$70,000.00–$80,000.00 yearly
Full-time +1
Founded in 2018 as a mobile burger pop-up known for our high quality and attention to detail, as well as its down to earth and honest voice, Goldburger has maintained that vibe as it has quickly gr...Show moreLast updated: 1 day ago
  • Promoted
  • New!
Restaurant Server

Restaurant Server

City National BankLos Angeles, CA, United States
$101,231.00–$172,355.00 yearly
Full-time
The Senior Database Administrator is a member of the Database Administration team and is responsible for all functions associated with the physical implementation, operation, and maintenance of dat...Show moreLast updated: 8 hours ago
  • Promoted
Restaurant Manager

Restaurant Manager

Raising Cane'sNorth Hollywood, CA, US
$24.00 hourly
Full-time
Initial hiring pay range (based on location, experience, etc.At Raising Cane's Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals.Our Crew make it happen, ...Show moreLast updated: 2 days ago
  • Promoted
Restaurant Supervisor

Restaurant Supervisor

JollibeePanorama City, CA, US
Full-time +2
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following : . Great work culture, a compelling mission- vision- values, a...Show moreLast updated: 30+ days ago
  • Promoted
Junior Restaurant Supervisor

Junior Restaurant Supervisor

Tender GreensLos Angeles, CA, US
$19.20 hourly
Full-time
Job Summary : Our Junior Restaurant Supervisor is responsible for assisting the General Manager and Executive Kitchen Manager in the daily front and back of house restaurant operations and guiding t...Show moreLast updated: 29 days ago
  • Promoted
Restaurant Manager

Restaurant Manager

Outback Steakhouse / Out West Restaurant GroupBurbank, CA, US
Full-time
Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality.Customer Satisfaction within a Full-Service Restaurant 2023!. If you are looking for a great place to work, have...Show moreLast updated: 16 days ago
  • Promoted
Restaurant Manager

Restaurant Manager

El SuperLos Angeles, CA, US
Full-time
A El Super Restaurant General Manager is the top-level supervisor / manager in our restaurants and has full profit and loss (P&L) responsibilities. The Restaurant General Manager is responsible for ma...Show moreLast updated: 24 days ago
Restaurant Manager

Restaurant Manager

Mas Mananitas Bar & GrillWoodland Hills, CA, US
$55,000.00–$80,000.00 yearly
Full-time
Career Advancement Opportunities.As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensur...Show moreLast updated: 30+ days ago
  • Promoted
Restaurant Supervisor

Restaurant Supervisor

Starbird ChickenLos Angeles, CA, US
Full-time
Our employees are the lifeblood of our organization.We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization...Show moreLast updated: 2 days ago
  • Promoted
Restaurant Supervisor

Restaurant Supervisor

Chicken Coup, LLCLos Angeles, CA, US
$20.00–$22.00 hourly
Full-time
Our employees are the lifeblood of our organization.We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization...Show moreLast updated: 24 days ago
Restaurant Supervisor

Restaurant Supervisor

CaliforniaLos Angeles, California, United States
Full-time +2
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following : . Great work culture, a compelling mission- vision- value...Show moreLast updated: 30+ days ago
Restaurant Supervisor

Restaurant Supervisor

StarbirdLos Angeles, CA
$20.00–$22.00 hourly
Job Type Full-time Description.Our employees are the lifeblood of our organization.We make sure that each person is given the training and tools to be the best they can be and we believe in promoti...Show moreLast updated: 30+ days ago
  • Promoted
Restaurant Supervisor

Restaurant Supervisor

Starbird Chicken - Los AngelesLos Angeles, CA, US
Full-time
Our employees are the lifeblood of our organization.We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization...Show moreLast updated: 3 days ago
Restaurant Supervisor

Restaurant Supervisor

HHM HotelsPasadena, CA, US
$20.25 hourly
Opportunity : Restaurant Supervisor.Supervise restaurant operations in accordance with brand / hotel guest service and sustainability standards, ensuring a high level of service and satisfaction.Resta...Show moreLast updated: 30+ days ago
Food & Beverage Supervisor Restaurant 1

Food & Beverage Supervisor Restaurant 1

Aimbridge HospitalityMonterey Park, CA
30+ days ago
Salary
$26.35 hourly
Job description

Job Summary

The Food & Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service while maintaining adherence to budgeted payroll and overhead costs. He / she is also responsible for continually working toward improving Food and Beverage sales revenues beyond budget.

Responsibilities

QUALIFICATIONS :

  • At least 1 year of progressive experience in a hotel or a related field required. High School diploma or equivalent required.
  • College course work in related field helpful.
  • Previous supervisory responsibility preferred.
  • Must be able to convey information and ideas clearly.
  • Must be able to evaluate and select among alternative courses of action quickly and accurately.
  • Must be able to show initiative in job performance including anticipating what needs to be done before it becomes a necessity.
  • Must work well in stressful high pressure situations.
  • Must maintain composure and objectivity under pressure.
  • Must be effective in handling problems in the workplace including anticipating preventing identifying and solving problems as necessary.
  • Must have the ability to assimilate complex information data etc. from disparate sources and consider adjust or modify to meet the constraints of the particular need.
  • Must be effective at listening to understanding and clarifying the concerns and issues raised by co-workers and guests.
  • Must be able to work with and understand financial information and data and basic arithmetic functions.

RESPONSIBILITIES :

  • Approach all encounters with guests and employees in an attentive friendly courteous and service oriented manner.
  • Maintain regular attendance in compliance with Aimbridge Hospitality standards as required by scheduling which will vary according to the needs of the hotel.
  • Maintain high standards of personal appearance and grooming which include wearing the proper uniform and name tag when working.
  • Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations.
  • Be familiar with the organization of Aimbridge Hospitality Hotels and know the function of each department.
  • Assist Food and Beverage Manager in maintaining food and beverage costs.
  • Maintain close communication links with all employees seeking input regarding food and beverage issues and acting as a motivating influence.
  • Monitor and follow up on all servers' cash overages and shortages.
  • Maintain service standards throughout the department by using such quality control instruments as Standard of the Week and coaching sessions.
  • Immediately follow up on accidents problems or guest complaints in the Food and Beverage Department.
  • Be familiar with and able to react to emergency situations by knowing locations of fire and extinguishers and exits.
  • Maintain proper consistent disciplinary actions for all Food and Beverage employees.
  • Be familiar with P.O.S. system used in the hotel.
  • Ensure employees are at all times attentive friendly helpful and courteous to guests employees and other managers.
  • Assist the Food and Beverage Manager in wage progress and productivity reports for Food and Beverage Department.
  • Assist in preparation of staff schedules according to business forecast maintaining adherence to wage control productivity standards and guest service scores.
  • Assist in monthly food and beverage inventories and reconciliations.
  • Ensure all side work duties are completed by servers.
  • Assist Food and Beverage Manager in developing promotional ideas.
  • Assist Food and Beverage Manager in planning and organizing monthly department meetings.
  • Initiate and promote sales efforts for all service personnel.
  • Assist the Food and Beverage Manager in preparing for and conducting employee performance appraisals.
  • Assist the Food and Beverage Manager and Food Production Manager in maintaining and improving the quality and presentation of all food products.
  • Attend weekly Food and Beverage meeting daily pre-meal meetings and other meetings as required by management.
  • Perform any other duties as requested by management.
  • Property Details

    The new state-of-the-art lobby at the Courtyard at Monterey Park provides greater flexibility and choices for our guests. At the center of it all is The Bistro, the destination for a great breakfast, or drinks and dinner during the evening. Our full-service restaurant and bar / lounge offer a variety of entrees and small plates including a large craft beer selection. Guests will also enjoy inviting, flexible spaces where they can work or relax with free Wi-Fi throughout throughout. Plus, our well-equipped fitness center and outdoor pool will help guests stay refreshed and energized. Whether traveling for business or pleasure, every stay at Courtyard is sure to be more comfortable, more productive and more enjoyable than ever before!

    Company Overview

    As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

    Benefits

    After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following :

  • Now offering Daily Pay ! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan
  • Compensation Min USD $17.57 / Hr. Compensation Mid USD $21.96 / Hr. Compensation Max USD $26.35 / Hr.