Provide proper and professional food and cocktail service to all bowling guests in a friendly, courteous, and timely manner resulting in guest satisfaction.
All duties are to ensure that GSR’s guests receive a quality product and good service.
Promote and document orders for food and drinks, reciting selections of all Crossfire Bar and Grill products, enter the order into a POS, properly garnish and deliver to guests in a timely manner.
Always maintain cleanliness and sanitation of guest areas and equipment including removing empty glasses / bottles, emptying garbage, sweeping / mopping floors, scrubbing / sanitizing equipment, etc.
Maintain proper and adequate set-up of server station daily, before, after and during shift.
Listen and respond to guest inquiries using a positive, clear speaking voice.
Interact with co-workers and customers in a professional and polite manner.
QUALIFICATIONS
Previous restaurant and / or cocktail experience preferred but not required. On the job training available.
Candidate must be able to deal with customers and co-workers in a tactful and respectful manner.
Must be a minimum of 21 years of age.
Flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate.
Attend meetings to be informed of new rules, regulations, and procedures and to discuss scheduling and / or other concerns of GSR and the department.
In addition to performance of essential functions, this position may be required to perform a combination of functions to be determined based upon the needs of GSR.
LANGUAGE SKILLS
Possess excellent communication skills, both in written and oral form.
Ability to read, write, speak, and understand the English language to communicate with guests, Team Members, and supervisors.
Effectively present information and respond to questions from managers, Team Members, and guests.
EDUCATION
High School Diploma or GED preferred.
Any combination of education, training, or experience that provides the required knowledge, skills, and abilities.
LICENSES / CERTIFICATES
Alcohol Awareness card required.
Ability to obtain / renew all government required licenses or certification.
REASONING ABILITY
Ability to interpret and follow through on a variety of instructions furnished in written, oral, diagram, or schedule form.
Excellent time management, problem solving, and organizational skills are a must.
PHYSICAL DEMANDS
While performing the duties of this job, the team member is constantly standing, kneeling, walking, reaching, twisting, grasping, lifting, listening, and speaking.
Frequently using wrist motion, dexterity, hand-eye coordination, and writing, typing on POS keyboard
Must be able to lift, push, or pull up to 50 pounds; be able to stand for up to 8 hours at a time; be able to reach with hands and arms above shoulder level.
Must be able to maintain physical stamina and proper mental attitude to work under pressure in a fast-paced, bowling and casino environment.
WORK ENVIRONMENT
Work performed indoors.
The noise level in the work environment is usually loud.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Server Bar • Reno, NV
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