Assistant Kitchen Manager & Line Cook

Job Description

Job Description

We are seeking an experienced assistant restaurant manager who can oversee day-to-day operations, hire and train qualified staff members, and maintain high food standards. With professionalism and a positive attitude, they will help contribute to the growth and popularity of our restaurant, as well as the long-term success of our employees.

The ideal candidate will have a passion for the Hospitality / Restaurant Industry and a strong background in team management within the restaurant industry. Positive attitude and a team player.

Compensation :

$16 - $20 hourly Flexible Hours

Responsibilities :

• Manage and maintainsmooth restaurant operations
• Supervise both kitchen staff and waitstaff, providing necessary feedback and training
• Organize and take stock of restaurant supplies
• Monitor inventory levels and assist with ordering supplies as needed
• Training new hires
• Reliable

Qualifications :

About Company

Deadwood Miners Hotel & Restaurant is looking for fun, responsible individuals to join our team.