Sommelier

Job Description

Job Description

La Brasserie   – located in the former "Les Halles" space on Park Avenue, is looking for a creative, hard-working and passionate food and wine enthousiast to join our team. Our commitment to quality has earned us a strong reputation throughout New York City. Ideally trained with a foundation in Fine Dining, Rotisserie and Brasserie concepts, the ideal candidate should have a solid New York City Market Experience along with demanding leadership and management skills.

As a responsible team player with strong communication and interpersonal skills, She or He must also be a mentor to her / his Team and have a friendly, approachable and composed disposition to all interactions.

if you feel you see yourself with the above attributes, please feel free to reach out.

As an incentive, new team members will receive $500 after hitting their 3 month anniversary with us.