The Chef D' Cuisine is accountable to the Executive Chef and the Director of Operations supporting the restaurant by putting systems and processing in place for consistency and excellence, while also assisting in dish execution and menu development. In additional to a great work ethic and strong lea...
Fast casual speaks to the informal nature of ordering food at the counter, food-hall style, but at Mercado customers are encouraged to slow down and enjoy delicious food in good company, surrounded by beautiful design, in a beautiful neighborhood. Chef de Cuisine - Full Time position ...
The Sous Chef supports the Executive Sous Chef in all kitchen operations. Nami Nori is looking for an energetic and experienced Sous Chef to join our team! The ideal candidate is ambitious and motivated to provide quality food and service and comfortable acting in a leadership position. ...
All the pizza you can eat! Manager meals while working and a Management Dine-Out card toenjoy with yourfamily and friends. Overseeing the day-to-day functioning of the kitchen, ensuring smooth coordination between food preparation, cooking, and plating. WHO IS CALIFORNIA PIZZA KITCHEN. We are passio...
Our client is seeking a seasoned General Manager to lead and grow a small but ambitious engineered product company that supports the construction industry. As the General Manager, you will oversee daily operations across various departments while working closely with senior leadership to guide the c...
Our servers help to create a comfortable, welcoming environment for our guests, know the difference between service and hospitality and get a kick out of making other people's days brighter, happier, and full. JobPosting","title":"Server","datePosted":"2024-07-01T00:00:00","validThrough":null,"descr...
Senior Executive Chef for Bergen New Bridge Medical Center in Paramus, NJ. ...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Line Cooks (Chefs / Kitchen Prep / Kitchen Team Members)**. You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...
Join OTG as a General Manager now and drive a new type of hospitality. The OTG General Manager is the management leader in our OTG units; this position is responsible for all day-to-day restaurant and Cibo operations for multiple concepts and crewmember performance. Accountable for unit sched...
LINE COOK POSITION AT FEARLESS RESTAURANT GROUP**. A Fearless Line Cook will be a professional who takes pride in his/her/or their work. ...
Pe Banquet Server, Banquet, Server, Restaurant. ...
Executive Korean Chef FT Days 24143**. As Executive Chef, you will be responsible for continuous evolution of an amenities menu that offers a variety of selections on the cutting edge of culinary experience. The Executive Chef is also responsible for supervising & managing kitchen staff and coordina...
Harvest Restaurant Group is currently seeking a career minded Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. From casual, American Tavern to high end Steakhouse--come grow your skill set with Harvest Restauran Sous Chef, Media, RN, Chef, Restaurant. ...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ab...
Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. As the Restaurant General Manager, you will have the...
SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP** **Cuz we give a damn!**. A Fearless Restaurants Sous Chef will be a positive, professional, creative with natural leadership skills. Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes. A Sous Chef on the...
The desired cook candidate will have hotel cooking experience and a culinary degree. A line cook should have a professional knowledge of cooking ingredients and procedures. Hyatt Place Hyatt Place Mississauga Centre ON - Mississauga Culinary Hourly/Entry Level Employee Full-time Hourly US Do...
Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ab...
As Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. To be successful in this role, t...
Works with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a all depts/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; identify talent and make recommendations for internal promotions to Supervisor/Manager roles. Exhibi...
Function as a Cashier and/or Stocker and act in a lead capacity in the absence of the Store Manager or Assistant Store Manager. In the Absence of the Store Manager or Assistant Store Manager:. Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General hel...
City Rub Cafe Newark Liberty International Airport 3 Brewster Rd Newark, NJ 07114 Line cook ALL HIRES WILL HAVE TO PASS A FEDERAL FINGERPRINTING/10 YEAR BACKGROUND CHECK!! Role Purpose To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities a...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - pays $55,000 to $67,000 per year!. As a brand ambassador, you uphold our comp...