Server

Private ListingLos Angeles, CA, US

25 days ago

Job type

Full-time

Job description

Title : Server

Restaurant : Henrietta

Location : Echo Park

Reports To : AGM, GM

FLSA Status : Exempt

Position Summary

We are looking to fill the position of server for an intimate California Bistro and Deli in Echo Park opening October '25.

A 30-40 seat California take on the “deli and market by day, bistro by night” restaurants of Rome and Paris, Henrietta is a true neighborhood restaurant. Servers will work alongside the entire FOH and BOH team and create a warm, positive and welcoming environment for staff and guests alike.

Servers are responsible for selling and serving food and beverages in a professional, efficient, and friendly manner. As a small restaurant, servers will be asked to engage in all aspects of service.

This job is perfect for someone that loves hospitality, food and wants to be a part of small dynamic group of industry professionals.

This job is mostly nights but servers may be asked to work lunch shifts as well.

Essential Duties and Responsibilities

The essential functions include, but are not limited to :

Serve full sections, as assigned by management
Maintain complete knowledge of restaurant menu, specials, and beverage preparation
Sell and serve food and alcoholic beverages responsibly
Accurately enter and process customer orders in the POS system
Handle payments, process different payment methods, and provide change when necessary
Interact with guests in a friendly, professional, and timely manner, ensuring satisfaction and exceeding expectations
Perform side-work duties and maintain cleanliness and smooth operation of the restaurant
Clear, reset, and prepare tables for new guests
Seat guests when needed
Check guest identification for alcohol service; politely refuse service when required by law
Monitor guests’ alcohol consumption, keep track of drinks served, and intervene as necessary (including offering transportation or requesting manager assistance)
Arrive on time in a neat, clean uniform with proper grooming and personal hygiene
Perform other duties as assigned by management

Minimum Qualifications (Knowledge, Skills, and Abilities)

Ability to pass the Responsible Service of Alcohol Test with a score of 90% or higher

Valid state alcohol server license and food handler’s card required

Basic math skills (ability to make change)

Basic reading, writing, and computer skills

Strong communication and interpersonal skills

Ability to multi-task in a fast-paced environment

Knowledge of workplace safety procedures

Ability to suggestively sell food and beverage items

Physical Demands and Work Environment

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these functions.

Standing for the entire shift

Frequent reaching, bending, stooping, lifting, shaking, stirring, pouring, carrying, and pushing

Frequent use of hands / fingers for handling objects, tools, and repetitive motions

Frequent walking; occasional sitting; reaching with hands and arms

Occasionally lifting and carrying items weighing up to 75 pounds

Regular communication with team members and ability to read order tickets

Exposure to potential hazards such as cuts, slips, trips, falls, and burns

Frequent exposure to smoke, steam, heat, humidity, and cold environments

Regular contact with water, sanitation solutions, meat, poultry, seafood, and produce

Frequent handwashing required

Note

This job description is not intended to be all-inclusive. Employees may be required to perform other duties as assigned by management. All responsibilities are considered essential functions, and requirements are subject to change to reasonably accommodate individuals with disabilities.

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Server • Los Angeles, CA, US