Job Description
Job Description
Job Description :
As a bartender, you will be responsible for preparing and serving alcoholic and non-alcoholic beverages, ensuring a positive guest experience, and maintaining a clean and well-organized bar area. You will also need to demonstrate excellent communication and multitasking skills to handle customer orders efficiently while maintaining a fun and inviting atmosphere.
Responsibilities :
- Greet / welcome customers in a timely manner and thank them for coming in. Make sure the customers have seating, menus, and prompt drink service.
 - Always obtain the credit card to open a tab before serving food or drink.
 - Maintain current menu knowledge (including new or seasonal items, also awareness of 86’d items)
 - Prepare and serve drinks according to R&R recipes or customer preferences.
 - Check identification to ensure guests are of legal drinking age.
 - Mix and serve beverages accurately and efficiently while maintaining high service standards.
 - Monitor and control inventory of bar supplies and liquor.
 - Maintain a clean, stocked, and organized bar area, ensuring proper sanitation and safety standards are met.
 - Follow the checklists for opening, shift change, closing, and side work.
 - Engage with customers to create a welcoming and friendly environment.
 - Handle cash and credit transactions accurately, following all POS system protocols.
 - Assist in stocking and replenishing bar supplies as needed.
 - Ensure customer satisfaction by addressing any concerns or complaints in a professional and timely manner.
 - Follow all state and local alcohol service laws, health and safety regulations, and company policies.
 - Keep your availability updated in Homebase so scheduling can be done accurately without changes. All shift coverage must be approved by management in Homebase.
 - Other duties as necessary.
 
Working Conditions :
This position involves working in a busy, dynamic environment.This position involves standing on your feet for long hours, lifting and stocking product, and carrying up to fifty pounds.Shifts may vary, including nights, weekends, and holidays.Ability to work with minimal supervision while maintaining focus and professionalism.Depending on the shift, this position may require multitasking while monitoring and running food, some salad or appetizer prep, prepping and serving drinks, pre-bussing tables, and cleaning tables after use / between customers.By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
Powered by Homebase. Free employee scheduling, time clock and hiring tools.