Culinary Director

Are you a passionate chef looking for an exciting opportunity to showcase your culinary expertise? If so, we have just the position for you! Legacy Village Salt River is currently seeking a full-time Culinary Director to lead our talented team and create remarkable dining experiences for our residents.

WHY SHOULD YOU CONSIDER JOINING US?

Opening in 2021, Legacy Village Salt River offers Senior Living, Assisted Living, and Memory Care programs in a true "age in place" model. Our large, over 200 units, community embraces a wide range of tastes and abilities, and strive to support our seniors in their journey. We entrust only the most qualified, dependable, dedicated, and trustworthy individuals with the care of our residents. We strive to take good care of our staff. There really is a sense of camaraderie with the residents and co-workers here. If you're looking to work with a supportive, dynamic team, look no further!

THE GREAT PAY

This position offers an attractive starting salary of $75,000 per year , with potential for growth depending on experience.

OUR SOLID BENEFITS

• Medical and dental
• 401(k)
• Paid time off
• Flexible schedules
• A great work environment
• Amazing hotel discounts

WHO ARE WE?

Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected. We are guided by six core values : Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store. We believe that the more independent our assisted living residents are, the happier and healthier they feel.

WHAT DOES YOUR DAY ENTAIL?

As our Culinary Director, you will have the privilege of working with our high-class residents who have a taste for quality food and service. Not only will you have the opportunity to bring your culinary talent and creativity to the table, but you will also be responsible for managing inventory, budgeting, and overseeing a larger staff. You will have responsibility over both front-of-house (FOH) and back-of-house (BOH) operations, ensuring that our residents enjoy high-quality dining that exceeds their expectations. Join our empathetic and flexible team, and play a significant role in providing remarkable dining experiences to our residents.

DO YOU HAVE WHAT IT TAKES?

Interested? Sound like a rewarding opportunity to practice your passion? We'd love to discuss this opportunity further!

Job Posted by ApplicantPro