Sushi chef • quincy ma
Asian American Restaurant | High-Volume Full Service.We're partnered with a busy, high-energy Asian American restaurant in Dedham looking for an experienced Sous Chef to join their culinary leaders... Show more
The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC).He or she has the autonomy to make decisions that will positively impact the... Show more
Career Advancement Opportunities.In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals.The ideal candidate is experienced, creative, and... Show more
Looking for a talented and passionate Sushi Chef.This is an exciting opportunity to showcase your craft, bring creativity to the kitchen, and deliver an exceptional dining experience that keeps gue... Show more
The Colonnade Hotel is looking for an experienced Sous Chef to oversee hotel and restaurant kitchen.Nestled among the city's finest shopping and cultural venues, The Colonnade Hotel is an independe... Show more
The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC).He or she has the autonomy to make decisions that will positively impact the... Show more
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It... Show more
As a Zuma Sushi Cook, you are responsible for preparing high-quality dishes with precision and attention to detail.You will collaborate closely with the kitchen team to uphold Zuma's standards of e... Show more
Chef Operator** *[Executive Chef/General Manager] *COMPENSATION:* Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential *PERKS AND BENEFITS: * ... Show more
The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC).He or she has the autonomy to make decisions that will positively impact the... Show more
Our Growing Restaurant Group is seeking Chefs.The Chef is responsible for all of the daily operations of the kitchen.He or she must maintain control of the kitchen and the people who work there so ... Show more
Everyone should have a career this satisfying! .We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our.They oversee t... Show more
Simple IRA offered (after one year).In this role, you’ll be responsible for creating innovative daily specials, preparing delicious meals, and overseeing all aspects of the kitchen.The ideal candid... Show more
We've had our eye on it for a while.Hawksmoor in the UK, Ireland, Chicago, and New York, we've.In Fort Point, we've found a home that reminds us of where.Hawksmoor began two decades ago – the chara... Show more
Sous Chef – Modern Japanese Concept.Work Alongside Award-Winning Chef Chris.Quincy, MA (Greater Boston Area).Competitive Salary + Performance Bonus.We are seeking a talented and motivated Sous Chef... Show more
Aramark Sports + Entertainment seeks an Executive Chef for Fenway Park, Boston, MA.This management role oversees culinary operations, managing chef managers and hourly culinary staff.The Executive ... Show more
Executive Chef Growing Restaurant Group.We are a rapidly expanding, independent restaurant group seeking an Executive Chef to lead our culinary team.With multiple new concepts in development, we'r... Show more
Lyons Group's largest restaurant, is in need of a strong, creative .This French Brasserie has an ever-evolving menu and four beautiful rooms served by two kitchens, including an upstairs ... Show more
The Nautilus Pier 4, in Boston’s Seaport, named one of the.Our busy restaurant offers coastal leaning, Asian and Latin-inspired small plates, multi-person feasts, creative culinary inspired cocktai... Show more
The average salary range is between $ 34,413 and $ 65,965 year , with the average salary hovering around $ 41,777 year .
Sous Chef
Asian American Restaurant | High-Volume Full Service
Dedham, MA
$75,000–$85,000 Base + Bonus Potential
We're partnered with a busy, high-energy Asian American restaurant in Dedham looking for an experienced Sous Chef to join their culinary leadership team.
This is a hands-on role within a fast-paced operation where quality, consistency, and strong leadership are key. We're looking for a Chef who enjoys being in the kitchen, developing their team, and helping drive a smooth and successful service.
What You'll Be Doing
What We're Looking For
