Server

As a restaurant server, your responsibilities include :

Greeting and Seating Guests : Welcoming guests as they arrive, escorting them to their tables, and providing them with menus.

Taking Orders : Accurately recording food and beverage orders from guests and communicating them to the kitchen and bar staff.

Serving Food and Beverages : Delivering orders to guests' tables promptly and efficiently, ensuring accuracy and presentation.

Answering Questions : Providing information about menu items, including ingredients, preparation methods, and recommendations.

Upselling and Recommending : Suggesting additional menu items, specials, or beverages to enhance the dining experience and increase sales.

Handling Special Requests : Accommodating dietary restrictions, allergies, and special requests from guests, and communicating them to the kitchen staff.

Checking in with Guests : Monitoring guests' satisfaction during their meal, addressing any concerns, and ensuring that their needs are met.

Processing Payments : Presenting bills to guests, processing payments accurately, and handling cash and credit card transactions.

Clearing Tables : Removing empty plates, glasses, and utensils from tables efficiently and resetting them for the next guests.

Maintaining Cleanliness : Keeping the dining area clean and organized, including wiping down tables, chairs, and menus, and ensuring that condiments and supplies are stocked.

Collaborating with Team Members : Working closely with kitchen staff, bartenders, and other servers to ensure smooth service and guest satisfaction.

Following Safety and Hygiene Protocols : Adhering to food safety standards, maintaining personal hygiene, and following restaurant policies to ensure a safe and sanitary environment.

Providing Feedback : Communicating guest feedback and any issues or concerns to management to continuously improve service quality.

Upskilling : Continuously learning about new menu items, wine pairings, and service techniques to enhance your performance as a server.

Overall, as a restaurant server, your role is to provide excellent customer service, create a positive dining experience for guests, and contribute to the overall success of the restaurant.