The average salary range is between $ 29,250 and $ 44,850 year , with the average salary hovering around $ 33,280 year .
Part-time Waiter Jobs in New York, NY
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Waiter • new york ny
Last updated: 8 days ago
Since 1984, Indochine has been a standout in New York’s dining scene – combining chic downtown ambiance, French-Vietnamese fusion cuisine, and a “see-and-be-seen” vibe that ...Show moreLast updated: 8 days ago
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art.The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and...Show moreLast updated: 30+ days ago
A new generation diner that delivers a great tasting, fresh food dining experience is only part of what you'll experience the next time you visit Crosstown in the Bronx.
From the moment you pass thr...Show moreLast updated: 30+ days ago
Cha Cha Tang is looking for an experienced front-of-house server to join our team!.Cha Cha Tang is part of Mercer Street Hospitality.
At Cha Cha Tang, we are committed to excellence.We provide a pro...Show moreLast updated: 30+ days ago
Neiman Marcus Group (NMG) has been the premier destination for luxury fashion and goods, superior service, and an elevated retail experience for more than a century.
Today, 9, associates contribute ...Show moreLast updated: 30+ days ago
Hudson Table is hiring for a Waiters and Service positions to help execute catered events and public dinners in our Hoboken location.
This role prepares the space for events such as weddings, rehear...Show moreLast updated: 30+ days ago
RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching.The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scali...Show moreLast updated: 30+ days ago
We are an Italian Restaurant / Pizzeria seeking an extremely experienced Server.We need someone who is professional and who has good multitasking skills, ensuring all of our customers are satisfied.W...Show moreLast updated: 30+ days ago
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art.The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and...Show moreLast updated: 30+ days ago
TemPositions Eden Hospitality -.We Are Gearing Up for A Busy Season!.TemPositions Eden Hospitality is a temporary firm that provides year-round work in Corporate & University Dining and Caterin...Show moreLast updated: 30+ days ago
IHOP Servers are motivated, team oriented, friendly, dependable, and driven to providing excellent customer service.A qualified candidate will greet, take orders and serve our customers, providing ...Show moreLast updated: 30+ days ago
INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M / S Pride of America, sailing year-round in Hawaii!.I...Show moreLast updated: 30+ days ago
Greet the guest and assist with beverage and food service in captains absence.Take charge of service maintenance.Instruct and facilitate table clearance, set up and re setup.Take order for beverage...Show moreLast updated: 30+ days ago
Jean Georges Restaurant is actively seeking individuals with the potential to become Front Servers.Ifyou are passionate about hospitality and want to be part of a great team withamazing potential f...Show moreLast updated: 30+ days ago
We are a fine dining Lebanese-Middle Eastern restaurant and seeking an experienced Server.The Server is responsible to Provide friendly, responsive service to create an exceptional dining experienc...Show moreLast updated: 30+ days ago
We are a fine dining Lebanese-Middle Eastern restaurant and seeking an experienced Server.The Server is responsible to Provide friendly, responsive service to create an exceptional dining experienc...Show moreLast updated: 30+ days ago
We’re looking for positive and energetic personalities to join our floor team.You’ll ideally have experience in a busy, high-profile restaurant, a natural flair for first class service and a huge p...Show moreLast updated: 30+ days ago
Waiter / Waitress
IndochineNew York, NY, USFull-time
Front Waiter
The ModernNew York, NY, USFull-time
Server / Waiter / Waitress
Vellies Diner CorporationBronx, New York, United StatesFull-time
Server / Waiter / Waitress
Mercer Street Hospitality GroupNew York, New York, United StatesFull-time
Waiter, Palette
Neiman Marcus GroupBergdorf Goodman Women's, New York, New York, USFull-time
Server / Waiter
Hudson Table Holdings LLCHoboken, NJ, USPart-time
Guesthouse Back Waiter
RHNew York, NY, United StatesFull-time
Experienced Waiter / Waitress Needed (Italian Restaurant)
Donatos Italian Restaurant & PizzaWoodside, NY, USFull-time
Front Waiter
Union Square Hospitality GroupNew York, New York, United StatesFull-time
Waiter - OrderID : 18
TemPositions Eden HospitalityBrooklyn, NYFull-time
Server / Waiter and Waitress - IHOP
US Restaurants / Taco Inc.Bronx, New York, United States, 10451Full-time
Bar Waiter - Virtual Job Fair @ Norwegian Cruise Line
Norwegian Cruise LineNew York, New YorkPermanent
Front Waiter
Junoon RestaurantNew York, New York, United StatesFull-time
Server / Waiter / Waitress
JEAN-GEORGES MANAGEMENTNew York, New York, United StatesFull-time +1
Waiter / Waitress
Au Za'atar - East VillageNew York, NY, USFull-time
- Promoted
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Au Za'atar - Midtown EastNew York, NY, USFull-time
Server / Waiter / Waitress
Hawksmoor KnightsbridgeChelseaFull-time
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- Boston, MA (from $ 34,808 to $ 47,366 year)
The average salary range is between $ 27,119 and $ 46,799 year , with the average salary hovering around $ 31,218 year .
Waiter / Waitress
IndochineNew York, NY, US8 days ago
Job type
- Full-time
Job descriptionMinimum of 2 years serving experience in upscale or high-volume restaurant settings. Strong knowledge of food & beverage service protocols, including wine and cocktails. Excellent communication and interpersonal skills; ability to connect with a diverse, style-savvy clientele. High energy, polished presence, and ability to remain composed under pressure. Must have availability for evening dinner shifts (typically 5 : 30 pm start) and flexibility for weekends. Comfortable working in a stylish, lively environment where ambiance and service are as important as cuisine. Team-oriented with a positive spirit, willingness to assist across stations. Familiarity with or willingness to learn Toast POS systems, table assignment, upselling techniques. Must comply with dress code and professional presentation aligned with Indochine’s aesthetic. Competitive hourly wage plus tips in a high-traffic, prestige location. Opportunity to become part of an iconic New York dining institution with strong brand reputation. Dynamic, team-driven work culture where your professionalism and personality are valued. Employee meals, discounts, and potential for advancement into senior server or supervisory roles. Work in a setting where food, design, and guest experience converge — not just tables, but story.
About Us
Since 1984, Indochine has been a standout in New York’s dining scene – combining chic downtown ambiance, French-Vietnamese fusion cuisine, and a “see-and-be-seen” vibe that attracts guests from near and far. With its iconic tropical décor (banana-leaf motif, palm fronds, low lighting) and stylish crowd, Indochine offers both a memorable guest experience and a dynamic working environment.
Position Summary
We are seeking a polished, energetic Server to join our front-of-house team. This person will deliver exceptional service in a high-volume, upscale dinner setting, ensuring guests enjoy not only our unique menu but the full Indochine experience. The ideal candidate thrives in a fast-paced environment, embraces the ambiance of our space, and brings sophistication, hospitality, and teamwork to every shift.
Key Responsibilities
- Greet guests with warmth, guide them through the menu, make recommendations, and answer questions about French-Vietnamese offerings.
- Take and manage orders accurately (food & beverage), communicate clearly with kitchen and bar teams.
- Deliver timely, attentive table service throughout the dinner shift; ensure presentation and execution meet high standards.
- Promote and explain featured items, signature cocktails, wine pairings, and daily specials.
- Maintain full knowledge of menu, ingredients (including allergens and vegetarian / vegan options) and dining room layout / flow.
- Assist in setting up and breaking down the dining room : polish glassware and flatware, replenish linens, ensure station readiness.
- Support team by bus-out, reset tables quickly, and contribute to maintaining a smooth service flow.
- Uphold restaurant standards in dress, grooming, and professionalism in alignment with the Indochine brand.
- Resolve guest questions or concerns promptly and courteously; escalate issues when necessary.
- Assist with side work (prepping condiments, polishing silverware, cleaning station) as needed.
Requirements
What We Offer