Job Description
Job Description
Benefits :
Job description
Would you enjoy making delicious, wholesome, allergy friendly cookies? Were a gluten free, nut free, allergy friendly facility looking for dependable team members to make cookie dough!
Ideal start times :
Part Time : 4 : 30 Am - End time open for discussion
Full Time : 4 : 30 Am - 1 : 30 PM
As a family-owned business, we aim to be flexible with your needs. Let us know your ideal hours!
If you have culinary desires, we are willing to train!
Duties and Responsibilities :
1. Observe and maintain company's allergen, sanitation, and Safe Quality Food standards.
2. Follow precise formula guidelines. This includes adherence to proper weights in kilograms for dough preparation and mixing.
3. Wash, clean and sanitize in accordance with company policies and procedures.
4. Follow pre-operational procedures.
5. Maintain accurate records.
6. Develop product and ingredient knowledge.
7. Learn different positions if you would like to, and have fun!
Must be able to meet the physical requirements of the position :
May assist in product development.
Pay rate is commensurate with experience.
Benefits for part-time and full-time.
Come join our company, and help us make inclusive cookies that make people happy!
Job Types : Part-time, Full-time
Benefits :
Schedule :
Work Location :
Work Location : In person
Dough Maker • Windham, NH, US