Weekly Day Range Monday-Friday and Weekends as needed
Shifts Morning Shift, Day Shift and Evening Shift
Restaurant Type Fast Casual Restaurant
Benefits Employee Discount, Flexible Schedule, Health Insurance, Dental Insurance, Vision Insurance
Food Provided, Paid Training
Is it your desire to ser ve others? Do you enjoy interacting with others and creating remarkable experiences for guests? Are you an individual that is ready to join a friendly culture, have a focus on providing great service to customers and an ability to maintain the highest levels of standards in regard to the restaurant and our food? This may be the opportunity you've been seeking. Jersey Mike's Subs in Kahului is looking for energetic and hardworking crew members to work at the Front Counter, Dining Room and in the Kitchen.
At Jersey Mikes we understand that being the best takes more than just talent. It's a combination of talent, trust, teamwork and shared vision. Jersey Mike's was built on a strong sense of community and an outstanding commitment to personal growth of our people. We hire the friendliest people who have a heart for customer service and want to work in a community-minded restaurant setting.
What to Expect as a Crew Member
- To be surrounded by quality individuals like yourself, working together as a part of a great team
- A quick-paced work environment in which we deliver an elevated dining experience to our guests
- Work hard and have fun!
Duties & Responsibilities
Formal experience NOT requiredWork as a Front of House (Front Counter, Kitchen, Dining Room) crew memberPrepare food products following restaurant, health and safety standards and procedures quickly and accuratelyClean work area, organize and stock items as neededStrong customer service skills, greeting and servicing each guest promptlyPerforms other duties and responsibilities as requested by management staff or shift leadersRequired Qualifications & Experience
Reliable transportationAnswering phones for questions / ordersMenu knowledge-Making sandwiches promptly with correct ingredientsCashier responsibilities-cash handling and customer communications-taking orders accuratelyCustomer service skills, greeting and serving each guest promptlyMaintain a clean work environment and restaurantPositive attitude and enthusiasmResponsible, accountable, polite, and organizedAbility to communicate and collaborate with Supervisors, Managers and Teammates both verbally and in writtenWilling and eager to learn new skillsMust be a strong team player who works well with othersVarying schedule to include evenings, holidays, weekends and extended hours as business dictatesThe Perks
Competitive Pay Starting at $14.00 +TipsPerformance-Based Advancement, Compensation, and Leadership Skill Development OpportunitiesFlexible HoursDiscounted Meals While WorkingA Strong Sense of community and AccomplishmentIf you're motivated and have what it takes to be A Sub Above apply today!
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