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Sous chef Jobs in Costa Mesa, CA
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Sous chef • costa mesa ca
Sous Chef
Elior North AmericaIrvine, CA, United StatesPastry Sous Chef
Montage InternationalLaguna Beach, CA, United StatesExecutive Sous Chef
Lawry'sCorona del Mar, CA, United StatesSous Chef
Gecko HospitalityLaguna Beach, California, United StatesExecutive Sous Chef
RemingtonCosta Mesa, CA, United StatesSous Chef
King's Seafood CompanyWater Grill South Coast Plaza, USSous Chef
Marriott InternationalIrvine, CA, United StatesSous Chef
The Capital GrilleCosta Mesa, CA, United StatesSous Chef
Marriott International IncIrvine, CA, United StatesSous Chef
MarriottNewport Beach, CA, United StatesSous Chef
Great MapleNewport Beach, CA, United StatesSous Chef
Marriott Hotels ResortsNewport Beach, California, USASous Chef-Sol
Xperience XRGNewport Beach, CA, United States- Promoted
Sous Chef-Sol
FM Restaurants HQ LLCNewport Beach, CA, USSous Chef
DardenCosta Mesa, CA, United StatesSous Chef
City of HopeIrvine, CA, United States- Promoted
Sous Chef
TradeJobsWorkForce92708 Fountain Valley, CA, USSous Chef
Oxford IndustriesNewport Beach,CASous Chef
BSH Home Appliances GroupIrvine, CA, US- chemical engineer (from $ 110,000 to $ 250,000 year)
- technical director (from $ 134,419 to $ 247,500 year)
- records manager (from $ 58,955 to $ 232,000 year)
- associate dentist (from $ 145,600 to $ 225,000 year)
- firmware engineer (from $ 156,160 to $ 221,000 year)
- failure analysis engineer (from $ 184,000 to $ 220,000 year)
- chief engineer (from $ 103,125 to $ 219,050 year)
- flight engineer (from $ 151,800 to $ 213,050 year)
- independent contractor (from $ 48,750 to $ 208,294 year)
- clinical psychology (from $ 84,121 to $ 201,400 year)
- San Francisco, CA (from $ 49,147 to $ 79,877 year)
- Cambridge, MA (from $ 58,500 to $ 79,750 year)
- San Antonio, TX (from $ 49,920 to $ 79,500 year)
- San Diego, CA (from $ 49,969 to $ 79,500 year)
- New Orleans, LA (from $ 49,943 to $ 78,530 year)
- New York, NY (from $ 49,878 to $ 78,085 year)
- Las Vegas, NV (from $ 52,532 to $ 77,500 year)
- Los Angeles, CA (from $ 45,519 to $ 77,500 year)
- Miami, FL (from $ 47,875 to $ 77,125 year)
- Orange, CA (from $ 50,412 to $ 75,000 year)
The average salary range is between $ 40,951 and $ 67,718 year , with the average salary hovering around $ 52,496 year .
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Sous Chef
Elior North AmericaIrvine, CA, United States- Full-time
Sous Chef
Job Reference Number : 34818
Employment Type : Full-Time , Onsite Segment : Dining & Events
Brand : Constellation
State : California (US-CA)
The Role at a glance :
We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Irvine, CA. As a sous chef with CCG, you will have the opportunity to work in a team that focuses on quality and creativity. This account is heavy catering. We are seeking a lead line cook or Jr. Sous that is ready for their next step! We offer lots's of room for advancement.
What you'll be doing :
- Develop menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints; participate in other menu planning activities to include the determination of purchasing specifications, product and recipe testing and menu development.
- Maintain proper production, safety and sanitation standards.
- Direct and participate in the daily preparation of standard and gourmet food items.
- Evaluate the quality of raw food and ensure the quality of the finished products.
- Inspection of assigned units to observe quality of food preparation and service; food appearance; and cleanliness and sanitation of production and service areas, equipment and employee appearance.
- Implement culinary production for special events, monotony breakers, and catered functions.
- Supervise and participate in the preparation and display of menu items for special functions.
- Maintain proper inventory controls for food, supplies, and equipment. Interview, select, train and evaluate supervisory and support staff.
- Control revenue and expenses to ensure financial goals.
- Ensure the highest level of customer service.
- Other duties as assigned.
What we're looking for :
Must-haves :
Nice-to-haves :
Compensation Range
Salary : $70,000 - $72,000
Our Benefits :
#boost #indeedelior #LI-MA1
About Constellation :
From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.
About Elior North America :
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer : This job description can be revised by management as needed.
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