Dietary Aide

Part-time-Dietary Aide : Weekdays and Rotating Weekends

Sanctuary Pointe Nursing & Rehab Center is a family-owned and operated facility, located at 11501 Hamilton Ave, conveniently located off the I275 Mount Healthy exit.

Our Team Members are eligible for the following benefits :

• Daily Pay!
• PTO
• Free meal on each shift

Reports to : Dietary Manager / Food Service Director

Job Description :

The Dietary Aide is responsible for assisting with food preparation and serving meals to residents of the Skilled Nursing Facility. The dietary aide will work with the dietary team to ensure that the nutritional needs of residents are met and to provide an enjoyable dining experience for all.

Key Responsibilities :

Assist with meal preparation, including cooking, baking, and chopping vegetables

Set up and clean dining areas and tables for mealtimes

Assist with the delivery and serving of meals to residents

Follow food safety guidelines and ensure that all food served meets the dietary restrictions and preferences of residents

Clean kitchen equipment, counters, and floors to maintain a clean and safe work environment

Assist with the inventory and stocking of food and supplies

Handle resident inquiries and concerns in a professional and courteous manner

Adhere to all policies and procedures related to food service and safety

Attend training sessions and meetings as required

Qualifications :

High school diploma or equivalent preferred but not required

Previous experience in food service is preferred, but not required

Must have strong communication and customer service skills

Must be able to follow directions and work as part of a team

Ability to lift up to 50 pounds and stand for extended periods

Must be able to work a flexible schedule, including weekends and holidays

Must be able to pass a background check and drug test

Working Conditions :

The Dietary Aide will work in a skilled nursing facility kitchen, which may be hot and noisy. The job requires standing for extended periods and lifting to 50 pounds. The dietary aide will work with kitchen equipment and tools, including knives and food processors, which require proper safety precautions. The job may require working weekends and holidays.

Note :

This job description is not intended to be all-inclusive. The team member may be required to perform other duties as assigned by their supervisor.