Chef: Average Salary in Erie, PA in 2024
Find out what the average Chef salary is in Erie, PA
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Executive Chef - St. Lucia, Caribbean Resort
A luxury all-inclusive hotel is seeking an Executive Chef to oversee all culinary operations and maintain the highest standards of food quality and presentation. Proven experience as an Executive Chef in an all-inclusive, luxury hotel. ...
Sous Chef | Upscale Cuisine | Center Valley, PA $65-75k
Are you an Sous Chef passionate about your culinary skills? Our company is searching for a Professional Sous Chef to lead a polished culinary staff. To become the Sous Chef of this upscale casual establishment, apply today for our location in Center Valley, PA. Don’t miss this fresh, exciting, and r...
PASTRY CHEF APPRENTICE
Our Apprentice Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll assist in creating beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.Other main duties in...
EXECUTIVE SOUS CHEF, BANQUETS
EXECUTIVE SOUS CHEF, BANQUETS- Hershey You are here: / EXECUTIVE SOUS CHEF, BANQUETS- Hershey | | EXECUTIVE SOUS CHEF, BANQUETS Location: Hershey Lodge **Job Description:**. Direct reports include banquet sous chef and banquet culinary team members. Assist Executive Chef with menu develo...
PASTRY CHEF
Our Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll create beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.As a Team Member, you'll be part of a team ...
PASTRY CHEF METROPOLITAN BAKERY 1036 MARLBOROUGH ST, PHILADELPHIA, PA, UNITED STATES
Metropolitan Bakery is seeking a Pastry Chef to join our team. ...
Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
CHEF INSTRUCTOR, PASTRY (SUR LA TABLE)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culi...
EXECUTIVE CHEF THE STUDY AT UNIVERSITY CITY + CO-OP RESTAURANT & LOUNGE 20 SOUTH 33RD STREET, PHILADELPHIA, PA
The Study at University City** is seeking a passionate, hardworking, and motivated **Executive Chef** with a can-do attitude to lead our culinary team and operations at our energetic neighborhood spot, *CO-OP Restaurant & Lounge* focusing on American classics with quality ingredients and spirited ho...
CHEF
To provide leadership to Team Members in all aspects of the department through coaching and mentoring.To stimulate the growth of the business by implementing merchandising initiatives and building lifelong relationships with our customers.Experience Required: 1 to 3 years.Experience Desired: Food Sa...
GM | Chef | AGM | KM | FOH & BOH Restaurant Managers
GM | CHEF | AGM | KM FOH + BOH Restaurant Managers. Restaurant General Manager, Chef, AGM, Dist. Sous Chef - FOH + BOH Restaurant Openings. ...
Sous Chef/Kitchen Manager
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Plus Years in a Supervisory Experience or Sous Chef. ...
EXECUTIVE CHEF - BANQUETS
The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
Catering Chef
Metz Culinary Management is growing and we have an opening for Rock Star Catering Chef who shares our passion for Food and Service and Leadership. Our Catering Chef will oversee the Operations and Staff Management with responsibilities to include culinary oversite, employee training development, inv...
KO423- Full-Time House Manager/ Chef - Easton, PA
A lovely family down to earth family living in Easton, PA is seeking a house manager/chef to join their team. The family is also willing to split this role into 2 and hire both a HM and a chef. ...
EXECUTIVE SOUS CHEF (ATHENAEUM HOTEL KITCHEN)
In collaboration with the Executive Chef and Chef, Sous Chefs support the leadership of back-of-the-house operations and collaborate with front-of-house staff to ensure a premier culinary and guest service are delivered. Executive Sous Chef (Athenaeum Hotel Kitchen)**. Executive Sous Chef (Athenaeum...
SOUS CHEF
Menno Haven is seeking a *Sous Chef* to join our family! The Sous Chef will uphold the highest standard quality of nutrition, food production, sanitation and management of culinary service personnel in the supportive role to the Executive Chef. ...
Executive Assistant
Serve as liaison with staff, executives, senior managers, and shared services regarding company climate, employee well-being, project updates, proposals, and planning. ...
KITCHEN MANAGER
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. ...
Corporate Account Executive
This is why we have chosen to invest in our Corporate Sales division and are seeking a Corporate Account Executive. ...
LINE COOK
The Melting Pot - 3350 Paxton St - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food rota...
Regional Account Executive- Pennsylvania & New Jersey
As a Regional Account Executive for Galls, you’ll be tasked with delivering revenue, margin growth, and increasing market share within your territory. A Regional Account Executive will call on and build relationships within the public safety sector. Work collaboratively with inside Account Reps and ...
ASSISTANT MANAGER - RESTAURANT
Eatn Park Restaurants is part of Eatn Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. Typical work activities for our Assistant Restaurant Manage...
DAYTIME ONLY! Restaurant General Manager
As a Turning Point General Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to achie...
COUNTRY PRIDE COOK
TravelCenters of America - JobID: 78758 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at TravelCenters of America, you'll: Set up broiler, fryer and grill stations according to the line check sheets and schematics; Prepare all products to the specifications requested by guests and company guide...