Ref Number: 7786 Date: Mon Feb 21 2022 00:00:00 GMT+0000 **Chef**. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. Team player with the ...
As a Sushi Chef, a typical day might include the following:. Working with the executive chef on menu development. You have at least 2 years direct sushi chef experience in an upscale, high volume sushi restaurant. ...
Le Chef de Projet Digital rapporte hirarchiquement au Responsable Sollicitation Clients distance. Chef de Projet Digital tient un rle essentiel au sein du dpartement MID. Le Chef de Projet Digital gre des projets Digitaux et intervient sur lensemble du projet. ...
Segment de clientle: ENSEIGNEMENT .Au sein d'un tablissement scolaire entre 200 et 300 couverts, vous tes garant de la qualit de la prestation culinaire (travail des produits frais, mise en valeur des plats, animations, etc.Vous avez en charge l'tablissement des menus, la passation des commandes, l...
We are currently recruiting a Chef de Partie to work on a permanent basis in an established kitchen based in the Enfield area. Previous experience working as a Chef de Partie. ...
Are you a Kitchen Manager/Sous Chef that enjoys taking responsibility for kitchen operations, including supervision of staff, food quality, safety and sanitation? If so, apply today for our location in Plymouth, MA. We are a great company for talented Kitchen Manager/Sous Chef professionals to make ...
We are hiring a Chef Manager to join our dynamic care team at Cape Heritage Rehabilitation & Health Care Center in Sandwich!. As Chef Manager, the primary purpose of your position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulati...
We are hiring a Chef Manager to join our dynamic care team at Cape Heritage Rehab in Sandwich!. As Chef Manager, the primary purpose of your position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Executive Sous Chef at The Ridge Club -. The Executive Sous Chef is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Exec...
We are currently recruiting a Sous Chef to work on a permanent basis in an established kitchen based in the Enfield area. Previous experience working as a Sous Chef. ...
Gestion des comptes pour les administrations publiques et privées, les architectes, PME/PMI, et industries.Prospection de nouvelles opportunités.Développement commercial du portefeuille client.Analyse des besoins et conseil en aménagement des espaces de travail.Négociation et finalisation ...
Le chef de projet est responsable de la construction des périmètres applicatifs pour les applications dont il a la charge. Le chef de projet devra posséder les expériences suivantes :. ...
High Volume family owned multi unit company is looking for a Restaurant Sous Chef for their new location. Sous Chef Qualifications and Responsibilities:. Sous Chef Compensation/Benefits:. ...
Gestion complète des comptes clients.Prospection et développement de la clientèle.Analyse des besoins, conseil et proposition d'aménagements.Négociation et finalisation des offres.Veille concurrentielle et expansion des activités.Expertise en négociation technique.Gestion de projet et planifica...
The Chef/Manager is responsible for the overall operations for the kitchen area of the facility providing 3 meals per day for campers. Chef/Manager will supervise 3 onsite staff. Additionally, Chef/Manager ensures that the company's standards are upheld: the food is visually appealing, cooked proper...
Executive Sous Chef at The Ridge Club -. The Executive Sous Chef is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Minimum 3 years experience at Ex...
Executive Sous Chef at The Ridge Club -. The Executive Sous Chef is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Exec...
Gestion complète des comptes clients.Prospection et développement de la clientèle.Analyse des besoins, conseil et proposition d'aménagements.Négociation et finalisation des offres.Veille concurrentielle et expansion des activités.Expertise en négociation technique.Gestion de projet et planifica...
The property’s culinary team prepare exceptional dishes from scratch and they have an incredible opportunity for a Chef de Cuisine to join their prosperous team!. ...
Gestion des comptes pour les administrations publiques et privées, les architectes, PME/PMI, et industries.Prospection de nouvelles opportunités.Développement commercial du portefeuille client.Analyse des besoins et conseil en aménagement des espaces de travail.Négociation et finalisation ...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
We have an opportunity for a Chef position at our care home. As a Chef, you will prepare and cook food in accordance with food hygiene regulations, providing high quality catering for our residents. ...
Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills * Ability to coordinate and train team members * Exhibits a neat, clean and professional image at all times * Genuinely hospitable and polite to our guests and team members * Sense of ur...