How much does an Executive Chef make?
1 Answer(s)
Top Answer
The average Executive Chef salary in the USA is $70,674 per year or $36.24 per hour. Entry-level positions start at $60,000, while most experienced workers earn $97,500 per year. For increased opportunities in this business and higher salaries, it’s beneficial for Executive Chefs to adopt a niche cuisine or style that appeals to big spenders in metropolitan areas.
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