AM Baker / Pastry Prep - Hiring Immediately

AM Baker / Pastry Prep

$13-20 / hr Salary Negotiable, Medical Benefits, PTO, Food / Wine Discounts, Bonusly, Professional Development Plan

AM Baker / Pastry Prep – The Huntōn

Location : Leesburg, VA

Opening August 2025

The Huntōn , a luxury boutique hotel and fine dining destination opening in August 2025, is setting a new culinary standard in Virginia’s hunt country. Known for its elegant restraint, world-class sourcing, and storytelling through food, The Huntōn is assembling a talented pastry team — and we are currently hiring AM Bakers / Pastry Prep Cooks to join our opening brigade.

About the Role :

As an AM Baker or Pastry Prep Cook, you will help create the foundational pastry and bakery components that support breakfast, brunch, lunch, and dinner service . This includes everything from viennoiserie and breakfast pastries to tart shells, laminated doughs, ice creams, and garnishes.

You’ll be working early shifts in a focused, clean environment — contributing to a pastry program that emphasizes seasonality, precision, and subtle luxury.

Key Responsibilities :

• Prepare and execute pastry mise en place, following detailed prep lists and recipes
• Bake and finish breakfast pastries, muffins, scones, and laminated items (as applicable)
• Scale, mix, and portion doughs and batters for cakes, cookies, tarts, and plated desserts
• Assist in maintaining par levels for service and daily production
• Label, store, and rotate ingredients and prepped items according to safety standards
• Maintain pastry station cleanliness and assist with deep cleaning as needed

Who You Are :

Requirements :

What We Offer :

Craft the details that make memories.

Apply now to be part of the opening pastry team at The Huntōn .