Talent.com

Sushi chef Jobs in Visalia, CA

Create a job alert for this search

Sushi chef • visalia ca

Last updated: 2 days ago
Executive Chef

Executive Chef

Renard International Hospitality Search ConsultantsCalifornia
Full-time
By combining fine dining with fun dining this Restaurant makes each meal an experience, fulfilling the senses with enticing fragrances, extraordinary food and over-the-top theatrical presentations....Show moreLast updated: 30+ days ago
  • Promoted
Sous Chef

Sous Chef

Quail ParkVisalia, CA, US
Full-time
Quail Park Communities – Visalia, CA.The Sous Chef supports the Director of Signature Dining with culinary operations and administrative tasks, ensuring excellence in food preparation, safety...Show moreLast updated: 2 days ago
Executive Chef - 2342125

Executive Chef - 2342125

Gecko HospitalityCA, US
Full-time
Generous PTO and vacation policy.Comprehensive medical insurance.Participation in California's CalSavers Retirement Savings Program. Employee discounts at various affiliated restaurants, bars, and h...Show moreLast updated: 30+ days ago
Chef projets infrastructures

Chef projets infrastructures

Exceldor coopérativeSaint-Bruno-de-Montarville, CA
Exceldor coopérative est à la recherche d’un.Relevant du Directeur principal projets opérationnels, le titulaire du poste planifie, organise, dirige, contrôle les projets CAPEX d’infrastructure en ...Show moreLast updated: 30+ days ago
Executive Chef

Executive Chef

Renard International Hospitality Search ConsultantsCalifornia
30+ days ago
Job type
  • Full-time
Job description

By combining fine dining with fun dining this Restaurant makes each meal an experience, fulfilling the senses with enticing fragrances, extraordinary food and over-the-top theatrical presentations. Our client, a 5 star high end restaurant in Southern, California is currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 150+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation.If you have at least 5 years of experience as an Executive Chef in casual high-end ala-carte restaurants with large volume and looking for a long term commitment with a growing brand submit your resume today. Salary $100,000-$120,000 USD gross based upon experience plus generous performance bonus and health insurance. Please forward your current resume to brian@renardinternational.com for more details about this exciting new opportunity.