This Executive Chef position will oversee the pre-opening development and operations of three new concepts: a 100 seat brasserie and bar, a high-end chef's degustation concept, and a French pastry & coffee shop. The Executive Chef supervises and coordinates all culinary and related operations of the...
Health ben Chef, Pastry, Assistant, Bakery, Restaurant. ...
Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for c Banquet, Chef, Operations, Culinary, Customer Service, Restaurant, Hotel, Benefits. ...
The purpose of this position is to maintain quality standards and product levels of all chef-prepared products in the delicatessen, in addition to educating and training other chefs and prep cooks. Prepares all chef-prepared items in the delicatessen including salads, entrees, soups, hot case items,...
The Chef de Cuisine is involved with all aspects of the Club Culinary operations encompassing operational duties and financial responsibilities, providing leadership and management of kitchen staff, and growing and developing the product and profitability of food items. The Chef de Cuisine is an am...
Vista Outdoor Brands include Bushnell, Camp Chef, Primos, Champion, Simms Fishing, Stone Glacier, Blackhawk and more. ...
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. Accelerate your culinary career and join our tea...
Job Category****:** Chef Manager **Requisition Number****:** CHEFM02444 Showing 1 location **Job Details**. Thomas Cuisine is hiring a Chef Manager for Davis Hospital and Medical Center!**. The **Chef Manager** is a key leadership position and is directly responsible for the ...
US Synthetic - Sous Chef page is loaded **US Synthetic - Sous Chef**. The Sous Chef will be the second in command in our kitchen, following our Executive Chefs specifications and guidelines. USA - Utah - Orem time typeFull time posted onPosted 10 Days Ago job requisition idR00118014 US S...
Develop creative and trendy banquet menus and corresponding recipes that result in a high level of Banquet, Chef, Inventory Control, Beverage Director, Restaurant. ...
A love of rising before the sun comes up - all Pastry Chef shifts start. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. Accelerate your culinary career and join our tea...
The Stay At Home Chef shares restaurant-quality meals you can easily make at home. With a focus on easy-to-follow instructions and a wide variety of cuisines, we aim to help everyone feel empowered to be the chef of their own home kitchen. Ability to create engaging content that resonates with our c...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Sous Chefs – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings that reflect the hotel's culinary standards. ...
Proven experience as a Pizza Chef or similar role. ...
Execute all aspects of the Banquet operation to successfully run the restaurant in the absence of the Banquets Chef de Cuisine. Work with Chefs in menu development and product research. In the absence of the Chef de Cuisine, be able to assist in ordering food items daily. Work with Chef de Cuisine i...
The primary purpose of this position is to assist the Cooking School Chef. Communicates effectively and works closely with the Cooking School Chef and Cooking School Coordinator. ...
An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking talented Chef de Cuisine to join its culinary team. ...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Flik Independent School Dining.Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time.Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities.But we don...
Our Sushi Chefs and Line Cooks are required to have food handler's permits. As a chef, you will be trained in all of the processes in making sushi rolls. ...
Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day. A love of rising before the sun comes up - all Pastry Chef shifts start around. Must be at least 18 years of age to be considered for...
A love of rising before the sun comes up - all Pastry Chef shifts start as early as. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...