Cook-Breakfast | Part Time | Hyatt Place | Cape Canaveral, FL

Join our growing team! Oliver Companies, headquartered in Duluth, MN, is a leading property management company that has been operating since 1978. Through our history and strong values, we have become accomplished in hotel development and management. Our properties are located across the country and fly flags from Hilton, IHG, Choice, and Marriott.

Property Location : Hyatt Place Cape Canaveral

Essential Duties and Responsibilities

• Prepares foods according to specifications and quality standards established in recipes and procedures
• Prepares equipment and food based on forecasted needs and events
• Maintains working k nowledge o f all kitchen machiner y operations
• Maintains updated knowledge related to current menu options, preparation methods and techniques, and ingredients
• Maintains appropriate inventory controls and dates all incoming products
• Assists in ordering, receiving, and storing of all food and beverage related products
• Assists in monitoring and upholding policies and procedures for safety of guests and team members
• Assists in maintaining cleanliness throughout the department
• Assists team members and other departments as needed to contribute to operational efficiency
• Performs a dditional responsibilities as assigned by l eadership

Qualifications

If offered a position the candidate must complete a criminal background check.  All employment offers are contingent based on the results of your criminal background check.