Oven Operator

Job Description

Job Description

Job Summary :

This position is responsible for assuring that a high quality and safe product is produced and baked.

Essential Job Functions

• Set up baking programs and test all equipment.
• Monitor oven temperatures and adjust controls as needed to ensure proper baking
• Inspect baked pies for quality, including color, texture, and aroma
• Load and unload trays of pies into ovens using appropriate equipment
• Set up and verify printer.
• Complete the required paperwork and report to upper management when machine repairs are needed.
• Train new hires.
• Notify upper management of non-conforming products and the supervisor or manager when accidents or incidents occur

Food Safety Responsibilities

Education, Skills & other Requirements :

Physical Requirements

Supervisor : Production Supervisor

Pay rate : $18.25 - $19.00 per hour.

Schedule : Must be able to work any shift.

COVID-19 : Employees are required to present Covid-19 vaccination or request accommodation in accordance to the law.

FLSA Status : Non-Exempt

Job Type : Full-time