Server

About Us

KABIN draws its inspiration from Nordic culture, a world where design is natural, connection is genuine, and the best moments are the simplest ones. It’s an elevated cocktail bar built on those same values : thoughtful, down-to-earth, and welcoming to everyone who walks through the door.

It’s a place where the lights are soft, the music feels right, and every seat has a story waiting to happen. Some guests come to unwind quietly with a cocktail in hand; others arrive with friends and fill the room with energy. Either way, everyone leaves feeling a little lighter, a little more connected.

KABIN was created for people who appreciate care and craft in what they drink, in who they meet, and in how they’re treated. It’s a neighborhood bar with a global sensibility, designed to make you feel at home no matter where you’re from.

Overview

The Server represents KABIN with the highest levels of hospitality, professionalism, and sanitation safety. The Server must interact with restaurant guests, team members, and management in a professional and collaborative manner to create an exemplary and safe dining experience. The Server provides food and drinks to guests in an efficient, timely, and friendly manner.

What You’ll Do

• Cultivate one of the most inviting spaces in New York City — a place where guests feel at ease, engaged, and excited to return. Bring warmth, energy, and professionalism to every interaction, ensuring that each guest enjoys a memorable experience.
• Greet guests upon arrival, escort them to their tables with confidence, present menus, and provide informed, personalized recommendations based on their preferences and the flow of the evening.
• Efficiently manage guest orders and experiences, communicating special requests and dietary needs to the kitchen promptly and accurately.
• Demonstrate comprehensive knowledge of KABIN's menu offerings, including ingredients, preparation techniques, and flavor profiles.
• Identify opportunities to enhance guest satisfaction and increase revenue through strategic upselling of menu items, beverages, and wine pairings.
• Ensure timely and comprehensive food and beverage service, paying meticulous attention to presentation and detail – serve as the expert of KABIN’s food and beverage programs.
• Proactively monitor guest feedback and address any concerns or requests promptly to ensure a positive dining experience.
• Collaborate closely with kitchen and bar staff to facilitate seamless service and ensure timely delivery of orders.
• Assist with table maintenance tasks, such as clearing and resetting tables, refilling water glasses, and maintaining cleanliness and organization in the dining area.
• Handle guest payments responsibly and efficiently, processing cash, credit cards, and other forms of payment accurately.
• Foster a positive work environment by actively contributing to team efforts and upholding restaurant standards.
• Promptly report any issues or concerns to management to facilitate timely resolution.
• Provide assistance with various service needs throughout the restaurant, including supporting front door and bar operations as required.

Who You Are

Knowledge, Skills & Abilities

Health & Safety

Work Environment

DISCLAIMER

EOE : Xandra LLC bda KABIN provides equal employment opportunity to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and / or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local laws.